Fruit Primary — Area harvested in Brunei
Brunei: Fruit Primary — Area harvested was 2,998 ha in 2024. ▲ Rising
Fruit Primary — Area harvested in Brunei, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Brunei recorded 2,998 ha for fruit primary — area harvested in 2024. That is the highest value across all 64 years on record.
That represents a change of up 23.0% on the previous year and up 95.8% over ten years.
Over the whole period, fruit primary — area harvested in Brunei peaked at 2,998 ha in 2024 and was at its lowest, 622 ha, in 1968.
Brunei ranks 210th of 252 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Fruit Primary — Area harvested in Brunei, year by year
| Year | ha | Change |
|---|---|---|
| 1961 | 780 ha | — |
| 1962 | 802 ha | +2.8% |
| 1963 | 864 ha | +7.7% |
| 1964 | 876 ha | +1.4% |
| 1965 | 924 ha | +5.5% |
| 1966 | 836 ha | -9.5% |
| 1967 | 782 ha | -6.5% |
| 1968 | 622 ha | -20.5% |
| 1969 | 631 ha | +1.4% |
| 1970 | 656 ha | +4.0% |
| 1971 | 679 ha | +3.5% |
| 1972 | 678 ha | -0.1% |
| 1973 | 697 ha | +2.8% |
| 1974 | 688 ha | -1.3% |
| 1975 | 708 ha | +2.9% |
| 1976 | 717 ha | +1.3% |
| 1977 | 758 ha | +5.7% |
| 1978 | 759 ha | +0.1% |
| 1979 | 789 ha | +4.0% |
| 1980 | 768 ha | -2.7% |
| 1981 | 829 ha | +7.9% |
| 1982 | 817 ha | -1.4% |
| 1983 | 831 ha | +1.7% |
| 1984 | 849 ha | +2.2% |
| 1985 | 860 ha | +1.3% |
| 1986 | 840 ha | -2.3% |
| 1987 | 839 ha | -0.1% |
| 1988 | 824 ha | -1.8% |
| 1989 | 818 ha | -0.7% |
| 1990 | 827 ha | +1.1% |
| 1991 | 807 ha | -2.4% |
| 1992 | 822 ha | +1.9% |
| 1993 | 820 ha | -0.2% |
| 1994 | 806 ha | -1.7% |
| 1995 | 791 ha | -1.9% |
| 1996 | 794 ha | +0.4% |
| 1997 | 760 ha | -4.3% |
| 1998 | 699 ha | -8.0% |
| 1999 | 954 ha | +36.5% |
| 2000 | 894 ha | -6.3% |
| 2001 | 957 ha | +7.0% |
| 2002 | 861 ha | -10.0% |
| 2003 | 987 ha | +14.6% |
| 2004 | 1,280 ha | +29.7% |
| 2005 | 1,071 ha | -16.3% |
| 2006 | 1,110 ha | +3.6% |
| 2007 | 1,170 ha | +5.4% |
| 2008 | 1,211 ha | +3.5% |
| 2009 | 1,237 ha | +2.1% |
| 2010 | 1,269 ha | +2.6% |
| 2011 | 1,302 ha | +2.6% |
| 2012 | 1,474 ha | +13.2% |
| 2013 | 1,421 ha | -3.6% |
| 2014 | 1,531 ha | +7.7% |
| 2015 | 1,623 ha | +6.0% |
| 2016 | 1,718 ha | +5.9% |
| 2017 | 1,847 ha | +7.5% |
| 2018 | 1,837 ha | -0.5% |
| 2019 | 1,898 ha | +3.3% |
| 2020 | 2,464 ha | +29.8% |
| 2021 | 2,163 ha | -12.2% |
| 2022 | 2,146 ha | -0.8% |
| 2023 | 2,438 ha | +13.6% |
| 2024 | 2,998 ha | +23.0% |
Brunei compared with similar countries
- Brunei's 2,998 ha is below the median for high income countries, which is 19,080 ha, 16% of the median. (57 countries reporting)
- Brunei's 2,998 ha is below the median for East Asia & Pacific, which is 22,152 ha, 14% of the median. (25 countries reporting)
Biggest year-on-year movements
Years where Fruit Primary — Area harvested in Brunei changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1999 | +36.5% | 699 ha | 954 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 790.78 ha | 622 ha | 924 ha | 9 |
| 1970s | 712.9 ha | 656 ha | 789 ha | 10 |
| 1980s | 827.5 ha | 768 ha | 860 ha | 10 |
| 1990s | 808 ha | 699 ha | 954 ha | 10 |
| 2000s | 1,078 ha | 861 ha | 1,280 ha | 10 |
| 2010s | 1,592 ha | 1,269 ha | 1,898 ha | 10 |
| 2020s | 2,442 ha | 2,146 ha | 2,998 ha | 5 |
Countries ranked near Brunei
More agriculture & rural data for Brunei
- Cropland extent over the long-term, annual growth rate 0 % change on previous year (2025)
- Cropland extent over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Cropland extent over the long-term, per capita 0.0214 hectares per person (2025)
- Agricultural area over the long-term, annual growth rate 0 % change on previous year (2025)
- Agricultural area over the long-term, per unit of GDP 0 hectares per US$ of GDP (2025)
- Agricultural area over the long-term, per capita 0.0287 hectares per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual -1.44 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0118 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 380.81 current US$ per person (2025)
- Rural population, annual growth rate 0.3272 % change on previous year (2025)
Frequently asked questions
- What is fruit primary — area harvested in Brunei?
- Fruit primary — area harvested in Brunei was 2,998 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest fruit primary — area harvested recorded in Brunei?
- The highest recorded value was 2,998 ha in 2024.
- What is the lowest fruit primary — area harvested recorded in Brunei?
- The lowest recorded value was 622 ha in 1968.
- How does Brunei rank for fruit primary — area harvested?
- Brunei ranks 210th out of 252 countries with data for 2024.
- Is fruit primary — area harvested rising or falling in Brunei?
- Over the last ten years it is up 95.8%. The long-run trend across the full record is rising.
- Where does this Brunei data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.