Fruits and their products — Phosphorus supply — Value in Bahamas

Bahamas: Fruits and their products — Phosphorus supply — Value was 59 mg/cap/d in 2023. ▲ Rising

Latest (2023)
59 mg/cap/d
Change on year
up 1.7%
World rank
15th
of 163 countries
All-time high
59 mg/cap/d
in 2023
All-time low
43 mg/cap/d
in 2010
Years of data
14
2010–2023

Fruits and their products — Phosphorus supply — Value in Bahamas, 2010–2023

02040602010201620232010: 43 mg/cap/d2011: 45 mg/cap/d2012: 53 mg/cap/d2013: 52 mg/cap/d2014: 46 mg/cap/d2015: 48 mg/cap/d2016: 46 mg/cap/d2017: 50 mg/cap/d2018: 52 mg/cap/d2019: 50 mg/cap/d2020: 46 mg/cap/d2021: 49 mg/cap/d2022: 58 mg/cap/d2023: 59 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, fruits and their products — phosphorus supply — value in Bahamas stood at 59 mg/cap/d. That is the highest value across all 14 years on record.

The figure is up 1.7% on the previous year and up 13.5% over ten years.

Over the whole period, fruits and their products — phosphorus supply — value in Bahamas peaked at 59 mg/cap/d in 2023 and was at its lowest, 43 mg/cap/d, in 2010.

Bahamas ranks 15th of 163 countries on this measure, in the top 10%.

The long-run direction has been consistently rising across the 14 years of available data.

Fruits and their products — Phosphorus supply — Value in Bahamas, year by year

Annual values for Fruits and their products — Phosphorus supply — Value in Bahamas, 2010 to 2023.
Year mg/cap/d Change
2010 43 mg/cap/d
2011 45 mg/cap/d +4.7%
2012 53 mg/cap/d +17.8%
2013 52 mg/cap/d -1.9%
2014 46 mg/cap/d -11.5%
2015 48 mg/cap/d +4.3%
2016 46 mg/cap/d -4.2%
2017 50 mg/cap/d +8.7%
2018 52 mg/cap/d +4.0%
2019 50 mg/cap/d -3.8%
2020 46 mg/cap/d -8.0%
2021 49 mg/cap/d +6.5%
2022 58 mg/cap/d +18.4%
2023 59 mg/cap/d +1.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 48.5 mg/cap/d 43 mg/cap/d 53 mg/cap/d 10
2020s 53 mg/cap/d 46 mg/cap/d 59 mg/cap/d 4

Countries ranked near Bahamas

  1. 12 Greece 61 mg/cap/d compare
  2. 12 Samoa 61 mg/cap/d compare
  3. 14 Vanuatu 60 mg/cap/d compare
  4. 16 Armenia 58 mg/cap/d compare
  5. 17 Antigua and Barbuda 56 mg/cap/d compare
  6. 17 Colombia 56 mg/cap/d compare
  7. 17 Mexico 56 mg/cap/d compare
  8. 17 Peru 56 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Bahamas

All data for Bahamas →

Frequently asked questions

What is fruits and their products — phosphorus supply — value in Bahamas?
Fruits and their products — phosphorus supply — value in Bahamas was 59 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — phosphorus supply — value recorded in Bahamas?
The highest recorded value was 59 mg/cap/d in 2023.
What is the lowest fruits and their products — phosphorus supply — value recorded in Bahamas?
The lowest recorded value was 43 mg/cap/d in 2010.
How does Bahamas rank for fruits and their products — phosphorus supply — value?
Bahamas ranks 15th out of 163 countries with data for 2023.
Is fruits and their products — phosphorus supply — value rising or falling in Bahamas?
Over the last ten years it is up 13.5%. The long-run trend across the full record is rising.
Where does this Bahamas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Phosphorus supply — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Phosphorus supply — Value in Bahamas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-phosphorus-supply-value/bahamas-the/

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About this data

Indicator
Fruits and their products — Phosphorus supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.