Food production index in Cape Verde

Cape Verde: Food production index was 128.15 gross, 1999-2001 = 100 in 2011. ◆ Volatile

Latest (2011)
128.15 gross, 1999-2001 = 100
Change on year
up 2.6%
World rank
17th
of 53 countries
All-time high
128.15 gross, 1999-2001 = 100
in 2011
All-time low
24.46 gross, 1999-2001 = 100
in 1974
Years of data
51
1961–2011

Food production index in Cape Verde, 1961–2011

255075100125196119862011

Source: Food and Agriculture Organization, electronic files and web site. Measured in gross, 1999-2001 = 100.

Analysis

Cape Verde recorded 128.15 gross, 1999-2001 = 100 for food production index in 2011. That is the highest value across all 51 years on record.

That represents a change of up 2.6% on the previous year and up 32.4% over ten years.

Over the whole period, food production index in Cape Verde peaked at 128.15 gross, 1999-2001 = 100 in 2011 and was at its lowest, 24.46 gross, 1999-2001 = 100, in 1974.

That places Cape Verde 17th out of 53 countries with data for 2011, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Food production index in Cape Verde, year by year

Annual values for Food production index (gross, 1999-2001 = 100) in Cape Verde, 1961 to 2011.
Year gross, 1999-2001 = 100 Change
1961 33.31 gross, 1999-2001 = 100
1962 35.93 gross, 1999-2001 = 100 +7.9%
1963 37.44 gross, 1999-2001 = 100 +4.2%
1964 40.16 gross, 1999-2001 = 100 +7.3%
1965 43.85 gross, 1999-2001 = 100 +9.2%
1966 45.13 gross, 1999-2001 = 100 +2.9%
1967 44.11 gross, 1999-2001 = 100 -2.3%
1968 33.79 gross, 1999-2001 = 100 -23.4%
1969 34.04 gross, 1999-2001 = 100 +0.7%
1970 29.36 gross, 1999-2001 = 100 -13.7%
1971 26.19 gross, 1999-2001 = 100 -10.8%
1972 25.46 gross, 1999-2001 = 100 -2.8%
1973 25.1 gross, 1999-2001 = 100 -1.4%
1974 24.46 gross, 1999-2001 = 100 -2.5%
1975 25.16 gross, 1999-2001 = 100 +2.9%
1976 28 gross, 1999-2001 = 100 +11.3%
1977 28.93 gross, 1999-2001 = 100 +3.3%
1978 32.73 gross, 1999-2001 = 100 +13.1%
1979 36.05 gross, 1999-2001 = 100 +10.1%
1980 45.51 gross, 1999-2001 = 100 +26.2%
1981 33.55 gross, 1999-2001 = 100 -26.3%
1982 37.47 gross, 1999-2001 = 100 +11.7%
1983 32.82 gross, 1999-2001 = 100 -12.4%
1984 39.08 gross, 1999-2001 = 100 +19.1%
1985 40.81 gross, 1999-2001 = 100 +4.4%
1986 52.53 gross, 1999-2001 = 100 +28.7%
1987 74.17 gross, 1999-2001 = 100 +41.2%
1988 75.62 gross, 1999-2001 = 100 +2.0%
1989 74.96 gross, 1999-2001 = 100 -0.9%
1990 70.75 gross, 1999-2001 = 100 -5.6%
1991 65.24 gross, 1999-2001 = 100 -7.8%
1992 77.08 gross, 1999-2001 = 100 +18.1%
1993 78.4 gross, 1999-2001 = 100 +1.7%
1994 66.3 gross, 1999-2001 = 100 -15.4%
1995 80.08 gross, 1999-2001 = 100 +20.8%
1996 69.83 gross, 1999-2001 = 100 -12.8%
1997 74.61 gross, 1999-2001 = 100 +6.8%
1998 83.81 gross, 1999-2001 = 100 +12.3%
1999 98.86 gross, 1999-2001 = 100 +18.0%
2000 91.78 gross, 1999-2001 = 100 -7.2%
2001 96.77 gross, 1999-2001 = 100 +5.4%
2002 96.4 gross, 1999-2001 = 100 -0.4%
2003 97.4 gross, 1999-2001 = 100 +1.0%
2004 100.24 gross, 1999-2001 = 100 +2.9%
2005 97.96 gross, 1999-2001 = 100 -2.3%
2006 101.8 gross, 1999-2001 = 100 +3.9%
2007 106.87 gross, 1999-2001 = 100 +5.0%
2008 119.48 gross, 1999-2001 = 100 +11.8%
2009 123.32 gross, 1999-2001 = 100 +3.2%
2010 124.94 gross, 1999-2001 = 100 +1.3%
2011 128.15 gross, 1999-2001 = 100 +2.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 38.64 gross, 1999-2001 = 100 33.31 gross, 1999-2001 = 100 45.13 gross, 1999-2001 = 100 9
1970s 28.14 gross, 1999-2001 = 100 24.46 gross, 1999-2001 = 100 36.05 gross, 1999-2001 = 100 10
1980s 50.65 gross, 1999-2001 = 100 32.82 gross, 1999-2001 = 100 75.62 gross, 1999-2001 = 100 10
1990s 76.5 gross, 1999-2001 = 100 65.24 gross, 1999-2001 = 100 98.86 gross, 1999-2001 = 100 10
2000s 103.2 gross, 1999-2001 = 100 91.78 gross, 1999-2001 = 100 123.32 gross, 1999-2001 = 100 10
2010s 126.55 gross, 1999-2001 = 100 124.94 gross, 1999-2001 = 100 128.15 gross, 1999-2001 = 100 2

Countries ranked near Cape Verde

  1. 14 Madagascar 129.06 gross, 1999-2001 = 100 compare
  2. 15 Congo 129 gross, 1999-2001 = 100 compare
  3. 16 Ghana 128.55 gross, 1999-2001 = 100 compare
  4. 18 Sierra Leone 127.84 gross, 1999-2001 = 100 compare
  5. 19 Botswana 127.75 gross, 1999-2001 = 100 compare
  6. 20 Morocco 125.03 gross, 1999-2001 = 100 compare

See the full ranking of 54 places →

More agriculture & rural data for Cape Verde

All data for Cape Verde →

Frequently asked questions

What is food production index in Cape Verde?
Food production index in Cape Verde was 128.15 gross, 1999-2001 = 100 in 2011, according to Food and Agriculture Organization, electronic files and web site.
What is the highest food production index recorded in Cape Verde?
The highest recorded value was 128.15 gross, 1999-2001 = 100 in 2011.
What is the lowest food production index recorded in Cape Verde?
The lowest recorded value was 24.46 gross, 1999-2001 = 100 in 1974.
How does Cape Verde rank for food production index?
Cape Verde ranks 17th out of 53 countries with data for 2011.
Is food production index rising or falling in Cape Verde?
Over the last ten years it is up 32.4%. The long-run trend across the full record is volatile.
Where does this Cape Verde data come from?
The figures come from Food and Agriculture Organization, electronic files and web site, published as part of Food production index (gross, 1999-2001 = 100). Statizoid updates them automatically from the source API.

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Food production index in Cape Verde. Statizoid, drawing on Food and Agriculture Organization, electronic files and web site. Retrieved 30 August 2026, from https://agriculture.statizoid.com/stat/food-production-index-gross-1999-2001-100/cabo-verde/

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About this data

Indicator
Food production index (gross, 1999-2001 = 100)
Unit
gross, 1999-2001 = 100
Source
Food and Agriculture Organization, electronic files and web site
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
54 places, 2,689 data points, 1961–2011
Last refreshed

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.