Food and Accommodation Away From Home (FAAFH) — Accommodation and in Croatia

Croatia: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 940.98 million USD in 2015. ▲ Rising

Latest (2015)
940.98 million USD
Change on year
down 11.9%
World rank
52nd
of 64 countries
All-time high
1,071 million USD
in 2013
All-time low
512.42 million USD
in 2005
Years of data
11
2005–2015

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Croatia, 2005–2015

02505007501.0k2005201020152005: 512.4 million USD2006: 553.1 million USD2007: 726.1 million USD2008: 637.4 million USD2009: 870 million USD2010: 956.8 million USD2011: 939.5 million USD2012: 881.9 million USD2013: 1.1k million USD2014: 1.1k million USD2015: 941 million USD

Source: Food and Agriculture Organization of the United Nations. Measured in million USD.

Analysis

In 2015, food and accommodation away from home (faafh) — accommodation and in Croatia stood at 940.98 million USD.

The figure is down 11.9% on the previous year and up 83.6% over ten years.

Over the whole period, food and accommodation away from home (faafh) — accommodation and in Croatia peaked at 1,071 million USD in 2013 and was at its lowest, 512.42 million USD, in 2005.

That places Croatia 52nd out of 64 countries with data for 2015, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 11 years of available data.

Food and Accommodation Away From Home (FAAFH) — Accommodation and in Croatia, year by year

Annual values for Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$ in Croatia, 2005 to 2015.
Year million USD Change
2005 512.42 million USD
2006 553.05 million USD +7.9%
2007 726.13 million USD +31.3%
2008 637.42 million USD -12.2%
2009 870.03 million USD +36.5%
2010 956.82 million USD +10.0%
2011 939.48 million USD -1.8%
2012 881.93 million USD -6.1%
2013 1,071 million USD +21.4%
2014 1,068 million USD -0.3%
2015 940.98 million USD -11.9%

Averages by decade

DecadeAverage LowestHighest Years
2000s 659.81 million USD 512.42 million USD 870.03 million USD 5
2010s 976.31 million USD 881.93 million USD 1,071 million USD 6

Countries ranked near Croatia

  1. 49 South Africa 1,330 million USD compare
  2. 50 Hungary 1,324 million USD compare
  3. 51 Morocco 1,312 million USD compare
  4. 53 Cyprus 672.71 million USD compare
  5. 54 Bulgaria 445.71 million USD compare
  6. 55 Cambodia 436.29 million USD compare

See the full ranking of 66 places →

More agriculture & rural data for Croatia

All data for Croatia →

Frequently asked questions

What is food and accommodation away from home (faafh) — accommodation and in Croatia?
Food and accommodation away from home (faafh) — accommodation and in Croatia was 940.98 million USD in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Croatia?
The highest recorded value was 1,071 million USD in 2013.
What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Croatia?
The lowest recorded value was 512.42 million USD in 2005.
How does Croatia rank for food and accommodation away from home (faafh) — accommodation and?
Croatia ranks 52nd out of 64 countries with data for 2015.
Is food and accommodation away from home (faafh) — accommodation and rising or falling in Croatia?
Over the last ten years it is up 83.6%. The long-run trend across the full record is rising.
Where does this Croatia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$. Statizoid updates them automatically from the source API.

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Food and Accommodation Away From Home (FAAFH) — Accommodation and in Croatia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://agriculture.statizoid.com/stat/food-and-accommodation-away-from-home-faafh-accommodation-and-food-service-activities-3/croatia/

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About this data

Indicator
Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value US$
Unit
million USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
66 places, 728 data points, 2005–2021
Last refreshed

This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).