Game meat, fresh, chilled or frozen — Gross Production Index Number in European Union (27)
European Union (27): Game meat, fresh, chilled or frozen — Gross Production Index Number was 98.78 in 2017. ▲ Rising
Game meat, fresh, chilled or frozen — Gross Production Index Number in European Union (27), 1961–2017
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for game meat, fresh, chilled or frozen — gross production index number in European Union (27) is 98.78, measured in 2017.
That represents a change of down 2.8% on the previous year and down 11.3% over ten years.
Over the whole period, game meat, fresh, chilled or frozen — gross production index number in European Union (27) peaked at 154.24 in 1998 and was at its lowest, 50.27, in 1963.
European Union (27) ranks 18th of 24 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 57 years of available data.
Game meat, fresh, chilled or frozen — Gross Production Index Number in European Union (27), year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 52.61 | — |
| 1962 | 51.51 | -2.1% |
| 1963 | 50.27 | -2.4% |
| 1964 | 51.67 | +2.8% |
| 1965 | 52.26 | +1.1% |
| 1966 | 52.1 | -0.3% |
| 1967 | 53.12 | +2.0% |
| 1968 | 53.24 | +0.2% |
| 1969 | 55.54 | +4.3% |
| 1970 | 57.06 | +2.7% |
| 1971 | 57.38 | +0.6% |
| 1972 | 58.45 | +1.9% |
| 1973 | 59.44 | +1.7% |
| 1974 | 60.45 | +1.7% |
| 1975 | 60.25 | -0.3% |
| 1976 | 62.32 | +3.4% |
| 1977 | 68.1 | +9.3% |
| 1978 | 67.93 | -0.2% |
| 1979 | 73.88 | +8.8% |
| 1980 | 77.06 | +4.3% |
| 1981 | 80.4 | +4.3% |
| 1982 | 89.54 | +11.4% |
| 1983 | 90.47 | +1.0% |
| 1984 | 88.4 | -2.3% |
| 1985 | 92.8 | +5.0% |
| 1986 | 86.82 | -6.4% |
| 1987 | 87.02 | +0.2% |
| 1988 | 88.03 | +1.2% |
| 1989 | 94.71 | +7.6% |
| 1990 | 95.53 | +0.9% |
| 1991 | 97.22 | +1.8% |
| 1992 | 101.79 | +4.7% |
| 1993 | 99.68 | -2.1% |
| 1994 | 98.9 | -0.8% |
| 1995 | 153.5 | +55.2% |
| 1996 | 152.9 | -0.4% |
| 1997 | 148.18 | -3.1% |
| 1998 | 154.24 | +4.1% |
| 1999 | 152.43 | -1.2% |
| 2000 | 131.22 | -13.9% |
| 2001 | 115.75 | -11.8% |
| 2002 | 110.59 | -4.5% |
| 2003 | 100.88 | -8.8% |
| 2004 | 102.16 | +1.3% |
| 2005 | 102.46 | +0.3% |
| 2006 | 104.14 | +1.6% |
| 2007 | 111.34 | +6.9% |
| 2008 | 113.47 | +1.9% |
| 2009 | 113.84 | +0.3% |
| 2010 | 112.41 | -1.3% |
| 2011 | 112.14 | -0.2% |
| 2012 | 111.07 | -1.0% |
| 2013 | 109.27 | -1.6% |
| 2014 | 104.72 | -4.2% |
| 2015 | 93.65 | -10.6% |
| 2016 | 101.62 | +8.5% |
| 2017 | 98.78 | -2.8% |
Biggest year-on-year movements
Years where Game meat, fresh, chilled or frozen — Gross Production Index Number in European Union (27) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1995 | +55.2% | 98.9 | 153.5 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 52.48 | 50.27 | 55.54 | 9 |
| 1970s | 62.53 | 57.06 | 73.88 | 10 |
| 1980s | 87.53 | 77.06 | 94.71 | 10 |
| 1990s | 125.44 | 95.53 | 154.24 | 10 |
| 2000s | 110.58 | 100.88 | 131.22 | 10 |
| 2010s | 105.46 | 93.65 | 112.41 | 8 |
Countries ranked near European Union (27)
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Frequently asked questions
- What is game meat, fresh, chilled or frozen — gross production index number in European Union (27)?
- Game meat, fresh, chilled or frozen — gross production index number in European Union (27) was 98.78 in 2017, according to Food and Agriculture Organization of the United Nations.
- What is the highest game meat, fresh, chilled or frozen — gross production index number recorded in European Union (27)?
- The highest recorded value was 154.24 in 1998.
- What is the lowest game meat, fresh, chilled or frozen — gross production index number recorded in European Union (27)?
- The lowest recorded value was 50.27 in 1963.
- How does European Union (27) rank for game meat, fresh, chilled or frozen — gross production index number?
- European Union (27) ranks 18th out of 24 groups with data for 2017.
- Is game meat, fresh, chilled or frozen — gross production index number rising or falling in European Union (27)?
- Over the last ten years it is down 11.3%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 57 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.