Fruit Primary — Area harvested in Armenia

Armenia: Fruit Primary — Area harvested was 57,832 ha in 2024. ▲ Rising

Latest (2024)
57,832 ha
Change on year
up 1.8%
World rank
109th
of 207 countries
All-time high
62,100 ha
in 1994
All-time low
36,559 ha
in 2003
Years of data
33
1992–2024

Fruit Primary — Area harvested in Armenia, 1992–2024

020.0k40.0k60.0k1992200820241992: 59.2k ha1993: 56.9k ha1994: 62.1k ha1995: 58.9k ha1996: 57.2k ha1997: 43.8k ha1998: 38.5k ha1999: 39.9k ha2000: 38.4k ha2001: 39.9k ha2002: 37.7k ha2003: 36.6k ha2004: 46.6k ha2005: 47.0k ha2006: 48.4k ha2007: 51.2k ha2008: 49.9k ha2009: 51.0k ha2010: 50.3k ha2011: 51.3k ha2012: 53.5k ha2013: 55.4k ha2014: 56.4k ha2015: 57.7k ha2016: 58.8k ha2017: 58.4k ha2018: 56.7k ha2019: 55.7k ha2020: 55.6k ha2021: 56.9k ha2022: 57.2k ha2023: 56.8k ha2024: 57.8k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fruit primary — area harvested in Armenia is 57,832 ha, measured in 2024.

That represents a change of up 1.8% on the previous year and up 2.6% over ten years.

Over the whole period, fruit primary — area harvested in Armenia peaked at 62,100 ha in 1994 and was at its lowest, 36,559 ha, in 2003.

Armenia ranks 109th of 207 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 33 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 52,056 ha 38,471 ha 62,100 ha 8
2000s 44,670 ha 36,559 ha 51,186 ha 10
2010s 55,419 ha 50,318 ha 58,770 ha 10
2020s 56,869 ha 55,579 ha 57,832 ha 5

Countries ranked near Armenia

  1. 106 Kyrgyzstan 62,534 ha compare
  2. 107 Turkmenistan 60,688 ha compare
  3. 108 Benin 59,896 ha compare
  4. 110 Sierra Leone 56,275 ha compare
  5. 111 Austria 52,660 ha compare
  6. 112 Nicaragua 50,794 ha compare

See the full ranking of 240 places →

More agriculture & rural data for Armenia

All data for Armenia →

Frequently asked questions

What is fruit primary — area harvested in Armenia?
Fruit primary — area harvested in Armenia was 57,832 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fruit primary — area harvested recorded in Armenia?
The highest recorded value was 62,100 ha in 1994.
What is the lowest fruit primary — area harvested recorded in Armenia?
The lowest recorded value was 36,559 ha in 2003.
How does Armenia rank for fruit primary — area harvested?
Armenia ranks 109th out of 207 countries with data for 2024.
Is fruit primary — area harvested rising or falling in Armenia?
Over the last ten years it is up 2.6%. The long-run trend across the full record is rising.
Where does this Armenia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fruit Primary — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 33 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Fruit Primary — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
240 places, 13,778 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.