Fruits and their products — Energy supply — Value in China, Hong Kong SAR
China, Hong Kong SAR: Fruits and their products — Energy supply — Value was 91 kcal/cap/d in 2023. ▬ Flat
Fruits and their products — Energy supply — Value in China, Hong Kong SAR, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.
Analysis
China, Hong Kong SAR recorded 91 kcal/cap/d for fruits and their products — energy supply — value in 2023.
That represents a change of down 4.2% on the previous year and down 8.1% over ten years.
Over the whole period, fruits and their products — energy supply — value in China, Hong Kong SAR peaked at 102 kcal/cap/d in 2014 and was at its lowest, 88 kcal/cap/d, in 2010.
China, Hong Kong SAR ranks 81st of 163 countries on this measure, in the middle of the range.
Fruits and their products — Energy supply — Value in China, Hong Kong SAR, year by year
| Year | kcal/cap/d | Change |
|---|---|---|
| 2010 | 88 kcal/cap/d | — |
| 2011 | 93 kcal/cap/d | +5.7% |
| 2012 | 101 kcal/cap/d | +8.6% |
| 2013 | 99 kcal/cap/d | -2.0% |
| 2014 | 102 kcal/cap/d | +3.0% |
| 2015 | 99 kcal/cap/d | -2.9% |
| 2016 | 94 kcal/cap/d | -5.1% |
| 2017 | 90 kcal/cap/d | -4.3% |
| 2018 | 101 kcal/cap/d | +12.2% |
| 2019 | 98 kcal/cap/d | -3.0% |
| 2020 | 91 kcal/cap/d | -7.1% |
| 2021 | 101 kcal/cap/d | +11.0% |
| 2022 | 95 kcal/cap/d | -5.9% |
| 2023 | 91 kcal/cap/d | -4.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 96.5 kcal/cap/d | 88 kcal/cap/d | 102 kcal/cap/d | 10 |
| 2020s | 94.5 kcal/cap/d | 91 kcal/cap/d | 101 kcal/cap/d | 4 |
Countries ranked near China, Hong Kong SAR
- 78 Bulgaria 95 kcal/cap/d compare
- 78 Czechia 95 kcal/cap/d compare
- 80 United Kingdom of Great Britain and Northern Ireland 94 kcal/cap/d compare
- 81 Chile 91 kcal/cap/d compare
- 81 India 91 kcal/cap/d compare
- 84 Maldives 90 kcal/cap/d compare
- 84 Poland 90 kcal/cap/d compare
- 84 Thailand 90 kcal/cap/d compare
More agriculture & rural data for China, Hong Kong SAR
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight -7.41 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 0 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -0.1528 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.4504 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -5.42 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 1.66 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -5.42 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 1.66 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 0.0017 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0 % change on previous year (2024)
Frequently asked questions
- What is fruits and their products — energy supply — value in China, Hong Kong SAR?
- Fruits and their products — energy supply — value in China, Hong Kong SAR was 91 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruits and their products — energy supply — value recorded in China, Hong Kong SAR?
- The highest recorded value was 102 kcal/cap/d in 2014.
- What is the lowest fruits and their products — energy supply — value recorded in China, Hong Kong SAR?
- The lowest recorded value was 88 kcal/cap/d in 2010.
- How does China, Hong Kong SAR rank for fruits and their products — energy supply — value?
- China, Hong Kong SAR ranks 81st out of 163 countries with data for 2023.
- Is fruits and their products — energy supply — value rising or falling in China, Hong Kong SAR?
- Over the last ten years it is down 8.1%. The long-run trend across the full record is flat.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruits and their products — Energy supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.