Fruit Primary — Area harvested in Tuvalu

Tuvalu: Fruit Primary — Area harvested was 103 ha in 2024. ▲ Rising

Latest (2024)
103 ha
Change on year
unchanged
World rank
189th
of 191 countries
All-time high
103 ha
in 2019
All-time low
42 ha
in 1990
Years of data
40
1985–2024

Fruit Primary — Area harvested in Tuvalu, 1985–2024

02550751001985200420241985: 45 ha1986: 45 ha1987: 45 ha1988: 45 ha1989: 45 ha1990: 42 ha1991: 58 ha1992: 60 ha1993: 56 ha1994: 59 ha1995: 59 ha1996: 61 ha1997: 63 ha1998: 66 ha1999: 68 ha2000: 71 ha2001: 74 ha2002: 75 ha2003: 77 ha2004: 80 ha2005: 81 ha2006: 82 ha2007: 84 ha2008: 85 ha2009: 87 ha2010: 89 ha2011: 90 ha2012: 92 ha2013: 94 ha2014: 95 ha2015: 98 ha2016: 99 ha2017: 100 ha2018: 102 ha2019: 103 ha2020: 102 ha2021: 102 ha2022: 103 ha2023: 103 ha2024: 103 ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2024, fruit primary — area harvested in Tuvalu stood at 103 ha. That is the highest value across all 40 years on record.

The figure is up 8.4% over ten years.

Over the whole period, fruit primary — area harvested in Tuvalu peaked at 103 ha in 2019 and was at its lowest, 42 ha, in 1990.

That places Tuvalu 189th out of 191 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 40 years of available data.

Fruit Primary — Area harvested in Tuvalu, year by year

Annual values for Fruit Primary — Area harvested in Tuvalu, 1985 to 2024.
Year ha Change
1985 45 ha —
1986 45 ha +0.0%
1987 45 ha +0.0%
1988 45 ha +0.0%
1989 45 ha +0.0%
1990 42 ha -6.7%
1991 58 ha +38.1%
1992 60 ha +3.4%
1993 56 ha -6.7%
1994 59 ha +5.4%
1995 59 ha +0.0%
1996 61 ha +3.4%
1997 63 ha +3.3%
1998 66 ha +4.8%
1999 68 ha +3.0%
2000 71 ha +4.4%
2001 74 ha +4.2%
2002 75 ha +1.4%
2003 77 ha +2.7%
2004 80 ha +3.9%
2005 81 ha +1.2%
2006 82 ha +1.2%
2007 84 ha +2.4%
2008 85 ha +1.2%
2009 87 ha +2.4%
2010 89 ha +2.3%
2011 90 ha +1.1%
2012 92 ha +2.2%
2013 94 ha +2.2%
2014 95 ha +1.1%
2015 98 ha +3.2%
2016 99 ha +1.0%
2017 100 ha +1.0%
2018 102 ha +2.0%
2019 103 ha +1.0%
2020 102 ha -1.0%
2021 102 ha +0.0%
2022 103 ha +1.0%
2023 103 ha +0.0%
2024 103 ha +0.0%

Tuvalu compared with similar countries

  • Tuvalu's 103 ha is below the median for upper middle income countries, which is 70,344 ha, 0% of the median. (51 countries reporting)
  • Tuvalu's 103 ha is below the median for East Asia & Pacific, which is 22,152 ha, 0% of the median. (23 countries reporting)

Biggest year-on-year movements

Years where Fruit Primary — Area harvested in Tuvalu changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1991 +38.1% 42 ha 58 ha

Averages by decade

DecadeAverage LowestHighest Years
1980s 45 ha 45 ha 45 ha 5
1990s 59.2 ha 42 ha 68 ha 10
2000s 79.6 ha 71 ha 87 ha 10
2010s 96.2 ha 89 ha 103 ha 10
2020s 102.6 ha 102 ha 103 ha 5

Countries ranked near Tuvalu

  1. 186 Cook Islands 376 ha compare
  2. 187 Saint Kitts and Nevis 278 ha compare
  3. 188 Seychelles 182 ha compare
  4. 190 Nauru 96 ha compare
  5. 191 Singapore 2 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Tuvalu

All data for Tuvalu →

Frequently asked questions

What is fruit primary — area harvested in Tuvalu?
Fruit primary — area harvested in Tuvalu was 103 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Tuvalu?
The highest recorded value was 103 ha in 2019.
What is the lowest fruit primary — area harvested recorded in Tuvalu?
The lowest recorded value was 42 ha in 1990.
How does Tuvalu rank for fruit primary — area harvested?
Tuvalu ranks 189th out of 191 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Tuvalu?
Over the last ten years it is up 8.4%. The long-run trend across the full record is rising.
Where does this Tuvalu data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

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Fruit Primary — Area harvested in Tuvalu. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 October 2026, from https://agriculture.statizoid.com/stat/fruit-primary-area-harvested/tuvalu/

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About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.