Fiji vs Trinidad and Tobago: Ginger, raw — Gross Production Value
Ginger, raw — Gross Production Value over time
- Fiji
- Trinidad and Tobago
How they compare
Fiji currently reports 40,312 1000 SLC against 1,830 1000 SLC in Trinidad and Tobago, a difference of 38,482 1000 SLC.
That makes Fiji's figure about 22.0 times Trinidad and Tobago's.
The two have swapped places 4 times across 25 shared years of data; in 1999 it was Fiji ahead.
Fiji ranks 22nd and Trinidad and Tobago ranks 25th of 30 countries.
Across the 4 decades both report, Fiji averaged higher in 2 and Trinidad and Tobago in 2.
Head to head by decade
| Decade | Fiji | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 5,381 1000 SLC | 1,153 1000 SLC | 4,228 1000 SLC | Fiji |
| 2000s | 6,266 1000 SLC | 6,357 1000 SLC | 91.4 1000 SLC | Trinidad and Tobago |
| 2010s | 11,426 1000 SLC | 17,453 1000 SLC | 6,027 1000 SLC | Trinidad and Tobago |
| 2020s | 30,881 1000 SLC | 1,939 1000 SLC | 28,941 1000 SLC | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — gross production value, Fiji or Trinidad and Tobago?
- Fiji, at 40,312 1000 SLC against 1,830 1000 SLC in Trinidad and Tobago as of 2024.
- What is the difference in ginger, raw — gross production value between Fiji and Trinidad and Tobago?
- 38,482 1000 SLC, with Fiji ahead.
- How many years of comparable data are there for Fiji and Trinidad and Tobago?
- 25 years are reported by both, from 1999 to 2024.
- How do Fiji and Trinidad and Tobago rank globally for ginger, raw — gross production value?
- Fiji ranks 22nd and Trinidad and Tobago ranks 25th of 30 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.