Food production index in Cyprus
Cyprus: Food production index was 108.71 2014-2016 = 100 in 2022. ▲ Rising
Latest (2022)
108.71 2014-2016 = 100
Change on year
down 2.2%
World rank
89th
of 195 countries
All-time high
146.01 2014-2016 = 100
in 1995
All-time low
68.19 2014-2016 = 100
in 1963
Years of data
62
1961–2022
Food production index in Cyprus, 1961–2022
Source: FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO). Measured in 2014-2016 = 100.
Analysis
The most recent figure for food production index in Cyprus is 108.71 2014-2016 = 100, measured in 2022.
That represents a change of down 2.2% on the previous year and up 3.1% over ten years.
Over the whole period, food production index in Cyprus peaked at 146.01 2014-2016 = 100 in 1995 and was at its lowest, 68.19 2014-2016 = 100, in 1963.
Cyprus ranks 89th of 195 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 62 years of available data.
Food production index in Cyprus, year by year
| Year | 2014-2016 = 100 | Change |
|---|---|---|
| 1961 | 72.52 2014-2016 = 100 | — |
| 1962 | 73.64 2014-2016 = 100 | +1.5% |
| 1963 | 68.19 2014-2016 = 100 | -7.4% |
| 1964 | 68.36 2014-2016 = 100 | +0.2% |
| 1965 | 90.47 2014-2016 = 100 | +32.3% |
| 1966 | 92.44 2014-2016 = 100 | +2.2% |
| 1967 | 108.64 2014-2016 = 100 | +17.5% |
| 1968 | 111.67 2014-2016 = 100 | +2.8% |
| 1969 | 123 2014-2016 = 100 | +10.1% |
| 1970 | 118.14 2014-2016 = 100 | -4.0% |
| 1971 | 133.63 2014-2016 = 100 | +13.1% |
| 1972 | 130.18 2014-2016 = 100 | -2.6% |
| 1973 | 105.25 2014-2016 = 100 | -19.2% |
| 1974 | 110.38 2014-2016 = 100 | +4.9% |
| 1975 | 87.25 2014-2016 = 100 | -21.0% |
| 1976 | 95.12 2014-2016 = 100 | +9.0% |
| 1977 | 96.62 2014-2016 = 100 | +1.6% |
| 1978 | 100.56 2014-2016 = 100 | +4.1% |
| 1979 | 106.07 2014-2016 = 100 | +5.5% |
| 1980 | 108.98 2014-2016 = 100 | +2.7% |
| 1981 | 112.19 2014-2016 = 100 | +2.9% |
| 1982 | 112.41 2014-2016 = 100 | +0.2% |
| 1983 | 116.42 2014-2016 = 100 | +3.6% |
| 1984 | 121.84 2014-2016 = 100 | +4.7% |
| 1985 | 120.71 2014-2016 = 100 | -0.9% |
| 1986 | 115.44 2014-2016 = 100 | -4.4% |
| 1987 | 121.96 2014-2016 = 100 | +5.6% |
| 1988 | 132.29 2014-2016 = 100 | +8.5% |
| 1989 | 140.45 2014-2016 = 100 | +6.2% |
| 1990 | 131.82 2014-2016 = 100 | -6.1% |
| 1991 | 113.01 2014-2016 = 100 | -14.3% |
| 1992 | 130.53 2014-2016 = 100 | +15.5% |
| 1993 | 139.87 2014-2016 = 100 | +7.2% |
| 1994 | 124.64 2014-2016 = 100 | -10.9% |
| 1995 | 146.01 2014-2016 = 100 | +17.1% |
| 1996 | 141.01 2014-2016 = 100 | -3.4% |
| 1997 | 126.2 2014-2016 = 100 | -10.5% |
| 1998 | 136.38 2014-2016 = 100 | +8.1% |
| 1999 | 142.51 2014-2016 = 100 | +4.5% |
| 2000 | 138.7 2014-2016 = 100 | -2.7% |
| 2001 | 137.46 2014-2016 = 100 | -0.9% |
| 2002 | 143.22 2014-2016 = 100 | +4.2% |
| 2003 | 137.79 2014-2016 = 100 | -3.8% |
| 2004 | 141.11 2014-2016 = 100 | +2.4% |
| 2005 | 126.39 2014-2016 = 100 | -10.4% |
| 2006 | 118.35 2014-2016 = 100 | -6.4% |
| 2007 | 115.88 2014-2016 = 100 | -2.1% |
| 2008 | 112.16 2014-2016 = 100 | -3.2% |
| 2009 | 107.7 2014-2016 = 100 | -4.0% |
| 2010 | 107.23 2014-2016 = 100 | -0.4% |
| 2011 | 111.8 2014-2016 = 100 | +4.3% |
| 2012 | 105.46 2014-2016 = 100 | -5.7% |
| 2013 | 99.46 2014-2016 = 100 | -5.7% |
| 2014 | 97.77 2014-2016 = 100 | -1.7% |
| 2015 | 103.15 2014-2016 = 100 | +5.5% |
| 2016 | 99.08 2014-2016 = 100 | -3.9% |
| 2017 | 104 2014-2016 = 100 | +5.0% |
| 2018 | 102.36 2014-2016 = 100 | -1.6% |
| 2019 | 106.12 2014-2016 = 100 | +3.7% |
| 2020 | 106.19 2014-2016 = 100 | +0.1% |
| 2021 | 111.12 2014-2016 = 100 | +4.6% |
| 2022 | 108.71 2014-2016 = 100 | -2.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 89.88 2014-2016 = 100 | 68.19 2014-2016 = 100 | 123 2014-2016 = 100 | 9 |
| 1970s | 108.32 2014-2016 = 100 | 87.25 2014-2016 = 100 | 133.63 2014-2016 = 100 | 10 |
| 1980s | 120.27 2014-2016 = 100 | 108.98 2014-2016 = 100 | 140.45 2014-2016 = 100 | 10 |
| 1990s | 133.2 2014-2016 = 100 | 113.01 2014-2016 = 100 | 146.01 2014-2016 = 100 | 10 |
| 2000s | 127.88 2014-2016 = 100 | 107.7 2014-2016 = 100 | 143.22 2014-2016 = 100 | 10 |
| 2010s | 103.64 2014-2016 = 100 | 97.77 2014-2016 = 100 | 111.8 2014-2016 = 100 | 10 |
| 2020s | 108.67 2014-2016 = 100 | 106.19 2014-2016 = 100 | 111.12 2014-2016 = 100 | 3 |
Countries ranked near Cyprus
More agriculture & rural data for Cyprus
- Agriculture, forestry, and fishing, value added (current US$), annual 5.78 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0112 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 335.46 current US$ per person (2025)
- Rural population, annual growth rate 0.8799 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3331 units per person (2025)
- Agriculture share gdp 1.12 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 1.12 (2025)
- Agricultural raw materials exports 0.4% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is food production index in Cyprus?
- Food production index in Cyprus was 108.71 2014-2016 = 100 in 2022, according to FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO).
- What is the highest food production index recorded in Cyprus?
- The highest recorded value was 146.01 2014-2016 = 100 in 1995.
- What is the lowest food production index recorded in Cyprus?
- The lowest recorded value was 68.19 2014-2016 = 100 in 1963.
- How does Cyprus rank for food production index?
- Cyprus ranks 89th out of 195 countries with data for 2022.
- Is food production index rising or falling in Cyprus?
- Over the last ten years it is up 3.1%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from FAO electronic files and web site, Food and Agriculture Organization of the United Nations (FAO), publisher: Food and Agriculture Organization of the United Nations (FAO), published as part of Food production index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value.