Fruit Primary: Gross Production Value (constant) … capita SLC in Norway
Norway: Fruit Primary: Gross Production Value (constant) … capita SLC was 0.1382 1000 SLC per person in 2024. ◆ Volatile
Fruit Primary — Gross Production Value (constant 2014-2016 thousand) in Norway, 1961–2024
Source: Statizoid (derived). Measured in 1000 SLC per person.
Analysis
The most recent figure for fruit primary — gross production value (constant 2014-2016 thousand) in Norway is 0.1382 1000 SLC per person, measured in 2024.
Compared with earlier readings it is down 1.7% on the previous year and down 5.5% over ten years.
Over the whole period, fruit primary — gross production value (constant 2014-2016 thousand) in Norway peaked at 0.7666 1000 SLC per person in 1984 and was at its lowest, 0.1169 1000 SLC per person, in 2020.
Norway ranks 92nd of 140 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Fruit Primary: Gross Production Value (constant) … capita SLC in Norway, year by year
| Year | 1000 SLC per person | Change |
|---|---|---|
| 1961 | 0.5064 1000 SLC per person | — |
| 1962 | 0.539 1000 SLC per person | +6.4% |
| 1963 | 0.5549 1000 SLC per person | +3.0% |
| 1964 | 0.5183 1000 SLC per person | -6.6% |
| 1965 | 0.4171 1000 SLC per person | -19.5% |
| 1966 | 0.4607 1000 SLC per person | +10.4% |
| 1967 | 0.4791 1000 SLC per person | +4.0% |
| 1968 | 0.6424 1000 SLC per person | +34.1% |
| 1969 | 0.5984 1000 SLC per person | -6.9% |
| 1970 | 0.5706 1000 SLC per person | -4.6% |
| 1971 | 0.5778 1000 SLC per person | +1.3% |
| 1972 | 0.6045 1000 SLC per person | +4.6% |
| 1973 | 0.4915 1000 SLC per person | -18.7% |
| 1974 | 0.6223 1000 SLC per person | +26.6% |
| 1975 | 0.559 1000 SLC per person | -10.2% |
| 1976 | 0.6355 1000 SLC per person | +13.7% |
| 1977 | 0.5779 1000 SLC per person | -9.1% |
| 1978 | 0.6645 1000 SLC per person | +15.0% |
| 1979 | 0.5766 1000 SLC per person | -13.2% |
| 1980 | 0.6436 1000 SLC per person | +11.6% |
| 1981 | 0.6692 1000 SLC per person | +4.0% |
| 1982 | 0.7132 1000 SLC per person | +6.6% |
| 1983 | 0.6886 1000 SLC per person | -3.4% |
| 1984 | 0.7666 1000 SLC per person | +11.3% |
| 1985 | 0.7605 1000 SLC per person | -0.8% |
| 1986 | 0.5771 1000 SLC per person | -24.1% |
| 1987 | 0.6218 1000 SLC per person | +7.7% |
| 1988 | 0.6518 1000 SLC per person | +4.8% |
| 1989 | 0.6491 1000 SLC per person | -0.4% |
| 1990 | 0.3918 1000 SLC per person | -39.6% |
| 1991 | 0.2584 1000 SLC per person | -34.1% |
| 1992 | 0.2241 1000 SLC per person | -13.3% |
| 1993 | 0.324 1000 SLC per person | +44.6% |
| 1994 | 0.2853 1000 SLC per person | -11.9% |
| 1995 | 0.2604 1000 SLC per person | -8.7% |
| 1996 | 0.1871 1000 SLC per person | -28.2% |
| 1997 | 0.1441 1000 SLC per person | -23.0% |
| 1998 | 0.1488 1000 SLC per person | +3.3% |
| 1999 | 0.1509 1000 SLC per person | +1.4% |
| 2000 | 0.1691 1000 SLC per person | +12.1% |
| 2001 | 0.152 1000 SLC per person | -10.1% |
| 2002 | 0.1817 1000 SLC per person | +19.5% |
| 2003 | 0.1603 1000 SLC per person | -11.8% |
| 2004 | 0.1983 1000 SLC per person | +23.7% |
| 2005 | 0.1656 1000 SLC per person | -16.5% |
| 2006 | 0.1987 1000 SLC per person | +20.0% |
| 2007 | 0.1576 1000 SLC per person | -20.7% |
| 2008 | 0.1796 1000 SLC per person | +13.9% |
| 2009 | 0.1819 1000 SLC per person | +1.3% |
| 2010 | 0.1493 1000 SLC per person | -17.9% |
| 2011 | 0.1226 1000 SLC per person | -17.9% |
| 2012 | 0.1429 1000 SLC per person | +16.6% |
| 2013 | 0.117 1000 SLC per person | -18.2% |
| 2014 | 0.1463 1000 SLC per person | +25.1% |
| 2015 | 0.1636 1000 SLC per person | +11.8% |
| 2016 | 0.1519 1000 SLC per person | -7.2% |
| 2017 | 0.1444 1000 SLC per person | -5.0% |
| 2018 | 0.1475 1000 SLC per person | +2.2% |
| 2019 | 0.1565 1000 SLC per person | +6.1% |
| 2020 | 0.1169 1000 SLC per person | -25.3% |
| 2021 | 0.1341 1000 SLC per person | +14.8% |
| 2022 | 0.1363 1000 SLC per person | +1.7% |
| 2023 | 0.1407 1000 SLC per person | +3.2% |
| 2024 | 0.1382 1000 SLC per person | -1.7% |
Norway compared with similar countries
- Norway's 0.1382 1000 SLC per person is above the median for high income countries, which is 0.065 1000 SLC per person, 2.1× the median. (51 countries reporting)
- Norway's 0.1382 1000 SLC per person is above the median for Europe & Central Asia, which is 0.0999 1000 SLC per person, 1.4× the median. (41 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.524 1000 SLC per person | 0.4171 1000 SLC per person | 0.6424 1000 SLC per person | 9 |
| 1970s | 0.588 1000 SLC per person | 0.4915 1000 SLC per person | 0.6645 1000 SLC per person | 10 |
| 1980s | 0.6741 1000 SLC per person | 0.5771 1000 SLC per person | 0.7666 1000 SLC per person | 10 |
| 1990s | 0.2375 1000 SLC per person | 0.1441 1000 SLC per person | 0.3918 1000 SLC per person | 10 |
| 2000s | 0.1745 1000 SLC per person | 0.152 1000 SLC per person | 0.1987 1000 SLC per person | 10 |
| 2010s | 0.1442 1000 SLC per person | 0.117 1000 SLC per person | 0.1636 1000 SLC per person | 10 |
| 2020s | 0.1333 1000 SLC per person | 0.1169 1000 SLC per person | 0.1407 1000 SLC per person | 5 |
Countries ranked near Norway
More agriculture & rural data for Norway
- Agriculture, forestry, and fishing, value added (current US$), annual 2.39 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0164 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 1,553 current US$ per person (2025)
- Rural population, annual growth rate -0.7644 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1643 units per person (2025)
- Share of GDP from agriculture 1.6% (2025)
- Agriculture as a share of GDP vs. GDP per capita 1.6% (2025)
- Agricultural raw materials exports 0.8% (2025)
- Agricultural raw materials imports 1.0% (2025)
Frequently asked questions
- What is fruit primary — gross production value (constant 2014-2016 thousand) in Norway?
- Fruit primary — gross production value (constant 2014-2016 thousand) in Norway was 0.1382 1000 SLC per person in 2024, according to Statizoid (derived).
- What is the highest fruit primary — gross production value (constant 2014-2016 thousand) recorded in Norway?
- The highest recorded value was 0.7666 1000 SLC per person in 1984.
- What is the lowest fruit primary — gross production value (constant 2014-2016 thousand) recorded in Norway?
- The lowest recorded value was 0.1169 1000 SLC per person in 2020.
- How does Norway rank for fruit primary — gross production value (constant 2014-2016 thousand)?
- Norway ranks 92nd out of 140 countries with data for 2024.
- Is fruit primary — gross production value (constant 2014-2016 thousand) rising or falling in Norway?
- Over the last ten years it is down 5.5%. The long-run trend across the full record is volatile.
- Where does this Norway data come from?
- The figures come from Statizoid (derived), published as part of Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) ÷ Population, total
Computed from
- Fruit Primary — Gross Production Value Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Fruit Primary — Gross Production Value (constant 2014-2016 thousand SLC) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.