Fruits - Excluding Wine — Feed in Uzbekistan

Uzbekistan: Fruits - Excluding Wine — Feed was 145 1000 t in 2023. ▲ Rising

Latest (2023)
145 1000 t
Change on year
up 12.4%
World rank
7th
of 71 countries
All-time high
180 1000 t
in 2016
All-time low
90 1000 t
in 2010
Years of data
14
2010–2023

Fruits - Excluding Wine — Feed in Uzbekistan, 2010–2023

0501001502002010201620232010: 90 1000 t2011: 97 1000 t2012: 105 1000 t2013: 113 1000 t2014: 122 1000 t2015: 134 1000 t2016: 180 1000 t2017: 131 1000 t2018: 143 1000 t2019: 141 1000 t2020: 148 1000 t2021: 134 1000 t2022: 129 1000 t2023: 145 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Uzbekistan recorded 145 1000 t for fruits - excluding wine — feed in 2023.

That represents a change of up 12.4% on the previous year and up 28.3% over ten years.

Over the whole period, fruits - excluding wine — feed in Uzbekistan peaked at 180 1000 t in 2016 and was at its lowest, 90 1000 t, in 2010.

That places Uzbekistan 7th out of 71 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 125.6 1000 t 90 1000 t 180 1000 t 10
2020s 139 1000 t 129 1000 t 148 1000 t 4

Countries ranked near Uzbekistan

  1. 4 Costa Rica 212 1000 t compare
  2. 5 Belarus 211 1000 t compare
  3. 6 United Arab Emirates 156 1000 t compare
  4. 8 Romania 137 1000 t compare
  5. 9 Bolivia (Plurinational State of) 114 1000 t compare
  6. 10 Dominican Republic 113 1000 t compare

See the full ranking of 99 places →

More agriculture & rural data for Uzbekistan

All data for Uzbekistan →

Frequently asked questions

What is fruits - excluding wine — feed in Uzbekistan?
Fruits - excluding wine — feed in Uzbekistan was 145 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits - excluding wine — feed recorded in Uzbekistan?
The highest recorded value was 180 1000 t in 2016.
What is the lowest fruits - excluding wine — feed recorded in Uzbekistan?
The lowest recorded value was 90 1000 t in 2010.
How does Uzbekistan rank for fruits - excluding wine — feed?
Uzbekistan ranks 7th out of 71 countries with data for 2023.
Is fruits - excluding wine — feed rising or falling in Uzbekistan?
Over the last ten years it is up 28.3%. The long-run trend across the full record is rising.
Where does this Uzbekistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Feed. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Fruits - Excluding Wine — Feed in Uzbekistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 August 2026, from https://agriculture.statizoid.com/stat/fruits-excluding-wine-feed/uzbekistan/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/fruits-excluding-wine-feed/uzbekistan/">Fruits - Excluding Wine — Feed in Uzbekistan</a> — Statizoid

About this data

Indicator
Fruits - Excluding Wine — Feed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 1,315 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.