Game meat, fresh, chilled or frozen — Gross Production Index Number in Madagascar

Madagascar: Game meat, fresh, chilled or frozen — Gross Production Index Number was 104.7 in 2024. ◆ Volatile

Latest (2024)
104.7
Change on year
up 0.4%
World rank
27th
of 56 countries
All-time high
104.7
in 2024
All-time low
27.2
in 1961
Years of data
64
1961–2024

Game meat, fresh, chilled or frozen — Gross Production Index Number in Madagascar, 1961–2024

20406080100196119922024

Source: Food and Agriculture Organization of the United Nations.

Analysis

Madagascar recorded 104.7 for game meat, fresh, chilled or frozen — gross production index number in 2024. That is the highest value across all 64 years on record.

That represents a change of up 0.4% on the previous year and up 5.4% over ten years.

Over the whole period, game meat, fresh, chilled or frozen — gross production index number in Madagascar peaked at 104.7 in 2024 and was at its lowest, 27.2, in 1961.

That places Madagascar 27th out of 56 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Game meat, fresh, chilled or frozen — Gross Production Index Number in Madagascar, year by year

Annual values for Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100) in Madagascar, 1961 to 2024.
Year Value Change
1961 27.2
1962 27.2 +0.0%
1963 27.2 +0.0%
1964 27.2 +0.0%
1965 27.2 +0.0%
1966 27.2 +0.0%
1967 27.2 +0.0%
1968 27.2 +0.0%
1969 27.2 +0.0%
1970 27.2 +0.0%
1971 27.2 +0.0%
1972 27.2 +0.0%
1973 27.2 +0.0%
1974 27.2 +0.0%
1975 27.2 +0.0%
1976 27.2 +0.0%
1977 27.2 +0.0%
1978 27.2 +0.0%
1979 27.2 +0.0%
1980 28.56 +5.0%
1981 29.92 +4.8%
1982 31.28 +4.5%
1983 32.64 +4.3%
1984 34 +4.2%
1985 35.36 +4.0%
1986 36.72 +3.8%
1987 38.08 +3.7%
1988 39.44 +3.6%
1989 40.8 +3.4%
1990 42.16 +3.3%
1991 43.52 +3.2%
1992 44.88 +3.1%
1993 46.24 +3.0%
1994 47.6 +2.9%
1995 48.27 +1.4%
1996 48.96 +1.4%
1997 50.32 +2.8%
1998 51.68 +2.7%
1999 53.04 +2.6%
2000 54.4 +2.6%
2001 55.96 +2.9%
2002 57.68 +3.1%
2003 59.52 +3.2%
2004 61.44 +3.2%
2005 74.06 +20.5%
2006 77.92 +5.2%
2007 92.35 +18.5%
2008 93.98 +1.8%
2009 95.51 +1.6%
2010 96.91 +1.5%
2011 97.92 +1.0%
2012 99.29 +1.4%
2013 98.6 -0.7%
2014 99.29 +0.7%
2015 99.99 +0.7%
2016 100.73 +0.7%
2017 101.46 +0.7%
2018 101.78 +0.3%
2019 101.94 +0.2%
2020 102.15 +0.2%
2021 103.87 +1.7%
2022 103.87 +0.0%
2023 104.29 +0.4%
2024 104.7 +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 27.2 27.2 27.2 9
1970s 27.2 27.2 27.2 10
1980s 34.68 28.56 40.8 10
1990s 47.67 42.16 53.04 10
2000s 72.28 54.4 95.51 10
2010s 99.79 96.91 101.94 10
2020s 103.78 102.15 104.7 5

Countries ranked near Madagascar

  1. 24 China 106.65 compare
  2. 24 China, Hong Kong SAR 106.65 compare
  3. 26 Angola 105.02 compare
  4. 28 Ghana 104.67 compare
  5. 29 Nigeria 104.6 compare
  6. 30 Tunisia 103.9 compare

See the full ranking of 88 places →

More agriculture & rural data for Madagascar

All data for Madagascar →

Frequently asked questions

What is game meat, fresh, chilled or frozen — gross production index number in Madagascar?
Game meat, fresh, chilled or frozen — gross production index number in Madagascar was 104.7 in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest game meat, fresh, chilled or frozen — gross production index number recorded in Madagascar?
The highest recorded value was 104.7 in 2024.
What is the lowest game meat, fresh, chilled or frozen — gross production index number recorded in Madagascar?
The lowest recorded value was 27.2 in 1961.
How does Madagascar rank for game meat, fresh, chilled or frozen — gross production index number?
Madagascar ranks 27th out of 56 countries with data for 2024.
Is game meat, fresh, chilled or frozen — gross production index number rising or falling in Madagascar?
Over the last ten years it is up 5.4%. The long-run trend across the full record is volatile.
Where does this Madagascar data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Game meat, fresh, chilled or frozen — Gross Production Index Number in Madagascar. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/game-meat-fresh-chilled-or-frozen-gross-production-index-number-2014-2016-100/madagascar/

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About this data

Indicator
Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
88 places, 5,165 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.