Fruit Primary — Area harvested in Venezuela (Bolivarian Republic of)
Venezuela (Bolivarian Republic of): Fruit Primary — Area harvested was 216,110 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Venezuela (Bolivarian Republic of), 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
The most recent figure for fruit primary — area harvested in Venezuela (Bolivarian Republic of) is 216,110 ha, measured in 2024.
That represents a change of down 3.9% on the previous year and down 3.0% over ten years.
Over the whole period, fruit primary — area harvested in Venezuela (Bolivarian Republic of) peaked at 235,804 ha in 2016 and was at its lowest, 145,408 ha, in 1962.
That places Venezuela (Bolivarian Republic of) 13th out of 20 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Area harvested in Venezuela (Bolivarian Republic of), year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 151,015 ha | — |
| 1962 | 145,408 ha | -3.7% |
| 1963 | 150,501 ha | +3.5% |
| 1964 | 150,761 ha | +0.2% |
| 1965 | 152,199 ha | +1.0% |
| 1966 | 151,373 ha | -0.5% |
| 1967 | 152,279 ha | +0.6% |
| 1968 | 158,201 ha | +3.9% |
| 1969 | 168,482 ha | +6.5% |
| 1970 | 171,826 ha | +2.0% |
| 1971 | 170,449 ha | -0.8% |
| 1972 | 167,152 ha | -1.9% |
| 1973 | 154,926 ha | -7.3% |
| 1974 | 160,147 ha | +3.4% |
| 1975 | 158,014 ha | -1.3% |
| 1976 | 156,674 ha | -0.8% |
| 1977 | 164,912 ha | +5.3% |
| 1978 | 165,906 ha | +0.6% |
| 1979 | 164,869 ha | -0.6% |
| 1980 | 164,616 ha | -0.2% |
| 1981 | 166,546 ha | +1.2% |
| 1982 | 167,621 ha | +0.6% |
| 1983 | 166,571 ha | -0.6% |
| 1984 | 172,196 ha | +3.4% |
| 1985 | 184,917 ha | +7.4% |
| 1986 | 184,754 ha | -0.1% |
| 1987 | 188,715 ha | +2.1% |
| 1988 | 195,219 ha | +3.4% |
| 1989 | 201,388 ha | +3.2% |
| 1990 | 208,512 ha | +3.5% |
| 1991 | 219,746 ha | +5.4% |
| 1992 | 220,436 ha | +0.3% |
| 1993 | 215,357 ha | -2.3% |
| 1994 | 226,081 ha | +5.0% |
| 1995 | 231,833 ha | +2.5% |
| 1996 | 227,325 ha | -1.9% |
| 1997 | 225,708 ha | -0.7% |
| 1998 | 226,999 ha | +0.6% |
| 1999 | 229,404 ha | +1.1% |
| 2000 | 228,601 ha | -0.4% |
| 2001 | 223,676 ha | -2.2% |
| 2002 | 206,912 ha | -7.5% |
| 2003 | 193,666 ha | -6.4% |
| 2004 | 197,456 ha | +2.0% |
| 2005 | 218,085 ha | +10.4% |
| 2006 | 198,101 ha | -9.2% |
| 2007 | 197,630 ha | -0.2% |
| 2008 | 176,645 ha | -10.6% |
| 2009 | 182,931 ha | +3.6% |
| 2010 | 227,509 ha | +24.4% |
| 2011 | 218,085 ha | -4.1% |
| 2012 | 186,970 ha | -14.3% |
| 2013 | 203,336 ha | +8.8% |
| 2014 | 222,780 ha | +9.6% |
| 2015 | 231,655 ha | +4.0% |
| 2016 | 235,804 ha | +1.8% |
| 2017 | 224,930 ha | -4.6% |
| 2018 | 212,345 ha | -5.6% |
| 2019 | 218,658 ha | +3.0% |
| 2020 | 212,083 ha | -3.0% |
| 2021 | 207,129 ha | -2.3% |
| 2022 | 228,797 ha | +10.5% |
| 2023 | 224,874 ha | -1.7% |
| 2024 | 216,110 ha | -3.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 153,358 ha | 145,408 ha | 168,482 ha | 9 |
| 1970s | 163,488 ha | 154,926 ha | 171,826 ha | 10 |
| 1980s | 179,254 ha | 164,616 ha | 201,388 ha | 10 |
| 1990s | 223,140 ha | 208,512 ha | 231,833 ha | 10 |
| 2000s | 202,370 ha | 176,645 ha | 228,601 ha | 10 |
| 2010s | 218,207 ha | 186,970 ha | 235,804 ha | 10 |
| 2020s | 217,799 ha | 207,129 ha | 228,797 ha | 5 |
Countries ranked near Venezuela (Bolivarian Republic of)
More agriculture & rural data for Venezuela (Bolivarian Republic of)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 0 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 2.59 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -1.85 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.6754 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 3.53 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 3.35 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 3.53 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 3.35 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 2.28 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -5.28 % change on previous year (2024)
Frequently asked questions
- What is fruit primary — area harvested in Venezuela (Bolivarian Republic of)?
- Fruit primary — area harvested in Venezuela (Bolivarian Republic of) was 216,110 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Venezuela (Bolivarian Republic of)?
- The highest recorded value was 235,804 ha in 2016.
- What is the lowest fruit primary — area harvested recorded in Venezuela (Bolivarian Republic of)?
- The lowest recorded value was 145,408 ha in 1962.
- How does Venezuela (Bolivarian Republic of) rank for fruit primary — area harvested?
- Venezuela (Bolivarian Republic of) ranks 13th out of 20 groups with data for 2024.
- Is fruit primary — area harvested rising or falling in Venezuela (Bolivarian Republic of)?
- Over the last ten years it is down 3.0%. The long-run trend across the full record is rising.
- Where does this Venezuela (Bolivarian Republic of) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.