Food — Gross per capita Production Index Number in China, Hong Kong SAR
China, Hong Kong SAR: Food — Gross per capita Production Index Number was 142.64 in 2024. ▼ Falling
Latest (2024)
142.64
Change on year
up 0.3%
World rank
8th
of 185 countries
All-time high
405.88
in 1962
All-time low
87.89
in 1994
Years of data
64
1961–2024
Food — Gross per capita Production Index Number in China, Hong Kong SAR, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
China, Hong Kong SAR recorded 142.64 for food — gross per capita production index number in 2024.
That represents a change of up 0.3% on the previous year and up 46.0% over ten years.
Over the whole period, food — gross per capita production index number in China, Hong Kong SAR peaked at 405.88 in 1962 and was at its lowest, 87.89, in 1994.
China, Hong Kong SAR ranks 8th of 185 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 64 years of available data.
Food — Gross per capita Production Index Number in China, Hong Kong SAR, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 309.72 | — |
| 1962 | 405.88 | +31.0% |
| 1963 | 402.56 | -0.8% |
| 1964 | 268.27 | -33.4% |
| 1965 | 209.29 | -22.0% |
| 1966 | 238.4 | +13.9% |
| 1967 | 304.05 | +27.5% |
| 1968 | 382.04 | +25.7% |
| 1969 | 372.3 | -2.5% |
| 1970 | 358.56 | -3.7% |
| 1971 | 355.56 | -0.8% |
| 1972 | 359.1 | +1.0% |
| 1973 | 292.11 | -18.7% |
| 1974 | 279.77 | -4.2% |
| 1975 | 250.02 | -10.6% |
| 1976 | 261.7 | +4.7% |
| 1977 | 287.11 | +9.7% |
| 1978 | 284.58 | -0.9% |
| 1979 | 308.6 | +8.4% |
| 1980 | 203.35 | -34.1% |
| 1981 | 323.05 | +58.9% |
| 1982 | 306.71 | -5.1% |
| 1983 | 300.53 | -2.0% |
| 1984 | 276.09 | -8.1% |
| 1985 | 283.08 | +2.5% |
| 1986 | 256.71 | -9.3% |
| 1987 | 260.36 | +1.4% |
| 1988 | 263.44 | +1.2% |
| 1989 | 236.89 | -10.1% |
| 1990 | 204.82 | -13.5% |
| 1991 | 176.06 | -14.0% |
| 1992 | 121.9 | -30.8% |
| 1993 | 129.52 | +6.3% |
| 1994 | 87.89 | -32.1% |
| 1995 | 98.56 | +12.1% |
| 1996 | 99.11 | +0.6% |
| 1997 | 101.57 | +2.5% |
| 1998 | 104.95 | +3.3% |
| 1999 | 114.53 | +9.1% |
| 2000 | 113.72 | -0.7% |
| 2001 | 113.36 | -0.3% |
| 2002 | 103.48 | -8.7% |
| 2003 | 119.12 | +15.1% |
| 2004 | 110.6 | -7.2% |
| 2005 | 114.88 | +3.9% |
| 2006 | 117.17 | +2.0% |
| 2007 | 120.97 | +3.2% |
| 2008 | 102.38 | -15.4% |
| 2009 | 119.38 | +16.6% |
| 2010 | 105.08 | -12.0% |
| 2011 | 95.79 | -8.8% |
| 2012 | 99.05 | +3.4% |
| 2013 | 105.75 | +6.8% |
| 2014 | 97.67 | -7.6% |
| 2015 | 96.64 | -1.1% |
| 2016 | 105.7 | +9.4% |
| 2017 | 98.77 | -6.6% |
| 2018 | 95.47 | -3.3% |
| 2019 | 192.5 | +101.6% |
| 2020 | 222.79 | +15.7% |
| 2021 | 163.06 | -26.8% |
| 2022 | 167.79 | +2.9% |
| 2023 | 142.26 | -15.2% |
| 2024 | 142.64 | +0.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 321.39 | 209.29 | 405.88 | 9 |
| 1970s | 303.71 | 250.02 | 359.1 | 10 |
| 1980s | 271.02 | 203.35 | 323.05 | 10 |
| 1990s | 123.89 | 87.89 | 204.82 | 10 |
| 2000s | 113.51 | 102.38 | 120.97 | 10 |
| 2010s | 109.24 | 95.47 | 192.5 | 10 |
| 2020s | 167.71 | 142.26 | 222.79 | 5 |
Countries ranked near China, Hong Kong SAR
- 5 Bolivia (Plurinational State of) 112.13 compare
- 5 Marshall Islands 146.81 compare
- 6 Tajikistan 145.16 compare
- 6 Viet Nam 108.73 compare
- 7 Oman 143.44 compare
- 8 Micronesia 100.74 compare
- 9 Singapore 135.78 compare
- 9 Venezuela (Bolivarian Republic of) 100 compare
- 10 Mozambique 134.91 compare
- 11 Central African Republic 134.53 compare
- 11 United Republic of Tanzania 97.93 compare
More agriculture & rural data for China, Hong Kong SAR
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 0.0853 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.1072 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 0.1906 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -0.1418 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -2.23 % change on previous year (2024)
- Sheep and Goat Meat — Production, annual growth rate -1.5 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 0 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate 0 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.1896 % change on previous year (2024)
Frequently asked questions
- What is food — gross per capita production index number in China, Hong Kong SAR?
- Food — gross per capita production index number in China, Hong Kong SAR was 142.64 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest food — gross per capita production index number recorded in China, Hong Kong SAR?
- The highest recorded value was 405.88 in 1962.
- What is the lowest food — gross per capita production index number recorded in China, Hong Kong SAR?
- The lowest recorded value was 87.89 in 1994.
- How does China, Hong Kong SAR rank for food — gross per capita production index number?
- China, Hong Kong SAR ranks 8th out of 185 countries with data for 2024.
- Is food — gross per capita production index number rising or falling in China, Hong Kong SAR?
- Over the last ten years it is up 46.0%. The long-run trend across the full record is falling.
- Where does this China, Hong Kong SAR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.