Game meat, fresh, chilled or frozen — Gross Production Index Number in Papua New Guinea

Papua New Guinea: Game meat, fresh, chilled or frozen — Gross Production Index Number was 109.68 in 2024. ▲ Rising

Latest (2024)
109.68
Change on year
up 1.2%
World rank
15th
of 56 countries
All-time high
109.68
in 2024
All-time low
29.64
in 1961
Years of data
64
1961–2024

Game meat, fresh, chilled or frozen — Gross Production Index Number in Papua New Guinea, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2024, game meat, fresh, chilled or frozen — gross production index number in Papua New Guinea stood at 109.68. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.2% on the previous year and up 12.3% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross production index number in Papua New Guinea peaked at 109.68 in 2024 and was at its lowest, 29.64, in 1961.

That places Papua New Guinea 15th out of 56 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Game meat, fresh, chilled or frozen — Gross Production Index Number in Papua New Guinea, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100) in Papua New Guinea, 1961 to 2024.
Year Value Change
1961 29.64
1962 30.39 +2.5%
1963 30.88 +1.6%
1964 31.62 +2.4%
1965 32.11 +1.5%
1966 33.35 +3.9%
1967 34.09 +2.2%
1968 34.58 +1.4%
1969 35.82 +3.6%
1970 36.56 +2.1%
1971 37.05 +1.3%
1972 37.8 +2.0%
1973 38.29 +1.3%
1974 39.53 +3.2%
1975 40.02 +1.2%
1976 40.76 +1.8%
1977 41.5 +1.8%
1978 42 +1.2%
1979 43.23 +2.9%
1980 44.47 +2.9%
1981 45.7 +2.8%
1982 46.94 +2.7%
1983 48.17 +2.6%
1984 49.41 +2.6%
1985 50.64 +2.5%
1986 51.88 +2.4%
1987 53.11 +2.4%
1988 54.35 +2.3%
1989 55.58 +2.3%
1990 56.82 +2.2%
1991 58.05 +2.2%
1992 59.29 +2.1%
1993 60.52 +2.1%
1994 61.76 +2.0%
1995 62.99 +2.0%
1996 64.23 +2.0%
1997 65.46 +1.9%
1998 66.7 +1.9%
1999 67.93 +1.8%
2000 69.17 +1.8%
2001 71.64 +3.6%
2002 74.11 +3.4%
2003 76.58 +3.3%
2004 79.05 +3.2%
2005 81.52 +3.1%
2006 87.7 +7.6%
2007 90.17 +2.8%
2008 92.64 +2.7%
2009 93.87 +1.3%
2010 88.93 -5.3%
2011 93.87 +5.6%
2012 93.87 +0.0%
2013 96.08 +2.4%
2014 97.7 +1.7%
2015 100.53 +2.9%
2016 101.76 +1.2%
2017 102.81 +1.0%
2018 104.14 +1.3%
2019 105.54 +1.3%
2020 106.83 +1.2%
2021 108.69 +1.7%
2022 106.97 -1.6%
2023 108.33 +1.3%
2024 109.68 +1.2%

Papua New Guinea compared with similar countries

  • Papua New Guinea's 109.68 is above the median for lower middle income countries, which is 108.18, 1.0× the median. (17 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 32.5 29.64 35.82 9
1970s 39.67 36.56 43.23 10
1980s 50.02 44.47 55.58 10
1990s 62.38 56.82 67.93 10
2000s 81.65 69.17 93.87 10
2010s 98.52 88.93 105.54 10
2020s 108.1 106.83 109.68 5

Countries ranked near Papua New Guinea

  1. 12 Benin 110.87 compare
  2. 13 Congo 110.7 compare
  3. 14 Mali 109.76 compare
  4. 16 Gabon 109.17 compare
  5. 17 Botswana 108.54 compare
  6. 18 Peru 108.51 compare

See the full ranking of 88 places →

More agriculture & rural data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross production index number in Papua New Guinea?
Game meat, fresh, chilled or frozen — gross production index number in Papua New Guinea was 109.68 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross production index number recorded in Papua New Guinea?
The highest recorded value was 109.68 in 2024.
What is the lowest game meat, fresh, chilled or frozen — gross production index number recorded in Papua New Guinea?
The lowest recorded value was 29.64 in 1961.
How does Papua New Guinea rank for game meat, fresh, chilled or frozen — gross production index number?
Papua New Guinea ranks 15th out of 56 countries with data for 2024.
Is game meat, fresh, chilled or frozen — gross production index number rising or falling in Papua New Guinea?
Over the last ten years it is up 12.3%. The long-run trend across the full record is rising.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross Production Index Number in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-production-index-number-2014-2016-100/papua-new-guinea/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.