Fruits and their products — Vitamin A supply (retinol equivalents) in Sweden

Sweden: Fruits and their products — Vitamin A supply (retinol equivalents) was 30 μg/cap/d in 2023. ▼ Falling

Latest (2023)
30 μg/cap/d
Change on year
down 3.2%
World rank
133rd
of 163 countries
All-time high
39 μg/cap/d
in 2017
All-time low
30 μg/cap/d
in 2023
Years of data
14
2010–2023

Fruits and their products — Vitamin A supply (retinol equivalents) in Sweden, 2010–2023

0102030402010201620232010: 37 μg/cap/d2011: 35 μg/cap/d2012: 36 μg/cap/d2013: 36 μg/cap/d2014: 37 μg/cap/d2015: 37 μg/cap/d2016: 38 μg/cap/d2017: 39 μg/cap/d2018: 36 μg/cap/d2019: 36 μg/cap/d2020: 36 μg/cap/d2021: 34 μg/cap/d2022: 31 μg/cap/d2023: 30 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

Sweden recorded 30 μg/cap/d for fruits and their products — vitamin a supply (retinol equivalents) in 2023. That is the lowest value across all 14 years on record.

The figure is down 3.2% on the previous year and down 16.7% over ten years.

Over the whole period, fruits and their products — vitamin a supply (retinol equivalents) in Sweden peaked at 39 μg/cap/d in 2017 and was at its lowest, 30 μg/cap/d, in 2023.

Sweden ranks 133rd of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Fruits and their products — Vitamin A supply (retinol equivalents) in Sweden, year by year

Annual values for Fruits and their products — Vitamin A supply (retinol equivalents) — Value in Sweden, 2010 to 2023.
Year μg/cap/d Change
2010 37 μg/cap/d
2011 35 μg/cap/d -5.4%
2012 36 μg/cap/d +2.9%
2013 36 μg/cap/d +0.0%
2014 37 μg/cap/d +2.8%
2015 37 μg/cap/d +0.0%
2016 38 μg/cap/d +2.7%
2017 39 μg/cap/d +2.6%
2018 36 μg/cap/d -7.7%
2019 36 μg/cap/d +0.0%
2020 36 μg/cap/d +0.0%
2021 34 μg/cap/d -5.6%
2022 31 μg/cap/d -8.8%
2023 30 μg/cap/d -3.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 36.7 μg/cap/d 35 μg/cap/d 39 μg/cap/d 10
2020s 32.75 μg/cap/d 30 μg/cap/d 36 μg/cap/d 4

Countries ranked near Sweden

  1. 134 Ecuador 28 μg/cap/d compare
  2. 134 Guinea-Bissau 28 μg/cap/d compare
  3. 134 Honduras 28 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Sweden

All data for Sweden →

Frequently asked questions

What is fruits and their products — vitamin a supply (retinol equivalents) in Sweden?
Fruits and their products — vitamin a supply (retinol equivalents) in Sweden was 30 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — vitamin a supply (retinol equivalents) recorded in Sweden?
The highest recorded value was 39 μg/cap/d in 2017.
What is the lowest fruits and their products — vitamin a supply (retinol equivalents) recorded in Sweden?
The lowest recorded value was 30 μg/cap/d in 2023.
How does Sweden rank for fruits and their products — vitamin a supply (retinol equivalents)?
Sweden ranks 133rd out of 163 countries with data for 2023.
Is fruits and their products — vitamin a supply (retinol equivalents) rising or falling in Sweden?
Over the last ten years it is down 16.7%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Vitamin A supply (retinol equivalents) in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-vitamin-a-supply-retinol-equivalents-value/sweden/

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About this data

Indicator
Fruits and their products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.