Fruits and their products — Vitamin A supply (retinol activity) in Ukraine

Ukraine: Fruits and their products — Vitamin A supply (retinol activity) was 23 μg/cap/d in 2023. ▼ Falling

Latest (2023)
23 μg/cap/d
Change on year
unchanged
World rank
88th
of 163 countries
All-time high
38 μg/cap/d
in 2013
All-time low
23 μg/cap/d
in 2010
Years of data
14
2010–2023

Fruits and their products — Vitamin A supply (retinol activity) in Ukraine, 2010–2023

0102030402010201620232010: 23 μg/cap/d2011: 32 μg/cap/d2012: 28 μg/cap/d2013: 38 μg/cap/d2014: 26 μg/cap/d2015: 24 μg/cap/d2016: 27 μg/cap/d2017: 28 μg/cap/d2018: 34 μg/cap/d2019: 32 μg/cap/d2020: 29 μg/cap/d2021: 28 μg/cap/d2022: 23 μg/cap/d2023: 23 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, fruits and their products — vitamin a supply (retinol activity) in Ukraine stood at 23 μg/cap/d. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 39.5% over ten years.

Over the whole period, fruits and their products — vitamin a supply (retinol activity) in Ukraine peaked at 38 μg/cap/d in 2013 and was at its lowest, 23 μg/cap/d, in 2010.

That places Ukraine 88th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Fruits and their products — Vitamin A supply (retinol activity) in Ukraine, year by year

Annual values for Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value in Ukraine, 2010 to 2023.
Year μg/cap/d Change
2010 23 μg/cap/d
2011 32 μg/cap/d +39.1%
2012 28 μg/cap/d -12.5%
2013 38 μg/cap/d +35.7%
2014 26 μg/cap/d -31.6%
2015 24 μg/cap/d -7.7%
2016 27 μg/cap/d +12.5%
2017 28 μg/cap/d +3.7%
2018 34 μg/cap/d +21.4%
2019 32 μg/cap/d -5.9%
2020 29 μg/cap/d -9.4%
2021 28 μg/cap/d -3.4%
2022 23 μg/cap/d -17.9%
2023 23 μg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 29.2 μg/cap/d 23 μg/cap/d 38 μg/cap/d 10
2020s 25.75 μg/cap/d 23 μg/cap/d 29 μg/cap/d 4

Countries ranked near Ukraine

  1. 88 Kiribati 23 μg/cap/d compare
  2. 88 Madagascar 23 μg/cap/d compare
  3. 88 Malta 23 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Ukraine

All data for Ukraine →

Frequently asked questions

What is fruits and their products — vitamin a supply (retinol activity) in Ukraine?
Fruits and their products — vitamin a supply (retinol activity) in Ukraine was 23 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — vitamin a supply (retinol activity) recorded in Ukraine?
The highest recorded value was 38 μg/cap/d in 2013.
What is the lowest fruits and their products — vitamin a supply (retinol activity) recorded in Ukraine?
The lowest recorded value was 23 μg/cap/d in 2010.
How does Ukraine rank for fruits and their products — vitamin a supply (retinol activity)?
Ukraine ranks 88th out of 163 countries with data for 2023.
Is fruits and their products — vitamin a supply (retinol activity) rising or falling in Ukraine?
Over the last ten years it is down 39.5%. The long-run trend across the full record is falling.
Where does this Ukraine data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Vitamin A supply (retinol activity) in Ukraine. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-vitamin-a-supply-retinol-activity-equivalents-value/ukraine/

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About this data

Indicator
Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.