Food production index (2014-2016 = 100) in Marshall Islands
Marshall Islands: Food production index (2014-2016 = 100) was 113.42 2014-2016 = 100 in 2024. ▲ Rising
Food production index in Marshall Islands, 1991–2024
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
Marshall Islands recorded 113.42 2014-2016 = 100 for food production index in 2024.
That represents a change of down 5.5% on the previous year and up 36.1% over ten years.
Over the whole period, food production index in Marshall Islands peaked at 126.67 2014-2016 = 100 in 2016 and was at its lowest, 11.33 2014-2016 = 100, in 2001.
Marshall Islands ranks 84th of 195 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Food production index (2014-2016 = 100) in Marshall Islands, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1991 | 63.89 2014-2016 = 100 | — |
| 1992 | 88.89 2014-2016 = 100 | +39.1% |
| 1993 | 69.44 2014-2016 = 100 | -21.9% |
| 1994 | 73.61 2014-2016 = 100 | +6.0% |
| 1995 | 116.67 2014-2016 = 100 | +58.5% |
| 1996 | 98.61 2014-2016 = 100 | -15.5% |
| 1997 | 91.67 2014-2016 = 100 | -7.0% |
| 1998 | 65.28 2014-2016 = 100 | -28.8% |
| 1999 | 51.39 2014-2016 = 100 | -21.3% |
| 2000 | 12.89 2014-2016 = 100 | -74.9% |
| 2001 | 11.33 2014-2016 = 100 | -12.1% |
| 2002 | 39.56 2014-2016 = 100 | +249.2% |
| 2003 | 91.56 2014-2016 = 100 | +131.4% |
| 2004 | 56.67 2014-2016 = 100 | -38.1% |
| 2005 | 65.28 2014-2016 = 100 | +15.2% |
| 2006 | 80.56 2014-2016 = 100 | +23.4% |
| 2007 | 67.33 2014-2016 = 100 | -16.4% |
| 2008 | 87.11 2014-2016 = 100 | +29.4% |
| 2009 | 79.56 2014-2016 = 100 | -8.7% |
| 2010 | 113.33 2014-2016 = 100 | +42.4% |
| 2011 | 98.33 2014-2016 = 100 | -13.2% |
| 2012 | 110 2014-2016 = 100 | +11.9% |
| 2013 | 123.33 2014-2016 = 100 | +12.1% |
| 2014 | 83.33 2014-2016 = 100 | -32.4% |
| 2015 | 90 2014-2016 = 100 | +8.0% |
| 2016 | 126.67 2014-2016 = 100 | +40.7% |
| 2017 | 126.67 2014-2016 = 100 | +0.0% |
| 2018 | 100 2014-2016 = 100 | -21.1% |
| 2019 | 120 2014-2016 = 100 | +20.0% |
| 2020 | 123.33 2014-2016 = 100 | +2.8% |
| 2021 | 106.67 2014-2016 = 100 | -13.5% |
| 2022 | 126.67 2014-2016 = 100 | +18.7% |
| 2023 | 120 2014-2016 = 100 | -5.3% |
| 2024 | 113.42 2014-2016 = 100 | -5.5% |
Marshall Islands compared with similar countries
- Marshall Islands's 113.42 2014-2016 = 100 is above the median for upper middle income countries, which is 106.78 2014-2016 = 100, 1.1× the median. (58 countries reporting)
- Marshall Islands's 113.42 2014-2016 = 100 is above the median for East Asia & Pacific, which is 102.85 2014-2016 = 100, 1.1× the median. (33 countries reporting)
Biggest year-on-year movements
Years where Food production index (2014-2016 = 100) in Marshall Islands changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2002 | +249.2% | 11.33 2014-2016 = 100 | 39.56 2014-2016 = 100 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 79.94 2014-2016 = 100 | 51.39 2014-2016 = 100 | 116.67 2014-2016 = 100 | 9 |
| 2000s | 59.19 2014-2016 = 100 | 11.33 2014-2016 = 100 | 91.56 2014-2016 = 100 | 10 |
| 2010s | 109.17 2014-2016 = 100 | 83.33 2014-2016 = 100 | 126.67 2014-2016 = 100 | 10 |
| 2020s | 118.02 2014-2016 = 100 | 106.67 2014-2016 = 100 | 126.67 2014-2016 = 100 | 5 |
Countries ranked near Marshall Islands
- 81 Sao Tome and Principe 115.13 2014-2016 = 100 compare
- 82 South Sudan 114.99 2014-2016 = 100 compare
- 83 Luxembourg 114.68 2014-2016 = 100 compare
- 85 Poland 113.05 2014-2016 = 100 compare
- 86 Canada 112.65 2014-2016 = 100 compare
- 87 Comoros 111.49 2014-2016 = 100 compare
More agriculture & rural data for Marshall Islands
- Agriculture, forestry, and fishing, value added (current US$), annual 13.74 % change on previous year (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1994 current US$ per US$ of GDP (2024)
- Agriculture, forestry, and fishing, value added (current US$), per 1,513 current US$ per person (2024)
- Rural population, annual growth rate -5.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2089 units per person (2025)
- Agriculture share gdp 19.94 (2024)
- Value added in the agricultural sector as of gdp vs gdp per capita 19.94 (2024)
- Rural population 20.9% (2025)
- Rural population growth -5.2% (2025)
Frequently asked questions
- What is food production index in Marshall Islands?
- Food production index in Marshall Islands was 113.42 2014-2016 = 100 in 2024, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Marshall Islands?
- The highest recorded value was 126.67 2014-2016 = 100 in 2016.
- What is the lowest food production index recorded in Marshall Islands?
- The lowest recorded value was 11.33 2014-2016 = 100 in 2001.
- How does Marshall Islands rank for food production index?
- Marshall Islands ranks 84th out of 195 countries with data for 2024.
- Is food production index rising or falling in Marshall Islands?
- Over the last ten years it is up 36.1%. The long-run trend across the full record is rising.
- Where does this Marshall Islands data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.