Food and Accommodation Away From Home (FAAFH) — Accommodation and in Russian Federation
Russian Federation: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 634,270 million SLC in 2015. ▲ Rising
Food and Accommodation Away From Home (FAAFH) — Accommodation and in Russian Federation, 2005–2015
Source: Food and Agriculture Organization of the United Nations. Measured in million SLC.
Analysis
In 2015, food and accommodation away from home (faafh) — accommodation and in Russian Federation stood at 634,270 million SLC.
The figure is down 6.5% on the previous year and up 43.8% over ten years.
Over the whole period, food and accommodation away from home (faafh) — accommodation and in Russian Federation peaked at 678,051 million SLC in 2014 and was at its lowest, 440,958 million SLC, in 2005.
That places Russian Federation 9th out of 61 countries with data for 2015, putting it in the top quarter.
The long-run direction has been consistently rising across the 11 years of available data.
Food and Accommodation Away From Home (FAAFH) — Accommodation and in Russian Federation, year by year
| Year | million SLC | Change |
|---|---|---|
| 2005 | 440,958 million SLC | — |
| 2006 | 488,018 million SLC | +10.7% |
| 2007 | 610,587 million SLC | +25.1% |
| 2008 | 663,156 million SLC | +8.6% |
| 2009 | 642,826 million SLC | -3.1% |
| 2010 | 672,932 million SLC | +4.7% |
| 2011 | 627,403 million SLC | -6.8% |
| 2012 | 671,356 million SLC | +7.0% |
| 2013 | 676,358 million SLC | +0.7% |
| 2014 | 678,051 million SLC | +0.3% |
| 2015 | 634,270 million SLC | -6.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 569,109 million SLC | 440,958 million SLC | 663,156 million SLC | 5 |
| 2010s | 660,062 million SLC | 627,403 million SLC | 678,051 million SLC | 6 |
Countries ranked near Russian Federation
More agriculture & rural data for Russian Federation
- Raw milk of cattle — Yield/Carcass Weight, annual growth rate -1.47 % change on previous year (2024)
- Raw milk of cattle — Production, annual growth rate -2.29 % change on previous year (2024)
- Raw milk of cattle — Milk Animals, annual growth rate -0.8323 % change on previous year (2024)
- Sheep — Stocks, annual growth rate 0.152 % change on previous year (2024)
- Sheep fat, unrendered — Production, annual growth rate -0.6158 % change on previous year (2024)
- Sheep fat, unrendered — Producing Animals/Slaughtered, annual growth 0.1948 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Yield/Carcass Weight, annual growth 1.81 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Production, annual growth rate 2.01 % change on previous year (2024)
- Beef and Buffalo Meat, primary — Producing Animals/Slaughtered 0.2585 % change on previous year (2024)
- Cattle and Buffaloes — Stocks, annual growth rate -0.6642 % change on previous year (2024)
Frequently asked questions
- What is food and accommodation away from home (faafh) — accommodation and in Russian Federation?
- Food and accommodation away from home (faafh) — accommodation and in Russian Federation was 634,270 million SLC in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Russian Federation?
- The highest recorded value was 678,051 million SLC in 2014.
- What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Russian Federation?
- The lowest recorded value was 440,958 million SLC in 2005.
- How does Russian Federation rank for food and accommodation away from home (faafh) — accommodation and?
- Russian Federation ranks 9th out of 61 countries with data for 2015.
- Is food and accommodation away from home (faafh) — accommodation and rising or falling in Russian Federation?
- Over the last ten years it is up 43.8%. The long-run trend across the full record is rising.
- Where does this Russian Federation data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value SLC, 2015 prices. Statizoid updates them automatically from the source API.
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About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).