Ghee from cow milk — Production in Uruguay

Uruguay: Ghee from cow milk — Production was 644.46 t in 2023. ▼ Falling

Latest (2023)
644.46 t
Change on year
up 3.2%
World rank
20th
of 22 countries
All-time high
1,118 t
in 2002
All-time low
250 t
in 2003
Years of data
22
2002–2023

Ghee from cow milk — Production in Uruguay, 2002–2023

2004006008001.0k1.2k2002201220232002: 1.1k t2003: 250 t2004: 1.0k t2005: 1.0k t2006: 530 t2007: 630 t2008: 630 t2009: 630 t2010: 630 t2011: 630 t2012: 630 t2013: 630 t2014: 641.8 t2015: 551.9 t2016: 800 t2017: 541.3 t2018: 600 t2019: 602.6 t2020: 649 t2021: 648.1 t2022: 624.3 t2023: 644.5 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Uruguay recorded 644.46 t for ghee from cow milk — production in 2023.

Compared with earlier readings it is up 3.2% on the previous year and up 2.3% over ten years.

Over the whole period, ghee from cow milk — production in Uruguay peaked at 1,118 t in 2002 and was at its lowest, 250 t, in 2003.

That places Uruguay 20th out of 22 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 22 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 729.69 t 250 t 1,118 t 8
2010s 625.76 t 541.28 t 800 t 10
2020s 641.49 t 624.34 t 649.01 t 4

Countries ranked near Uruguay

  1. 17 Oman 1,269 t compare
  2. 18 Eritrea 900 t compare
  3. 19 Kenya 709.85 t compare
  4. 21 Burundi 244.86 t compare
  5. 22 Bulgaria 120 t

See the full ranking of 45 places →

More agriculture & rural data for Uruguay

All data for Uruguay →

Frequently asked questions

What is ghee from cow milk — production in Uruguay?
Ghee from cow milk — production in Uruguay was 644.46 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest ghee from cow milk — production recorded in Uruguay?
The highest recorded value was 1,118 t in 2002.
What is the lowest ghee from cow milk — production recorded in Uruguay?
The lowest recorded value was 250 t in 2003.
How does Uruguay rank for ghee from cow milk — production?
Uruguay ranks 20th out of 22 countries with data for 2023.
Is ghee from cow milk — production rising or falling in Uruguay?
Over the last ten years it is up 2.3%. The long-run trend across the full record is falling.
Where does this Uruguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ghee from cow milk — Production. Statizoid updates them automatically from the source API.

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Ghee from cow milk — Production in Uruguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/ghee-from-cow-milk-production/uruguay/

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About this data

Indicator
Ghee from cow milk — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
45 places, 2,106 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.