Foods for particular nutritional uses — Carbohydrate (available) in Rwanda
Rwanda: Foods for particular nutritional uses — Carbohydrate (available) was 0 g/cap/d in 2023. ◆ Volatile
Foods for particular nutritional uses — Carbohydrate (available) in Rwanda, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in g/cap/d.
Analysis
Rwanda recorded 0 g/cap/d for foods for particular nutritional uses — carbohydrate (available) in 2023. That is the lowest value across all 14 years on record.
Over the whole period, foods for particular nutritional uses — carbohydrate (available) in Rwanda peaked at 0.1 g/cap/d in 2010 and was at its lowest, 0 g/cap/d, in 2011.
That places Rwanda 117th out of 154 countries with data for 2023, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Foods for particular nutritional uses — Carbohydrate (available) in Rwanda, year by year
| Year | g/cap/d | Change |
|---|---|---|
| 2010 | 0.1 g/cap/d | — |
| 2011 | 0 g/cap/d | -100.0% |
| 2012 | 0 g/cap/d | — |
| 2013 | 0 g/cap/d | — |
| 2014 | 0 g/cap/d | — |
| 2015 | 0 g/cap/d | — |
| 2016 | 0.1 g/cap/d | — |
| 2017 | 0 g/cap/d | -100.0% |
| 2018 | 0 g/cap/d | — |
| 2019 | 0 g/cap/d | — |
| 2020 | 0 g/cap/d | — |
| 2021 | 0 g/cap/d | — |
| 2022 | 0 g/cap/d | — |
| 2023 | 0 g/cap/d | — |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.02 g/cap/d | 0 g/cap/d | 0.1 g/cap/d | 10 |
| 2020s | 0 g/cap/d | 0 g/cap/d | 0 g/cap/d | 4 |
Countries ranked near Rwanda
- 117 Australia 0 g/cap/d compare
- 117 Austria 0 g/cap/d compare
- 117 Bangladesh 0 g/cap/d compare
- 117 Belarus 0 g/cap/d
- 117 Brazil 0 g/cap/d
- 117 Burkina Faso 0 g/cap/d compare
- 117 Chile 0 g/cap/d
- 117 Cuba 0 g/cap/d compare
- 117 Denmark 0 g/cap/d
- 117 Estonia 0 g/cap/d compare
- 117 Ethiopia 0 g/cap/d
- 117 Fiji 0 g/cap/d
- 117 France 0 g/cap/d
- 117 Germany 0 g/cap/d
- 117 Ghana 0 g/cap/d
- 117 India 0 g/cap/d
- 117 Indonesia 0 g/cap/d
- 117 Madagascar 0 g/cap/d
- 117 Malawi 0 g/cap/d compare
- 117 Marshall Islands 0 g/cap/d compare
- 117 Mexico 0 g/cap/d
- 117 Nepal 0 g/cap/d compare
- 117 Niger 0 g/cap/d compare
- 117 Nigeria 0 g/cap/d
- 117 Pakistan 0 g/cap/d compare
- 117 Philippines 0 g/cap/d compare
- 117 Poland 0 g/cap/d
- 117 Portugal 0 g/cap/d
- 117 Serbia 0 g/cap/d compare
- 117 Solomon Islands 0 g/cap/d compare
- 117 South Africa 0 g/cap/d
- 117 Switzerland 0 g/cap/d
- 117 Thailand 0 g/cap/d compare
- 117 Turkmenistan 0 g/cap/d compare
- 117 Uganda 0 g/cap/d
- 117 Vanuatu 0 g/cap/d compare
- 117 Zimbabwe 0 g/cap/d compare
More agriculture & rural data for Rwanda
- Agriculture, forestry, and fishing, value added (current US$), annual 5.79 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.203 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 228.16 current US$ per person (2025)
- Rural population, annual growth rate 0.6953 % change on previous year (2025)
- Rural population, per unit of GDP 0.0006 units per US$ of GDP (2025)
- Rural population, per capita 0.6909 units per person (2025)
- Agriculture share gdp 20.3 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 20.3 (2025)
- Agricultural raw materials exports 0.8% (2022)
- Agricultural raw materials imports 0.9% (2022)
Frequently asked questions
- What is foods for particular nutritional uses — carbohydrate (available) in Rwanda?
- Foods for particular nutritional uses — carbohydrate (available) in Rwanda was 0 g/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest foods for particular nutritional uses — carbohydrate (available) recorded in Rwanda?
- The highest recorded value was 0.1 g/cap/d in 2010.
- What is the lowest foods for particular nutritional uses — carbohydrate (available) recorded in Rwanda?
- The lowest recorded value was 0 g/cap/d in 2011.
- How does Rwanda rank for foods for particular nutritional uses — carbohydrate (available)?
- Rwanda ranks 117th out of 154 countries with data for 2023.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Foods for particular nutritional uses — Carbohydrate (available) supply — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.