Fruits and their products — Vitamin A supply (retinol equivalents) in Mongolia

Mongolia: Fruits and their products — Vitamin A supply (retinol equivalents) was 8 μg/cap/d in 2023. ▲ Rising

Latest (2023)
8 μg/cap/d
Change on year
down 27.3%
World rank
157th
of 163 countries
All-time high
12 μg/cap/d
in 2021
All-time low
5 μg/cap/d
in 2017
Years of data
14
2010–2023

Fruits and their products — Vitamin A supply (retinol equivalents) in Mongolia, 2010–2023

02.557.51012.52010201620232010: 7 μg/cap/d2011: 7 μg/cap/d2012: 6 μg/cap/d2013: 7 μg/cap/d2014: 7 μg/cap/d2015: 7 μg/cap/d2016: 9 μg/cap/d2017: 5 μg/cap/d2018: 7 μg/cap/d2019: 8 μg/cap/d2020: 7 μg/cap/d2021: 12 μg/cap/d2022: 11 μg/cap/d2023: 8 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, fruits and their products — vitamin a supply (retinol equivalents) in Mongolia stood at 8 μg/cap/d.

The figure is down 27.3% on the previous year and up 14.3% over ten years.

Over the whole period, fruits and their products — vitamin a supply (retinol equivalents) in Mongolia peaked at 12 μg/cap/d in 2021 and was at its lowest, 5 μg/cap/d, in 2017.

Mongolia ranks 157th of 163 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 14 years of available data.

Fruits and their products — Vitamin A supply (retinol equivalents) in Mongolia, year by year

Annual values for Fruits and their products — Vitamin A supply (retinol equivalents) — Value in Mongolia, 2010 to 2023.
Year μg/cap/d Change
2010 7 μg/cap/d
2011 7 μg/cap/d +0.0%
2012 6 μg/cap/d -14.3%
2013 7 μg/cap/d +16.7%
2014 7 μg/cap/d +0.0%
2015 7 μg/cap/d +0.0%
2016 9 μg/cap/d +28.6%
2017 5 μg/cap/d -44.4%
2018 7 μg/cap/d +40.0%
2019 8 μg/cap/d +14.3%
2020 7 μg/cap/d -12.5%
2021 12 μg/cap/d +71.4%
2022 11 μg/cap/d -8.3%
2023 8 μg/cap/d -27.3%

Averages by decade

DecadeAverage LowestHighest Years
2010s 7 μg/cap/d 5 μg/cap/d 9 μg/cap/d 10
2020s 9.5 μg/cap/d 7 μg/cap/d 12 μg/cap/d 4

Countries ranked near Mongolia

  1. 155 Cambodia 12 μg/cap/d compare
  2. 156 Ethiopia 10 μg/cap/d compare
  3. 157 Mauritania 8 μg/cap/d compare
  4. 159 Lesotho 7 μg/cap/d compare
  5. 160 Nicaragua 5 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Mongolia

All data for Mongolia →

Frequently asked questions

What is fruits and their products — vitamin a supply (retinol equivalents) in Mongolia?
Fruits and their products — vitamin a supply (retinol equivalents) in Mongolia was 8 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — vitamin a supply (retinol equivalents) recorded in Mongolia?
The highest recorded value was 12 μg/cap/d in 2021.
What is the lowest fruits and their products — vitamin a supply (retinol equivalents) recorded in Mongolia?
The lowest recorded value was 5 μg/cap/d in 2017.
How does Mongolia rank for fruits and their products — vitamin a supply (retinol equivalents)?
Mongolia ranks 157th out of 163 countries with data for 2023.
Is fruits and their products — vitamin a supply (retinol equivalents) rising or falling in Mongolia?
Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
Where does this Mongolia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Vitamin A supply (retinol equivalents) in Mongolia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-vitamin-a-supply-retinol-equivalents-value/mongolia/

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About this data

Indicator
Fruits and their products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.