Fruit Primary — Production in Denmark

Denmark: Fruit Primary — Production was 35,380 t in 2024. ▼ Falling

Latest (2024)
35,380 t
Change on year
up 15.4%
World rank
154th
of 192 countries
All-time high
165,472 t
in 1968
All-time low
30,660 t
in 2023
Years of data
64
1961–2024

Fruit Primary — Production in Denmark, 1961–2024

50.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, fruit primary — production in Denmark stood at 35,380 t.

Compared with earlier readings it is up 15.4% on the previous year and down 41.0% over ten years.

Over the whole period, fruit primary — production in Denmark peaked at 165,472 t in 1968 and was at its lowest, 30,660 t, in 2023.

That places Denmark 154th out of 192 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 64 years of available data.

Fruit Primary — Production in Denmark, year by year

Annual values for Fruit Primary — Production in Denmark, 1961 to 2024.
Year t Change
1961 149,395 t —
1962 146,095 t -2.2%
1963 151,941 t +4.0%
1964 163,093 t +7.3%
1965 160,495 t -1.6%
1966 144,673 t -9.9%
1967 159,474 t +10.2%
1968 165,472 t +3.8%
1969 163,993 t -0.9%
1970 165,293 t +0.8%
1971 146,894 t -11.1%
1972 125,627 t -14.5%
1973 145,488 t +15.8%
1974 138,893 t -4.5%
1975 158,005 t +13.8%
1976 138,061 t -12.6%
1977 162,226 t +17.5%
1978 149,099 t -8.1%
1979 156,296 t +4.8%
1980 146,997 t -5.9%
1981 69,628 t -52.6%
1982 83,922 t +20.5%
1983 75,556 t -10.0%
1984 80,255 t +6.2%
1985 73,118 t -8.9%
1986 64,309 t -12.0%
1987 50,200 t -21.9%
1988 72,580 t +44.6%
1989 79,200 t +9.1%
1990 102,268 t +29.1%
1991 83,413 t -18.4%
1992 114,803 t +37.6%
1993 113,581 t -1.1%
1994 69,085 t -39.2%
1995 60,643 t -12.2%
1996 45,629 t -24.8%
1997 55,283 t +21.2%
1998 45,700 t -17.3%
1999 64,310 t +40.7%
2000 54,887 t -14.7%
2001 49,825 t -9.2%
2002 47,590 t -4.5%
2003 58,275 t +22.5%
2004 70,600 t +21.1%
2005 72,895 t +3.3%
2006 67,929 t -6.8%
2007 68,070 t +0.2%
2008 69,508 t +2.1%
2009 74,276 t +6.9%
2010 67,033 t -9.8%
2011 87,022 t +29.8%
2012 51,328 t -41.0%
2013 69,051 t +34.5%
2014 60,008 t -13.1%
2015 64,402 t +7.3%
2016 66,344 t +3.0%
2017 39,738 t -40.1%
2018 51,690 t +30.1%
2019 42,660 t -17.5%
2020 58,060 t +36.1%
2021 48,690 t -16.1%
2022 40,670 t -16.5%
2023 30,660 t -24.6%
2024 35,380 t +15.4%

Denmark compared with similar countries

  • Denmark's 35,380 t is below the median for high income countries, which is 197,345 t, 18% of the median. (56 countries reporting)
  • Denmark's 35,380 t is below the median for Europe & Central Asia, which is 535,250 t, 7% of the median. (43 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 156,070 t 144,673 t 165,472 t 9
1970s 148,588 t 125,627 t 165,293 t 10
1980s 79,576 t 50,200 t 146,997 t 10
1990s 75,472 t 45,629 t 114,803 t 10
2000s 63,385 t 47,590 t 74,276 t 10
2010s 59,928 t 39,738 t 87,022 t 10
2020s 42,692 t 30,660 t 58,060 t 5

Countries ranked near Denmark

  1. 151 Samoa 44,852 t compare
  2. 152 Qatar 40,104 t compare
  3. 153 Suriname 39,313 t compare
  4. 155 Norway 33,410 t compare
  5. 156 Bhutan 29,522 t compare
  6. 157 Solomon Islands 29,237 t compare

See the full ranking of 241 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is fruit primary — production in Denmark?
Fruit primary — production in Denmark was 35,380 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — production recorded in Denmark?
The highest recorded value was 165,472 t in 1968.
What is the lowest fruit primary — production recorded in Denmark?
The lowest recorded value was 30,660 t in 2023.
How does Denmark rank for fruit primary — production?
Denmark ranks 154th out of 192 countries with data for 2024.
Is fruit primary — production rising or falling in Denmark?
Over the last ten years it is down 41.0%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Production. Statizoid updates them automatically from the source API.

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Fruit Primary — Production in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/fruit-primary-production/denmark/

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About this data

Indicator
Fruit Primary — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
241 places, 14,012 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.