Fruits - Excluding Wine — Import quantity in Moldova
Moldova: Fruits - Excluding Wine — Import quantity was 69 1000 t in 2023. ▬ Flat
Fruits - Excluding Wine — Import quantity in Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Moldova recorded 69 1000 t for fruits - excluding wine — import quantity in 2023.
Compared with earlier readings it is up 6.2% over ten years.
Over the whole period, fruits - excluding wine — import quantity in Moldova peaked at 78 1000 t in 2021 and was at its lowest, 48 1000 t, in 2016.
Moldova ranks 118th of 194 countries on this measure, in the middle of the range.
Fruits - Excluding Wine — Import quantity in Moldova, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 66 1000 t | — |
| 2011 | 70 1000 t | +6.1% |
| 2012 | 70 1000 t | +0.0% |
| 2013 | 65 1000 t | -7.1% |
| 2014 | 63 1000 t | -3.1% |
| 2015 | 73 1000 t | +15.9% |
| 2016 | 48 1000 t | -34.2% |
| 2017 | 50 1000 t | +4.2% |
| 2018 | 64 1000 t | +28.0% |
| 2019 | 65 1000 t | +1.6% |
| 2020 | 68 1000 t | +4.6% |
| 2021 | 78 1000 t | +14.7% |
| 2022 | 69 1000 t | -11.5% |
| 2023 | 69 1000 t | +0.0% |
Moldova compared with similar countries
- Moldova's 69 1000 t is below the median for upper middle income countries, which is 125 1000 t, 55% of the median. (53 countries reporting)
- Moldova's 69 1000 t is below the median for Europe & Central Asia, which is 439 1000 t, 16% of the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 63.4 1000 t | 48 1000 t | 73 1000 t | 10 |
| 2020s | 71 1000 t | 68 1000 t | 78 1000 t | 4 |
Countries ranked near Moldova
- 115 Trinidad and Tobago 75 1000 t compare
- 116 Ghana 72 1000 t compare
- 117 Mongolia 70 1000 t compare
- 118 Republic of Moldova 69 1000 t compare
- 120 Melanesia 67 1000 t compare
- 121 Venezuela (Bolivarian Republic of) 66 1000 t compare
More agriculture & rural data for Moldova
- Agriculture, forestry, and fishing, value added (current US$), annual 13.65 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0738 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.96 current US$ per person (2025)
- Rural population, annual growth rate -2.12 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.5627 units per person (2025)
- Share of GDP from agriculture 7.4% (2025)
- Agriculture as a share of GDP vs. GDP per capita 7.4% (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 1.4% (2024)
Frequently asked questions
- What is fruits - excluding wine — import quantity in Moldova?
- Fruits - excluding wine — import quantity in Moldova was 69 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — import quantity recorded in Moldova?
- The highest recorded value was 78 1000 t in 2021.
- What is the lowest fruits - excluding wine — import quantity recorded in Moldova?
- The lowest recorded value was 48 1000 t in 2016.
- How does Moldova rank for fruits - excluding wine — import quantity?
- Moldova ranks 118th out of 194 countries with data for 2023.
- Is fruits - excluding wine — import quantity rising or falling in Moldova?
- Over the last ten years it is up 6.2%. The long-run trend across the full record is flat.
- Where does this Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Import quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.