Fruits and their products — Magnesium supply — Value in Guatemala

Guatemala: Fruits and their products — Magnesium supply — Value was 17 mg/cap/d in 2023. ◆ Volatile

Latest (2023)
17 mg/cap/d
Change on year
down 63.8%
World rank
98th
of 163 countries
All-time high
48 mg/cap/d
in 2021
All-time low
13 mg/cap/d
in 2012
Years of data
14
2010–2023

Fruits and their products — Magnesium supply — Value in Guatemala, 2010–2023

10203040502010201620232010: 15 mg/cap/d2011: 17 mg/cap/d2012: 13 mg/cap/d2013: 15 mg/cap/d2014: 14 mg/cap/d2015: 16 mg/cap/d2016: 16 mg/cap/d2017: 16 mg/cap/d2018: 16 mg/cap/d2019: 28 mg/cap/d2020: 34 mg/cap/d2021: 48 mg/cap/d2022: 47 mg/cap/d2023: 17 mg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in mg/cap/d.

Analysis

In 2023, fruits and their products — magnesium supply — value in Guatemala stood at 17 mg/cap/d.

That represents a change of down 63.8% on the previous year and up 13.3% over ten years.

Over the whole period, fruits and their products — magnesium supply — value in Guatemala peaked at 48 mg/cap/d in 2021 and was at its lowest, 13 mg/cap/d, in 2012.

That places Guatemala 98th out of 163 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Fruits and their products — Magnesium supply — Value in Guatemala, year by year

Annual values for Fruits and their products — Magnesium supply — Value in Guatemala, 2010 to 2023.
Year mg/cap/d Change
2010 15 mg/cap/d
2011 17 mg/cap/d +13.3%
2012 13 mg/cap/d -23.5%
2013 15 mg/cap/d +15.4%
2014 14 mg/cap/d -6.7%
2015 16 mg/cap/d +14.3%
2016 16 mg/cap/d +0.0%
2017 16 mg/cap/d +0.0%
2018 16 mg/cap/d +0.0%
2019 28 mg/cap/d +75.0%
2020 34 mg/cap/d +21.4%
2021 48 mg/cap/d +41.2%
2022 47 mg/cap/d -2.1%
2023 17 mg/cap/d -63.8%

Averages by decade

DecadeAverage LowestHighest Years
2010s 16.6 mg/cap/d 13 mg/cap/d 28 mg/cap/d 10
2020s 36.5 mg/cap/d 17 mg/cap/d 48 mg/cap/d 4

Countries ranked near Guatemala

  1. 98 Cameroon 17 mg/cap/d compare
  2. 98 China, Macao SAR 17 mg/cap/d compare
  3. 98 Cyprus 17 mg/cap/d compare
  4. 98 Czechia 17 mg/cap/d compare
  5. 98 Finland 17 mg/cap/d compare
  6. 98 Latvia 17 mg/cap/d compare
  7. 98 Lithuania 17 mg/cap/d compare
  8. 98 Trinidad and Tobago 17 mg/cap/d compare
  9. 98 United Kingdom of Great Britain and Northern Ireland 17 mg/cap/d compare
  10. 98 Zimbabwe 17 mg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is fruits and their products — magnesium supply — value in Guatemala?
Fruits and their products — magnesium supply — value in Guatemala was 17 mg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fruits and their products — magnesium supply — value recorded in Guatemala?
The highest recorded value was 48 mg/cap/d in 2021.
What is the lowest fruits and their products — magnesium supply — value recorded in Guatemala?
The lowest recorded value was 13 mg/cap/d in 2012.
How does Guatemala rank for fruits and their products — magnesium supply — value?
Guatemala ranks 98th out of 163 countries with data for 2023.
Is fruits and their products — magnesium supply — value rising or falling in Guatemala?
Over the last ten years it is up 13.3%. The long-run trend across the full record is volatile.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Magnesium supply — Value. Statizoid updates them automatically from the source API.

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Fruits and their products — Magnesium supply — Value in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/fruits-and-their-products-magnesium-supply-value/guatemala/

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About this data

Indicator
Fruits and their products — Magnesium supply — Value
Unit
mg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.