Food and Accommodation Away From Home (FAAFH) — Manufacture of food in India
India: Food and Accommodation Away From Home (FAAFH) — Manufacture of food was 5,920 million LCU in 2015. ◆ Volatile
Food and Accommodation Away From Home (FAAFH) — Manufacture of food in India, 2005–2015
Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.
Analysis
The most recent figure for food and accommodation away from home (faafh) — manufacture of food in India is 5,920 million LCU, measured in 2015. That is the highest value across all 11 years on record.
Compared with earlier readings it is up 70.0% on the previous year and up 113.9% over ten years.
Over the whole period, food and accommodation away from home (faafh) — manufacture of food in India peaked at 5,920 million LCU in 2015 and was at its lowest, 968.05 million LCU, in 2008.
That places India 11th out of 63 countries with data for 2015, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Food and Accommodation Away From Home (FAAFH) — Manufacture of food in India, year by year
| Year | million LCU | Change |
|---|---|---|
| 2005 | 2,767 million LCU | — |
| 2006 | 2,366 million LCU | -14.5% |
| 2007 | 3,019 million LCU | +27.6% |
| 2008 | 968.05 million LCU | -67.9% |
| 2009 | 1,595 million LCU | +64.7% |
| 2010 | 3,639 million LCU | +128.2% |
| 2011 | 1,034 million LCU | -71.6% |
| 2012 | 1,001 million LCU | -3.1% |
| 2013 | 2,619 million LCU | +161.6% |
| 2014 | 3,482 million LCU | +32.9% |
| 2015 | 5,920 million LCU | +70.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 2,143 million LCU | 968.05 million LCU | 3,019 million LCU | 5 |
| 2010s | 2,949 million LCU | 1,001 million LCU | 5,920 million LCU | 6 |
Countries ranked near India
- 8 Thailand 14,463 million LCU compare
- 9 Costa Rica 9,599 million LCU compare
- 10 Russian Federation 6,760 million LCU compare
- 12 China, Taiwan Province of 2,946 million LCU compare
- 13 Hungary 2,473 million LCU compare
- 14 Brazil 1,794 million LCU compare
More agriculture & rural data for India
- Agriculture, forestry, and fishing, value added (current US$), annual -2.83 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1623 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 438.73 current US$ per person (2025)
- Rural population, annual growth rate 0.4067 % change on previous year (2025)
- Rural population, per unit of GDP 0.0002 units per US$ of GDP (2025)
- Rural population, per capita 0.6431 units per person (2025)
- Share of GDP from agriculture 16.2% (2025)
- Agriculture as a share of GDP vs. GDP per capita 16.2% (2025)
- Agricultural raw materials exports 0.9% (2024)
- Agricultural raw materials imports 1.5% (2024)
Frequently asked questions
- What is food and accommodation away from home (faafh) — manufacture of food in India?
- Food and accommodation away from home (faafh) — manufacture of food in India was 5,920 million LCU in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — manufacture of food recorded in India?
- The highest recorded value was 5,920 million LCU in 2015.
- What is the lowest food and accommodation away from home (faafh) — manufacture of food recorded in India?
- The lowest recorded value was 968.05 million LCU in 2008.
- How does India rank for food and accommodation away from home (faafh) — manufacture of food?
- India ranks 11th out of 63 countries with data for 2015.
- Is food and accommodation away from home (faafh) — manufacture of food rising or falling in India?
- Over the last ten years it is up 113.9%. The long-run trend across the full record is volatile.
- Where does this India data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Manufacture of food, beverages and tobacco products — Taxes — Value Local Currency. Statizoid updates them automatically from the source API.
Download this data
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About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).