Armenia vs Nicaragua: Fruit Primary — Area harvested
Fruit Primary — Area harvested over time
- Armenia
- Nicaragua
How they compare
Armenia currently reports 57,832 ha against 50,794 ha in Nicaragua, a difference of 7,038 ha.
That makes Armenia's figure about 1.1 times Nicaragua's.
Across all 32 years both countries report, Armenia has been ahead every year.
Armenia ranks 97th and Nicaragua ranks 100th of 191 countries.
Armenia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Armenia | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 52,056 ha | 26,274 ha | 25,782 ha | Armenia |
| 2000s | 44,670 ha | 29,231 ha | 15,439 ha | Armenia |
| 2010s | 55,419 ha | 41,821 ha | 13,598 ha | Armenia |
| 2020s | 56,628 ha | 50,804 ha | 5,825 ha | Armenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher fruit primary — area harvested, Armenia or Nicaragua?
- Armenia, at 57,832 ha against 50,794 ha in Nicaragua as of 2024.
- What is the difference in fruit primary — area harvested between Armenia and Nicaragua?
- 7,038 ha, with Armenia ahead.
- How many years of comparable data are there for Armenia and Nicaragua?
- 32 years are reported by both, from 1992 to 2023.
- How do Armenia and Nicaragua rank globally for fruit primary — area harvested?
- Armenia ranks 97th and Nicaragua ranks 100th of 191 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Fruit Primary — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.