Fruits and their products — Vitamin A supply (retinol activity) in Poland

Poland: Fruits and their products — Vitamin A supply (retinol activity) was 18 μg/cap/d in 2023. ▲ Rising

Latest (2023)
18 μg/cap/d
Change on year
unchanged
World rank
115th
of 163 countries
All-time high
19 μg/cap/d
in 2018
All-time low
13 μg/cap/d
in 2010
Years of data
14
2010–2023

Fruits and their products — Vitamin A supply (retinol activity) in Poland, 2010–2023

051015202010201620232010: 13 μg/cap/d2011: 14 μg/cap/d2012: 15 μg/cap/d2013: 15 μg/cap/d2014: 15 μg/cap/d2015: 16 μg/cap/d2016: 16 μg/cap/d2017: 16 μg/cap/d2018: 19 μg/cap/d2019: 17 μg/cap/d2020: 17 μg/cap/d2021: 18 μg/cap/d2022: 18 μg/cap/d2023: 18 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

In 2023, fruits and their products — vitamin a supply (retinol activity) in Poland stood at 18 μg/cap/d.

The figure is up 20.0% over ten years.

Over the whole period, fruits and their products — vitamin a supply (retinol activity) in Poland peaked at 19 μg/cap/d in 2018 and was at its lowest, 13 μg/cap/d, in 2010.

That places Poland 115th out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 14 years of available data.

Fruits and their products — Vitamin A supply (retinol activity) in Poland, year by year

Annual values for Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value in Poland, 2010 to 2023.
Year μg/cap/d Change
2010 13 μg/cap/d
2011 14 μg/cap/d +7.7%
2012 15 μg/cap/d +7.1%
2013 15 μg/cap/d +0.0%
2014 15 μg/cap/d +0.0%
2015 16 μg/cap/d +6.7%
2016 16 μg/cap/d +0.0%
2017 16 μg/cap/d +0.0%
2018 19 μg/cap/d +18.8%
2019 17 μg/cap/d -10.5%
2020 17 μg/cap/d +0.0%
2021 18 μg/cap/d +5.9%
2022 18 μg/cap/d +0.0%
2023 18 μg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 15.6 μg/cap/d 13 μg/cap/d 19 μg/cap/d 10
2020s 17.75 μg/cap/d 17 μg/cap/d 18 μg/cap/d 4

Countries ranked near Poland

  1. 115 Barbados 18 μg/cap/d compare
  2. 115 Belarus 18 μg/cap/d compare
  3. 115 Denmark 18 μg/cap/d compare
  4. 115 Iceland 18 μg/cap/d compare
  5. 115 Niger 18 μg/cap/d compare
  6. 115 Panama 18 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Poland

All data for Poland →

Frequently asked questions

What is fruits and their products — vitamin a supply (retinol activity) in Poland?
Fruits and their products — vitamin a supply (retinol activity) in Poland was 18 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — vitamin a supply (retinol activity) recorded in Poland?
The highest recorded value was 19 μg/cap/d in 2018.
What is the lowest fruits and their products — vitamin a supply (retinol activity) recorded in Poland?
The lowest recorded value was 13 μg/cap/d in 2010.
How does Poland rank for fruits and their products — vitamin a supply (retinol activity)?
Poland ranks 115th out of 163 countries with data for 2023.
Is fruits and their products — vitamin a supply (retinol activity) rising or falling in Poland?
Over the last ten years it is up 20.0%. The long-run trend across the full record is rising.
Where does this Poland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Vitamin A supply (retinol activity) in Poland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-vitamin-a-supply-retinol-activity-equivalents-value/poland/

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About this data

Indicator
Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.