Food and Accommodation Away From Home (FAAFH) — Transportation and in Brunei Darussalam
Brunei Darussalam: Food and Accommodation Away From Home (FAAFH) — Transportation and was 0.1993 million USD in 2015. ▲ Rising
Food and Accommodation Away From Home (FAAFH) — Transportation and in Brunei Darussalam, 2005–2015
Source: Food and Agriculture Organization of the United Nations. Measured in million USD.
Analysis
The most recent figure for food and accommodation away from home (faafh) — transportation and in Brunei Darussalam is 0.1993 million USD, measured in 2015.
The figure is down 44.1% on the previous year and down 4.1% over ten years.
Over the whole period, food and accommodation away from home (faafh) — transportation and in Brunei Darussalam peaked at 0.3565 million USD in 2014 and was at its lowest, 0.0937 million USD, in 2009.
That places Brunei Darussalam 63rd out of 63 countries with data for 2015, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 11 years of available data.
Food and Accommodation Away From Home (FAAFH) — Transportation and in Brunei Darussalam, year by year
| Year | million USD | Change |
|---|---|---|
| 2005 | 0.2078 million USD | — |
| 2006 | 0.2168 million USD | +4.3% |
| 2007 | 0.2144 million USD | -1.1% |
| 2008 | 0.249 million USD | +16.1% |
| 2009 | 0.0937 million USD | -62.4% |
| 2010 | 0.3005 million USD | +220.8% |
| 2011 | 0.3433 million USD | +14.2% |
| 2012 | 0.3165 million USD | -7.8% |
| 2013 | 0.2765 million USD | -12.6% |
| 2014 | 0.3565 million USD | +28.9% |
| 2015 | 0.1993 million USD | -44.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.1963 million USD | 0.0937 million USD | 0.249 million USD | 5 |
| 2010s | 0.2988 million USD | 0.1993 million USD | 0.3565 million USD | 6 |
Countries ranked near Brunei Darussalam
More agriculture & rural data for Brunei Darussalam
- Vegetables Primary — Area harvested, annual growth rate 14.91 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -23.94 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate -24.02 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -23.94 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual -24.02 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 15.03 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 0.1057 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 645 An (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 34 kg/An (2024)
- Meat of pig with the bone, fresh or chilled — Production 22.13 t (2024)
Frequently asked questions
- What is food and accommodation away from home (faafh) — transportation and in Brunei Darussalam?
- Food and accommodation away from home (faafh) — transportation and in Brunei Darussalam was 0.1993 million USD in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — transportation and recorded in Brunei Darussalam?
- The highest recorded value was 0.3565 million USD in 2014.
- What is the lowest food and accommodation away from home (faafh) — transportation and recorded in Brunei Darussalam?
- The lowest recorded value was 0.0937 million USD in 2009.
- How does Brunei Darussalam rank for food and accommodation away from home (faafh) — transportation and?
- Brunei Darussalam ranks 63rd out of 63 countries with data for 2015.
- Is food and accommodation away from home (faafh) — transportation and rising or falling in Brunei Darussalam?
- Over the last ten years it is down 4.1%. The long-run trend across the full record is rising.
- Where does this Brunei Darussalam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Transportation and storage — Operating surplus — Value US$. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).