Fruit Primary — Yield in Mongolia
Mongolia: Fruit Primary — Yield was 636.8 kg/ha in 2024. ▼ Falling
Fruit Primary — Yield in Mongolia, 1986–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for fruit primary — yield in Mongolia is 636.8 kg/ha, measured in 2024.
The figure is down 2.2% on the previous year and up 47.4% over ten years.
Over the whole period, fruit primary — yield in Mongolia peaked at 1,224 kg/ha in 2011 and was at its lowest, 307.2 kg/ha, in 2012.
That places Mongolia 191st out of 191 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently falling across the 39 years of available data.
Fruit Primary — Yield in Mongolia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1986 | 625 kg/ha | — |
| 1987 | 750 kg/ha | +20.0% |
| 1988 | 571.4 kg/ha | -23.8% |
| 1989 | 666.7 kg/ha | +16.7% |
| 1990 | 800 kg/ha | +20.0% |
| 1991 | 1,000 kg/ha | +25.0% |
| 1992 | 666.7 kg/ha | -33.3% |
| 1993 | 720 kg/ha | +8.0% |
| 1994 | 600 kg/ha | -16.7% |
| 1995 | 738 kg/ha | +23.0% |
| 1996 | 724.7 kg/ha | -1.8% |
| 1997 | 746.9 kg/ha | +3.1% |
| 1998 | 754.2 kg/ha | +1.0% |
| 1999 | 757.3 kg/ha | +0.4% |
| 2000 | 772.7 kg/ha | +2.0% |
| 2001 | 771.4 kg/ha | -0.2% |
| 2002 | 714.3 kg/ha | -7.4% |
| 2003 | 789.5 kg/ha | +10.5% |
| 2004 | 736.8 kg/ha | -6.7% |
| 2005 | 789.5 kg/ha | +7.2% |
| 2006 | 875 kg/ha | +10.8% |
| 2007 | 1,075 kg/ha | +22.9% |
| 2008 | 1,099 kg/ha | +2.2% |
| 2009 | 487.2 kg/ha | -55.7% |
| 2010 | 530.3 kg/ha | +8.8% |
| 2011 | 1,224 kg/ha | +130.9% |
| 2012 | 307.2 kg/ha | -74.9% |
| 2013 | 618.6 kg/ha | +101.4% |
| 2014 | 431.9 kg/ha | -30.2% |
| 2015 | 522.1 kg/ha | +20.9% |
| 2016 | 536.5 kg/ha | +2.8% |
| 2017 | 550.9 kg/ha | +2.7% |
| 2018 | 437.6 kg/ha | -20.6% |
| 2019 | 600 kg/ha | +37.1% |
| 2020 | 485.5 kg/ha | -19.1% |
| 2021 | 754.6 kg/ha | +55.4% |
| 2022 | 849.1 kg/ha | +12.5% |
| 2023 | 650.9 kg/ha | -23.3% |
| 2024 | 636.8 kg/ha | -2.2% |
Mongolia compared with similar countries
- Mongolia's 636.8 kg/ha is below the median for upper middle income countries, which is 11,381 kg/ha, 6% of the median. (51 countries reporting)
- Mongolia's 636.8 kg/ha is below the median for East Asia & Pacific, which is 9,443 kg/ha, 7% of the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 653.27 kg/ha | 571.4 kg/ha | 750 kg/ha | 4 |
| 1990s | 750.78 kg/ha | 600 kg/ha | 1,000 kg/ha | 10 |
| 2000s | 811.01 kg/ha | 487.2 kg/ha | 1,099 kg/ha | 10 |
| 2010s | 575.94 kg/ha | 307.2 kg/ha | 1,224 kg/ha | 10 |
| 2020s | 675.38 kg/ha | 485.5 kg/ha | 849.1 kg/ha | 5 |
Countries ranked near Mongolia
More agriculture & rural data for Mongolia
- Agriculture, forestry, and fishing, value added (current US$), annual 30.71 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0894 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 635.39 current US$ per person (2025)
- Rural population, annual growth rate 0.5968 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2885 units per person (2025)
- Share of GDP from agriculture 8.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 8.9% (2025)
- Agricultural raw materials exports 2.7% (2023)
- Agricultural raw materials imports 0.4% (2023)
Frequently asked questions
- What is fruit primary — yield in Mongolia?
- Fruit primary — yield in Mongolia was 636.8 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — yield recorded in Mongolia?
- The highest recorded value was 1,224 kg/ha in 2011.
- What is the lowest fruit primary — yield recorded in Mongolia?
- The lowest recorded value was 307.2 kg/ha in 2012.
- How does Mongolia rank for fruit primary — yield?
- Mongolia ranks 191st out of 191 countries with data for 2024.
- Is fruit primary — yield rising or falling in Mongolia?
- Over the last ten years it is up 47.4%. The long-run trend across the full record is falling.
- Where does this Mongolia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 39 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.