Fruits - Excluding Wine — Food supply in Türkiye
Türkiye: Fruits - Excluding Wine — Food supply was 222.31 kcal/cap/d in 2023. ▲ Rising
Fruits - Excluding Wine — Food supply in Türkiye, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
Türkiye recorded 222.31 kcal/cap/d for fruits - excluding wine — food supply in 2023. That is the highest value across all 14 years on record.
The figure is up 10.8% on the previous year and up 29.8% over ten years.
Over the whole period, fruits - excluding wine — food supply in Türkiye peaked at 222.31 kcal/cap/d in 2023 and was at its lowest, 155.8 kcal/cap/d, in 2015.
Türkiye ranks 3rd of 20 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Fruits - Excluding Wine — Food supply in Türkiye, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 173.8 kcal/cap/d | — |
| 2011 | 179.09 kcal/cap/d | +3.0% |
| 2012 | 174.58 kcal/cap/d | -2.5% |
| 2013 | 171.31 kcal/cap/d | -1.9% |
| 2014 | 164.83 kcal/cap/d | -3.8% |
| 2015 | 155.8 kcal/cap/d | -5.5% |
| 2016 | 170.13 kcal/cap/d | +9.2% |
| 2017 | 181.13 kcal/cap/d | +6.5% |
| 2018 | 173.66 kcal/cap/d | -4.1% |
| 2019 | 167.46 kcal/cap/d | -3.6% |
| 2020 | 183.08 kcal/cap/d | +9.3% |
| 2021 | 190.97 kcal/cap/d | +4.3% |
| 2022 | 200.58 kcal/cap/d | +5.0% |
| 2023 | 222.31 kcal/cap/d | +10.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 171.18 kcal/cap/d | 155.8 kcal/cap/d | 181.13 kcal/cap/d | 10 |
| 2020s | 199.24 kcal/cap/d | 183.08 kcal/cap/d | 222.31 kcal/cap/d | 4 |
Countries ranked near Türkiye
- 1 Dominican Republic 617.52 kcal/cap/d compare
- 1 Melanesia 274.82 kcal/cap/d compare
- 2 Oman 423.73 kcal/cap/d compare
- 3 Uganda 421.61 kcal/cap/d compare
- 4 Guyana 415.98 kcal/cap/d compare
- 4 Republic of Moldova 215.73 kcal/cap/d compare
- 5 Sao Tome and Principe 365.52 kcal/cap/d compare
- 5 Lao People's Democratic Republic 208.79 kcal/cap/d compare
- 6 Saudi Arabia 351.83 kcal/cap/d compare
- 6 Iran (Islamic Republic of) 187.07 kcal/cap/d compare
More agriculture & rural data for Türkiye
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 0.5879 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate 30.77 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 31.54 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 2.78 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -8.73 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate 6.74 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -2.58 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 29.71 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -6.67 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate 21.05 % change on previous year (2024)
Frequently asked questions
- What is fruits - excluding wine — food supply in Türkiye?
- Fruits - excluding wine — food supply in Türkiye was 222.31 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — food supply recorded in Türkiye?
- The highest recorded value was 222.31 kcal/cap/d in 2023.
- What is the lowest fruits - excluding wine — food supply recorded in Türkiye?
- The lowest recorded value was 155.8 kcal/cap/d in 2015.
- How does Türkiye rank for fruits - excluding wine — food supply?
- Türkiye ranks 3rd out of 20 countries with data for 2023.
- Is fruits - excluding wine — food supply rising or falling in Türkiye?
- Over the last ten years it is up 29.8%. The long-run trend across the full record is rising.
- Where does this Türkiye data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.