Ginger, raw — Gross Production Value in Cameroon
Cameroon: Ginger, raw — Gross Production Value was 23.88 million 1000 SLC in 2024. ◆ Volatile
Ginger, raw — Gross Production Value in Cameroon, 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 SLC.
Analysis
The most recent figure for ginger, raw — gross production value in Cameroon is 23.88 million 1000 SLC, measured in 2024.
Compared with earlier readings it is up 0.4% on the previous year and up 3.8% over ten years.
Over the whole period, ginger, raw — gross production value in Cameroon peaked at 24.98 million 1000 SLC in 2015 and was at its lowest, 225,337 1000 SLC, in 1990.
That places Cameroon 6th out of 31 countries with data for 2024, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1.48 million 1000 SLC | 225,337 1000 SLC | 3.35 million 1000 SLC | 10 |
| 2000s | 5.22 million 1000 SLC | 3.35 million 1000 SLC | 14.91 million 1000 SLC | 10 |
| 2010s | 21.01 million 1000 SLC | 17.73 million 1000 SLC | 24.98 million 1000 SLC | 10 |
| 2020s | 24.32 million 1000 SLC | 23.78 million 1000 SLC | 24.98 million 1000 SLC | 5 |
Countries ranked near Cameroon
More agriculture & rural data for Cameroon
- Agriculture share gdp 16.85 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 16.85 (2025)
- Agricultural raw materials exports 14.9% (2023)
- Agricultural raw materials imports 1.0% (2023)
- Rural population 44.3% (2025)
- Rural population growth 2.0% (2025)
- Rural population 13.25 million (2025)
- Agriculture, forestry, and fishing, value added 16.8% (2025)
- Agriculture, forestry, and fishing, value added 9.93 billion current US$ (2025)
- Bananas — Production 805,353 t (2024)
Frequently asked questions
- What is ginger, raw — gross production value in Cameroon?
- Ginger, raw — gross production value in Cameroon was 23.88 million 1000 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — gross production value recorded in Cameroon?
- The highest recorded value was 24.98 million 1000 SLC in 2015.
- What is the lowest ginger, raw — gross production value recorded in Cameroon?
- The lowest recorded value was 225,337 1000 SLC in 1990.
- How does Cameroon rank for ginger, raw — gross production value?
- Cameroon ranks 6th out of 31 countries with data for 2024.
- Is ginger, raw — gross production value rising or falling in Cameroon?
- Over the last ten years it is up 3.8%. The long-run trend across the full record is volatile.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Gross Production Value (constant 2014-2016 thousand SLC). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.