Fruits and their products — Vitamin A supply (retinol activity) in Congo
Congo: Fruits and their products — Vitamin A supply (retinol activity) was 17 μg/cap/d in 2023. ▼ Falling
Fruits and their products — Vitamin A supply (retinol activity) in Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
The most recent figure for fruits and their products — vitamin a supply (retinol activity) in Congo is 17 μg/cap/d, measured in 2023. That is the lowest value across all 14 years on record.
That represents a change of down 15.0% over ten years.
Over the whole period, fruits and their products — vitamin a supply (retinol activity) in Congo peaked at 22 μg/cap/d in 2010 and was at its lowest, 17 μg/cap/d, in 2019.
Congo ranks 122nd of 163 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Fruits and their products — Vitamin A supply (retinol activity) in Congo, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 22 μg/cap/d | — |
| 2011 | 21 μg/cap/d | -4.5% |
| 2012 | 20 μg/cap/d | -4.8% |
| 2013 | 20 μg/cap/d | +0.0% |
| 2014 | 19 μg/cap/d | -5.0% |
| 2015 | 19 μg/cap/d | +0.0% |
| 2016 | 19 μg/cap/d | +0.0% |
| 2017 | 19 μg/cap/d | +0.0% |
| 2018 | 18 μg/cap/d | -5.3% |
| 2019 | 17 μg/cap/d | -5.6% |
| 2020 | 17 μg/cap/d | +0.0% |
| 2021 | 17 μg/cap/d | +0.0% |
| 2022 | 17 μg/cap/d | +0.0% |
| 2023 | 17 μg/cap/d | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 19.4 μg/cap/d | 17 μg/cap/d | 22 μg/cap/d | 10 |
| 2020s | 17 μg/cap/d | 17 μg/cap/d | 17 μg/cap/d | 4 |
Countries ranked near Congo
- 122 Seychelles 17 μg/cap/d compare
- 124 China, Hong Kong SAR 16 μg/cap/d compare
- 124 Sao Tome and Principe 16 μg/cap/d compare
- 124 Solomon Islands 16 μg/cap/d compare
- 124 Tonga 16 μg/cap/d compare
- 124 United Arab Emirates 16 μg/cap/d compare
- 124 United Kingdom of Great Britain and Northern Ireland 16 μg/cap/d compare
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is fruits and their products — vitamin a supply (retinol activity) in Congo?
- Fruits and their products — vitamin a supply (retinol activity) in Congo was 17 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits and their products — vitamin a supply (retinol activity) recorded in Congo?
- The highest recorded value was 22 μg/cap/d in 2010.
- What is the lowest fruits and their products — vitamin a supply (retinol activity) recorded in Congo?
- The lowest recorded value was 17 μg/cap/d in 2019.
- How does Congo rank for fruits and their products — vitamin a supply (retinol activity)?
- Congo ranks 122nd out of 163 countries with data for 2023.
- Is fruits and their products — vitamin a supply (retinol activity) rising or falling in Congo?
- Over the last ten years it is down 15.0%. The long-run trend across the full record is falling.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.