Game meat, fresh, chilled or frozen — Gross per capita Production in Eastern Africa
Eastern Africa: Game meat, fresh, chilled or frozen — Gross per capita Production was 85.16 in 2024. ▼ Falling
Game meat, fresh, chilled or frozen — Gross per capita Production in Eastern Africa, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, game meat, fresh, chilled or frozen — gross per capita production in Eastern Africa stood at 85.16.
The figure is down 1.6% on the previous year and down 15.3% over ten years.
Over the whole period, game meat, fresh, chilled or frozen — gross per capita production in Eastern Africa peaked at 124.9 in 1982 and was at its lowest, 58.8, in 1992.
That places Eastern Africa 19th out of 24 groups with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 64 years of available data.
Game meat, fresh, chilled or frozen — Gross per capita Production in Eastern Africa, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 114.66 | — |
| 1962 | 113.43 | -1.1% |
| 1963 | 113.4 | -0.0% |
| 1964 | 114.58 | +1.0% |
| 1965 | 114.39 | -0.2% |
| 1966 | 114.48 | +0.1% |
| 1967 | 116.49 | +1.8% |
| 1968 | 116.55 | +0.1% |
| 1969 | 115.45 | -0.9% |
| 1970 | 115.78 | +0.3% |
| 1971 | 114.89 | -0.8% |
| 1972 | 113.78 | -1.0% |
| 1973 | 117 | +2.8% |
| 1974 | 118.81 | +1.5% |
| 1975 | 121.57 | +2.3% |
| 1976 | 116.97 | -3.8% |
| 1977 | 120.86 | +3.3% |
| 1978 | 121.22 | +0.3% |
| 1979 | 121.33 | +0.1% |
| 1980 | 123.34 | +1.7% |
| 1981 | 123.59 | +0.2% |
| 1982 | 124.9 | +1.1% |
| 1983 | 124.69 | -0.2% |
| 1984 | 124.83 | +0.1% |
| 1985 | 124.8 | -0.0% |
| 1986 | 124.57 | -0.2% |
| 1987 | 123.78 | -0.6% |
| 1988 | 123.27 | -0.4% |
| 1989 | 122.82 | -0.4% |
| 1990 | 122.2 | -0.5% |
| 1991 | 98.57 | -19.3% |
| 1992 | 58.8 | -40.3% |
| 1993 | 94.49 | +60.7% |
| 1994 | 93.43 | -1.1% |
| 1995 | 93.07 | -0.4% |
| 1996 | 90.83 | -2.4% |
| 1997 | 87.77 | -3.4% |
| 1998 | 88.56 | +0.9% |
| 1999 | 85.37 | -3.6% |
| 2000 | 85.23 | -0.2% |
| 2001 | 85.4 | +0.2% |
| 2002 | 85.66 | +0.3% |
| 2003 | 86.18 | +0.6% |
| 2004 | 86.65 | +0.5% |
| 2005 | 106.13 | +22.5% |
| 2006 | 104.9 | -1.2% |
| 2007 | 105.59 | +0.7% |
| 2008 | 88.34 | -16.3% |
| 2009 | 87.65 | -0.8% |
| 2010 | 102.73 | +17.2% |
| 2011 | 101.52 | -1.2% |
| 2012 | 104.19 | +2.6% |
| 2013 | 102.28 | -1.8% |
| 2014 | 100.6 | -1.6% |
| 2015 | 100.92 | +0.3% |
| 2016 | 98.48 | -2.4% |
| 2017 | 97.48 | -1.0% |
| 2018 | 96.1 | -1.4% |
| 2019 | 94.37 | -1.8% |
| 2020 | 92.73 | -1.7% |
| 2021 | 90.35 | -2.6% |
| 2022 | 88.66 | -1.9% |
| 2023 | 86.58 | -2.3% |
| 2024 | 85.16 | -1.6% |
Biggest year-on-year movements
Years where Game meat, fresh, chilled or frozen — Gross per capita Production in Eastern Africa changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1993 | +60.7% | 58.8 | 94.49 |
| 1992 | -40.3% | 98.57 | 58.8 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 114.83 | 113.4 | 116.55 | 9 |
| 1970s | 118.22 | 113.78 | 121.57 | 10 |
| 1980s | 124.06 | 122.82 | 124.9 | 10 |
| 1990s | 91.31 | 58.8 | 122.2 | 10 |
| 2000s | 92.17 | 85.23 | 106.13 | 10 |
| 2010s | 99.87 | 94.37 | 104.19 | 10 |
| 2020s | 88.7 | 85.16 | 92.73 | 5 |
Countries ranked near Eastern Africa
More agriculture & rural data for Eastern Africa
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -2.22 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate -4 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate 3.08 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -1.04 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth 5.25 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 9.65 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate 7.06 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 3 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate 7.92 % change on previous year (2024)
Frequently asked questions
- What is game meat, fresh, chilled or frozen — gross per capita production in Eastern Africa?
- Game meat, fresh, chilled or frozen — gross per capita production in Eastern Africa was 85.16 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest game meat, fresh, chilled or frozen — gross per capita production recorded in Eastern Africa?
- The highest recorded value was 124.9 in 1982.
- What is the lowest game meat, fresh, chilled or frozen — gross per capita production recorded in Eastern Africa?
- The lowest recorded value was 58.8 in 1992.
- How does Eastern Africa rank for game meat, fresh, chilled or frozen — gross per capita production?
- Eastern Africa ranks 19th out of 24 groups with data for 2024.
- Is game meat, fresh, chilled or frozen — gross per capita production rising or falling in Eastern Africa?
- Over the last ten years it is down 15.3%. The long-run trend across the full record is falling.
- Where does this Eastern Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Game meat, fresh, chilled or frozen — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.