Food production index in Serbia
Serbia: Food production index was 98.37 2014-2016 = 100 in 2022. ▲ Rising
Food production index in Serbia, 2006–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
In 2022, food production index in Serbia stood at 98.37 2014-2016 = 100.
Compared with earlier readings it is down 5.6% on the previous year and up 18.7% over ten years.
Over the whole period, food production index in Serbia peaked at 110.92 2014-2016 = 100 in 2020 and was at its lowest, 82.85 2014-2016 = 100, in 2012.
Serbia ranks 152nd of 195 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 17 years of available data.
Food production index in Serbia, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 2006 | 98.12 2014-2016 = 100 | — |
| 2007 | 90.94 2014-2016 = 100 | -7.3% |
| 2008 | 100.87 2014-2016 = 100 | +10.9% |
| 2009 | 103.41 2014-2016 = 100 | +2.5% |
| 2010 | 100.37 2014-2016 = 100 | -2.9% |
| 2011 | 101.27 2014-2016 = 100 | +0.9% |
| 2012 | 82.85 2014-2016 = 100 | -18.2% |
| 2013 | 99.44 2014-2016 = 100 | +20.0% |
| 2014 | 98.02 2014-2016 = 100 | -1.4% |
| 2015 | 94.39 2014-2016 = 100 | -3.7% |
| 2016 | 107.59 2014-2016 = 100 | +14.0% |
| 2017 | 90.75 2014-2016 = 100 | -15.7% |
| 2018 | 107.67 2014-2016 = 100 | +18.6% |
| 2019 | 107.81 2014-2016 = 100 | +0.1% |
| 2020 | 110.92 2014-2016 = 100 | +2.9% |
| 2021 | 104.24 2014-2016 = 100 | -6.0% |
| 2022 | 98.37 2014-2016 = 100 | -5.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 98.34 2014-2016 = 100 | 90.94 2014-2016 = 100 | 103.41 2014-2016 = 100 | 4 |
| 2010s | 99.02 2014-2016 = 100 | 82.85 2014-2016 = 100 | 107.81 2014-2016 = 100 | 10 |
| 2020s | 104.51 2014-2016 = 100 | 98.37 2014-2016 = 100 | 110.92 2014-2016 = 100 | 3 |
Countries ranked near Serbia
More agriculture & rural data for Serbia
- Agriculture, forestry, and fishing, value added (current US$), annual 14.89 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0328 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 501.36 current US$ per person (2025)
- Rural population, annual growth rate -1.24 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3736 units per person (2025)
- Agriculture share gdp 3.29 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.29 (2025)
- Agricultural raw materials exports 2.0% (2007)
- Agricultural raw materials imports 1.6% (2007)
Frequently asked questions
- What is food production index in Serbia?
- Food production index in Serbia was 98.37 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Serbia?
- The highest recorded value was 110.92 2014-2016 = 100 in 2020.
- What is the lowest food production index recorded in Serbia?
- The lowest recorded value was 82.85 2014-2016 = 100 in 2012.
- How does Serbia rank for food production index?
- Serbia ranks 152nd out of 195 countries with data for 2022.
- Is food production index rising or falling in Serbia?
- Over the last ten years it is up 18.7%. The long-run trend across the full record is rising.
- Where does this Serbia data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 17 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.