Food and Accommodation Away From Home (FAAFH) — Accommodation and in Ecuador
Ecuador: Food and Accommodation Away From Home (FAAFH) — Accommodation and was 1,730 million LCU in 2020. ▲ Rising
Food and Accommodation Away From Home (FAAFH) — Accommodation and in Ecuador, 2007–2020
Source: Food and Agriculture Organization of the United Nations. Measured in million LCU.
Analysis
In 2020, food and accommodation away from home (faafh) — accommodation and in Ecuador stood at 1,730 million LCU.
Compared with earlier readings it is down 21.7% on the previous year and up 50.8% over ten years.
Over the whole period, food and accommodation away from home (faafh) — accommodation and in Ecuador peaked at 2,210 million LCU in 2019 and was at its lowest, 750.14 million LCU, in 2007.
That places Ecuador 54th out of 64 countries with data for 2020, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 13 years of available data.
Food and Accommodation Away From Home (FAAFH) — Accommodation and in Ecuador, year by year
| Year | million LCU | Change |
|---|---|---|
| 2007 | 750.14 million LCU | — |
| 2009 | 1,024 million LCU | +36.5% |
| 2010 | 1,147 million LCU | +12.1% |
| 2011 | 1,228 million LCU | +7.0% |
| 2012 | 1,389 million LCU | +13.2% |
| 2013 | 1,568 million LCU | +12.8% |
| 2014 | 1,678 million LCU | +7.0% |
| 2015 | 1,747 million LCU | +4.1% |
| 2016 | 1,871 million LCU | +7.1% |
| 2017 | 1,976 million LCU | +5.6% |
| 2018 | 2,069 million LCU | +4.7% |
| 2019 | 2,210 million LCU | +6.8% |
| 2020 | 1,730 million LCU | -21.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 886.91 million LCU | 750.14 million LCU | 1,024 million LCU | 2 |
| 2010s | 1,688 million LCU | 1,147 million LCU | 2,210 million LCU | 10 |
| 2020s | 1,730 million LCU | 1,730 million LCU | 1,730 million LCU | 1 |
Countries ranked near Ecuador
More agriculture & rural data for Ecuador
- Agriculture, forestry, and fishing, value added (current US$), annual 10.59 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.097 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 691.36 current US$ per person (2025)
- Rural population, annual growth rate 0.4287 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3661 units per person (2025)
- Share of GDP from agriculture 9.7% (2025)
- Agriculture as a share of GDP vs. GDP per capita 9.7% (2025)
- Agricultural raw materials exports 3.9% (2024)
- Agricultural raw materials imports 0.7% (2024)
Frequently asked questions
- What is food and accommodation away from home (faafh) — accommodation and in Ecuador?
- Food and accommodation away from home (faafh) — accommodation and in Ecuador was 1,730 million LCU in 2020, according to Food and Agriculture Organization of the United Nations.
- What is the highest food and accommodation away from home (faafh) — accommodation and recorded in Ecuador?
- The highest recorded value was 2,210 million LCU in 2019.
- What is the lowest food and accommodation away from home (faafh) — accommodation and recorded in Ecuador?
- The lowest recorded value was 750.14 million LCU in 2007.
- How does Ecuador rank for food and accommodation away from home (faafh) — accommodation and?
- Ecuador ranks 54th out of 64 countries with data for 2020.
- Is food and accommodation away from home (faafh) — accommodation and rising or falling in Ecuador?
- Over the last ten years it is up 50.8%. The long-run trend across the full record is rising.
- Where does this Ecuador data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Food and Accommodation Away From Home (FAAFH) — Accommodation and food service activities — Primary Factors Total — Value Local Currency. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This domain contains data on three food value measures, namely: (1) Food At Home (FAH); (2) Food and Tobacco at Home (FTAH); (3) Food and Accommodation Away From Home (FAAFH), disaggregated by four primary factors (Operating Surplus, Labor, Taxes, Imports) and by five food value chain industries (Agriculture, Forestry and Fishing; Manufacture of food, beverages and tobacco products; Transportation and storage; Wholesale and retail trade; Accommodation and food service activities). The three food value measures differ for the bundle of goods and services they account for. In particular, the FAH refers to domestic expenditures of personal consumption for food consumed at home, at purchaser prices. The FTAH measure is similar in its target, but it refers to a broader set of economic goods, inclusive of tobacco, as food and tobacco expenditures are not always separable in the original data. On the other side, the FAAFH refers to domestic expenditures of personal consumption for food consumed away from home (e.g. in restaurants), at purchaser prices, and it also includes expenditures for accommodation in all the cases where the two types of expenditures were not separable in the original data. The values of industry decomposition measure the food production value-added distribution across different industries and factors involved in the agri-food value chain. All these estimates are based on Leontief Input Ouput modeling and Industry reduction method. The Food Value Chain domain aims to supply informaiton relevant for the SDG 12 - sustainable consumption and production patterns, SDG 2 - zero hunger and SDG 1 - no poverty, that constitue guiding SDGs in the FAO Strategic Framework 2022-2031 and its better production pillar. More in general they may inform national, regional and global food policy, including measures in the World Food Summit framework. Data are collected from national Supply and Use Tables (SUTs) and Industry by Industry Input Output tables (IOTs), via OECD database or NSOs. All input data are in line with the System of National Accounts (SNA) and main international classifications and standards related to environmental-economic accounting (respectively the System of Environmental-Economic Accounting for Agriculture, Forestry and Fisheries, SEEA AFF, and the International Standard Industrial Classification of All Economic Activities, ISIC).