Ginger, raw — Gross Production Value in Japan
Japan: Ginger, raw — Gross Production Value was 25.63 million 1000 SLC in 2024. ▲ Rising
Ginger, raw — Gross Production Value in Japan, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
Japan recorded 25.63 million 1000 SLC for ginger, raw — gross production value in 2024.
The figure is down 1.2% on the previous year and down 11.5% over ten years.
Over the whole period, ginger, raw — gross production value in Japan peaked at 31.05 million 1000 SLC in 2012 and was at its lowest, 14.22 million 1000 SLC, in 1990.
Japan ranks 5th of 30 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 35 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 15.96 million 1000 SLC | 14.22 million 1000 SLC | 17.33 million 1000 SLC | 10 |
| 2000s | 22.06 million 1000 SLC | 17.68 million 1000 SLC | 30.25 million 1000 SLC | 10 |
| 2010s | 28.89 million 1000 SLC | 26.44 million 1000 SLC | 31.05 million 1000 SLC | 10 |
| 2020s | 26.17 million 1000 SLC | 25.42 million 1000 SLC | 27.58 million 1000 SLC | 5 |
Countries ranked near Japan
More agriculture & rural data for Japan
- Agriculture, forestry, and fishing, value added (current US$), annual 10.95 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0096 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 323.87 current US$ per person (2024)
- Rural population, annual growth rate -1.89 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.077 units per person (2025)
- Agriculture share gdp 0.9583 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.9583 (2024)
- Agricultural raw materials exports 0.5% (2025)
- Agricultural raw materials imports 1.6% (2025)
Frequently asked questions
- What is ginger, raw — gross production value in Japan?
- Ginger, raw — gross production value in Japan was 25.63 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Japan?
- The highest recorded value was 31.05 million 1000 SLC in 2012.
- What is the lowest ginger, raw — gross production value recorded in Japan?
- The lowest recorded value was 14.22 million 1000 SLC in 1990.
- How does Japan rank for ginger, raw — gross production value?
- Japan ranks 5th out of 30 countries with data for 2024.
- Is ginger, raw — gross production value rising or falling in Japan?
- Over the last ten years it is down 11.5%. The long-run trend across the full record is rising.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.