Fruits - Excluding Wine — Domestic supply quantity in Sweden
Sweden: Fruits - Excluding Wine — Domestic supply quantity was 1,076 1000 t in 2023. ▼ Falling
Fruits - Excluding Wine — Domestic supply quantity in Sweden, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Sweden recorded 1,076 1000 t for fruits - excluding wine — domestic supply quantity in 2023. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 7.5% on the previous year and down 22.4% over ten years.
Over the whole period, fruits - excluding wine — domestic supply quantity in Sweden peaked at 1,387 1000 t in 2013 and was at its lowest, 1,076 1000 t, in 2023.
That places Sweden 92nd out of 194 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Fruits - Excluding Wine — Domestic supply quantity in Sweden, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 1,233 1000 t | — |
| 2011 | 1,284 1000 t | +4.1% |
| 2012 | 1,304 1000 t | +1.6% |
| 2013 | 1,387 1000 t | +6.4% |
| 2014 | 1,356 1000 t | -2.2% |
| 2015 | 1,340 1000 t | -1.2% |
| 2016 | 1,359 1000 t | +1.4% |
| 2017 | 1,241 1000 t | -8.7% |
| 2018 | 1,211 1000 t | -2.4% |
| 2019 | 1,186 1000 t | -2.1% |
| 2020 | 1,174 1000 t | -1.0% |
| 2021 | 1,158 1000 t | -1.4% |
| 2022 | 1,163 1000 t | +0.4% |
| 2023 | 1,076 1000 t | -7.5% |
Sweden compared with similar countries
- Sweden's 1,076 1000 t is above the median for high income countries, which is 708 1000 t, 1.5× the median. (56 countries reporting)
- Sweden's 1,076 1000 t is above the median for Europe & Central Asia, which is 814 1000 t, 1.3× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 1,290 1000 t | 1,186 1000 t | 1,387 1000 t | 10 |
| 2020s | 1,143 1000 t | 1,076 1000 t | 1,174 1000 t | 4 |
Countries ranked near Sweden
More agriculture & rural data for Sweden
- Agriculture, forestry, and fishing, value added (current US$), annual 15.81 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.015 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 949.09 current US$ per person (2025)
- Rural population, annual growth rate -1.74 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1092 units per person (2025)
- Share of GDP from agriculture 1.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.5% (2025)
- Agricultural raw materials exports 3.6% (2024)
- Agricultural raw materials imports 1.3% (2024)
Frequently asked questions
- What is fruits - excluding wine — domestic supply quantity in Sweden?
- Fruits - excluding wine — domestic supply quantity in Sweden was 1,076 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits - excluding wine — domestic supply quantity recorded in Sweden?
- The highest recorded value was 1,387 1000 t in 2013.
- What is the lowest fruits - excluding wine — domestic supply quantity recorded in Sweden?
- The lowest recorded value was 1,076 1000 t in 2023.
- How does Sweden rank for fruits - excluding wine — domestic supply quantity?
- Sweden ranks 92nd out of 194 countries with data for 2023.
- Is fruits - excluding wine — domestic supply quantity rising or falling in Sweden?
- Over the last ten years it is down 22.4%. The long-run trend across the full record is falling.
- Where does this Sweden data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits - Excluding Wine — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.