Food — Gross Production Index Number in Luxembourg
Luxembourg: Food — Gross Production Index Number was 114.68 in 2024. ▲ Rising
Food — Gross Production Index Number in Luxembourg, 2000–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for food — gross production index number in Luxembourg is 114.68, measured in 2024.
Compared with earlier readings it is up 0.7% on the previous year and up 18.6% over ten years.
Over the whole period, food — gross production index number in Luxembourg peaked at 115.02 in 2022 and was at its lowest, 87.7, in 2000.
That places Luxembourg 76th out of 185 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 25 years of available data.
Food — Gross Production Index Number in Luxembourg, year by year
| Year | Value | Change |
|---|---|---|
| 2000 | 87.7 | — |
| 2001 | 89.43 | +2.0% |
| 2002 | 94.03 | +5.1% |
| 2003 | 91.31 | -2.9% |
| 2004 | 96.01 | +5.1% |
| 2005 | 90.67 | -5.6% |
| 2006 | 89.35 | -1.5% |
| 2007 | 89.47 | +0.1% |
| 2008 | 91.08 | +1.8% |
| 2009 | 92.54 | +1.6% |
| 2010 | 91.05 | -1.6% |
| 2011 | 91.17 | +0.1% |
| 2012 | 89.21 | -2.1% |
| 2013 | 91.92 | +3.0% |
| 2014 | 96.69 | +5.2% |
| 2015 | 102.08 | +5.6% |
| 2016 | 101.23 | -0.8% |
| 2017 | 104.67 | +3.4% |
| 2018 | 111.03 | +6.1% |
| 2019 | 110.4 | -0.6% |
| 2020 | 113.61 | +2.9% |
| 2021 | 112.7 | -0.8% |
| 2022 | 115.02 | +2.1% |
| 2023 | 113.88 | -1.0% |
| 2024 | 114.68 | +0.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 91.16 | 87.7 | 96.01 | 10 |
| 2010s | 98.95 | 89.21 | 111.03 | 10 |
| 2020s | 113.98 | 112.7 | 115.02 | 5 |
Countries ranked near Luxembourg
- 73 Sao Tome and Principe 115.13 compare
- 74 China 115.11 compare
- 75 South Sudan 114.99 compare
- 77 Marshall Islands 113.42 compare
- 78 Poland 113.05 compare
- 79 Canada 112.65 compare
More agriculture & rural data for Luxembourg
- Agriculture, forestry, and fishing, value added (current US$), annual 20.21 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0023 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 341.94 current US$ per person (2025)
- Rural population, annual growth rate 0.6761 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.0512 units per person (2025)
- Share of GDP from agriculture 0.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.2% (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.6% (2024)
Frequently asked questions
- What is food — gross production index number in Luxembourg?
- Food — gross production index number in Luxembourg was 114.68 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross production index number recorded in Luxembourg?
- The highest recorded value was 115.02 in 2022.
- What is the lowest food — gross production index number recorded in Luxembourg?
- The lowest recorded value was 87.7 in 2000.
- How does Luxembourg rank for food — gross production index number?
- Luxembourg ranks 76th out of 185 countries with data for 2024.
- Is food — gross production index number rising or falling in Luxembourg?
- Over the last ten years it is up 18.6%. The long-run trend across the full record is rising.
- Where does this Luxembourg data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.