Fruits - Excluding Wine — Import quantity in Syria
Syria: Fruits - Excluding Wine — Import quantity was 337 1000 t in 2023. ◆ Volatile
Fruits - Excluding Wine — Import quantity in Syria, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Syria recorded 337 1000 t for fruits - excluding wine — import quantity in 2023.
The figure is down 35.4% on the previous year and up 171.8% over ten years.
Over the whole period, fruits - excluding wine — import quantity in Syria peaked at 522 1000 t in 2022 and was at its lowest, 75 1000 t, in 2017.
Syria ranks 67th of 194 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fruits - Excluding Wine — Import quantity in Syria, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 345 1000 t | — |
| 2011 | 174 1000 t | -49.6% |
| 2012 | 99 1000 t | -43.1% |
| 2013 | 124 1000 t | +25.3% |
| 2014 | 111 1000 t | -10.5% |
| 2015 | 113 1000 t | +1.8% |
| 2016 | 76 1000 t | -32.7% |
| 2017 | 75 1000 t | -1.3% |
| 2018 | 145 1000 t | +93.3% |
| 2019 | 201 1000 t | +38.6% |
| 2020 | 233 1000 t | +15.9% |
| 2021 | 367 1000 t | +57.5% |
| 2022 | 522 1000 t | +42.2% |
| 2023 | 337 1000 t | -35.4% |
Syria compared with similar countries
- Syria's 337 1000 t is above the median for low income countries, which is 20 1000 t, 16.9× the median. (15 countries reporting)
- Syria's 337 1000 t is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 337 1000 t, 1.0× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 146.3 1000 t | 75 1000 t | 345 1000 t | 10 |
| 2020s | 364.75 1000 t | 233 1000 t | 522 1000 t | 4 |
Countries ranked near Syria
- 64 Libya 359 1000 t compare
- 64 Belarus 359 1000 t compare
- 66 El Salvador 356 1000 t compare
- 67 Syrian Arab Republic 337 1000 t compare
- 69 Uzbekistan 330 1000 t compare
- 70 Serbia 328 1000 t compare
More agriculture & rural data for Syria
- Agriculture, forestry, and fishing, value added (current US$), annual 76.61 % change on previous year (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 0.4285 current US$ per US$ of GDP (2022)
- Agriculture, forestry, and fishing, value added (current US$), per 452.85 current US$ per person (2022)
- Rural population, annual growth rate 3.81 % change on previous year (2025)
- Rural population, per unit of GDP 0.0003 units per US$ of GDP (2022)
- Rural population, per capita 0.2792 units per person (2025)
- Share of GDP from agriculture 42.9% (2022)
- Agriculture as a share of GDP vs. GDP per capita 42.9% (2022)
- Agricultural raw materials exports 1.7% (2010)
- Agricultural raw materials imports 2.3% (2010)
Frequently asked questions
- What is fruits - excluding wine — import quantity in Syria?
- Fruits - excluding wine — import quantity in Syria was 337 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — import quantity recorded in Syria?
- The highest recorded value was 522 1000 t in 2022.
- What is the lowest fruits - excluding wine — import quantity recorded in Syria?
- The lowest recorded value was 75 1000 t in 2017.
- How does Syria rank for fruits - excluding wine — import quantity?
- Syria ranks 67th out of 194 countries with data for 2023.
- Is fruits - excluding wine — import quantity rising or falling in Syria?
- Over the last ten years it is up 171.8%. The long-run trend across the full record is volatile.
- Where does this Syria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.