Fruits - Excluding Wine — Food supply in Oman
Oman: Fruits - Excluding Wine — Food supply was 780,920 million Kcal in 2023. ▲ Rising
Fruits - Excluding Wine — Food supply in Oman, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
The most recent figure for fruits - excluding wine — food supply in Oman is 780,920 million Kcal, measured in 2023.
The figure is up 2.3% on the previous year and up 34.2% over ten years.
Over the whole period, fruits - excluding wine — food supply in Oman peaked at 782,020 million Kcal in 2021 and was at its lowest, 512,623 million Kcal, in 2011.
Oman ranks 72nd of 194 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits - Excluding Wine — Food supply in Oman, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 543,963 million Kcal | — |
| 2011 | 512,623 million Kcal | -5.8% |
| 2012 | 589,387 million Kcal | +15.0% |
| 2013 | 582,029 million Kcal | -1.2% |
| 2014 | 598,785 million Kcal | +2.9% |
| 2015 | 642,877 million Kcal | +7.4% |
| 2016 | 658,160 million Kcal | +2.4% |
| 2017 | 690,702 million Kcal | +4.9% |
| 2018 | 696,620 million Kcal | +0.9% |
| 2019 | 738,031 million Kcal | +5.9% |
| 2020 | 714,451 million Kcal | -3.2% |
| 2021 | 782,020 million Kcal | +9.5% |
| 2022 | 763,676 million Kcal | -2.3% |
| 2023 | 780,920 million Kcal | +2.3% |
Oman compared with similar countries
- Oman's 780,920 million Kcal is above the median for high income countries, which is 253,694 million Kcal, 3.1× the median. (56 countries reporting)
- Oman's 780,920 million Kcal is above the median for Middle East, North Africa, Afghanistan & Pakistan, which is 684,075 million Kcal, 1.1× the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 625,318 million Kcal | 512,623 million Kcal | 738,031 million Kcal | 10 |
| 2020s | 760,267 million Kcal | 714,451 million Kcal | 782,020 million Kcal | 4 |
Countries ranked near Oman
- 69 Ecuador 832,665 million Kcal compare
- 70 South Africa 807,390 million Kcal compare
- 71 Kazakhstan 807,376 million Kcal compare
- 73 Nepal 747,953 million Kcal compare
- 74 Democratic People's Republic of Korea 726,850 million Kcal compare
- 75 Guatemala 720,377 million Kcal compare
More agriculture & rural data for Oman
- Agriculture, forestry, and fishing, value added (current US$), annual 10.37 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0281 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 560.19 current US$ per person (2025)
- Rural population, annual growth rate 3.86 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2052 units per person (2025)
- Share of GDP from agriculture 2.8% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.8% (2025)
- Agricultural raw materials exports 0.0% (2024)
- Agricultural raw materials imports 0.4% (2024)
Frequently asked questions
- What is fruits - excluding wine — food supply in Oman?
- Fruits - excluding wine — food supply in Oman was 780,920 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — food supply recorded in Oman?
- The highest recorded value was 782,020 million Kcal in 2021.
- What is the lowest fruits - excluding wine — food supply recorded in Oman?
- The lowest recorded value was 512,623 million Kcal in 2011.
- How does Oman rank for fruits - excluding wine — food supply?
- Oman ranks 72nd out of 194 countries with data for 2023.
- Is fruits - excluding wine — food supply rising or falling in Oman?
- Over the last ten years it is up 34.2%. The long-run trend across the full record is rising.
- Where does this Oman data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.