Flax, raw or retted — Production in Oceania

Oceania: Flax, raw or retted — Production was 0 t in 1981. ◆ Volatile

Latest (1981)
0 t
Change on year
down 100.0%
Rank
16th
of 16 groups
All-time high
790 t
in 1962
All-time low
0 t
in 1981
Years of data
21
1961–1981

Flax, raw or retted — Production in Oceania, 1961–1981

02004006008001961197119811961: 352 t1962: 790 t1963: 272 t1964: 489 t1965: 193 t1966: 205 t1967: 170 t1968: 130 t1969: 203 t1970: 203 t1971: 203 t1972: 200 t1973: 221 t1974: 220 t1975: 220 t1976: 220 t1977: 220 t1978: 230 t1979: 170 t1980: 9 t1981: 0 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for flax, raw or retted — production in Oceania is 0 t, measured in 1981. That is the lowest value across all 21 years on record.

That represents a change of down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, flax, raw or retted — production in Oceania peaked at 790 t in 1962 and was at its lowest, 0 t, in 1981.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 311.56 t 130 t 790 t 9
1970s 210.7 t 170 t 230 t 10
1980s 4.5 t 0 t 9 t 2

Countries ranked near Oceania

  1. 13 Chile 3,100 t compare
  2. 14 Argentina 2,600 t compare
  3. 15 Poland 1,790 t compare
  4. 16 Italy 1,450 t compare
  5. 17 Romania 770 t compare
  6. 18 Bulgaria 710 t compare
  7. 19 China, Taiwan Province of 270 t compare

See the full ranking of 61 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is flax, raw or retted — production in Oceania?
Flax, raw or retted — production in Oceania was 0 t in 1981, according to Food and Agriculture Organization of the United Nations.
What is the highest flax, raw or retted — production recorded in Oceania?
The highest recorded value was 790 t in 1962.
What is the lowest flax, raw or retted — production recorded in Oceania?
The lowest recorded value was 0 t in 1981.
How does Oceania rank for flax, raw or retted — production?
Oceania ranks 16th out of 16 groups with data for 1981.
Is flax, raw or retted — production rising or falling in Oceania?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Flax, raw or retted — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Flax, raw or retted — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
61 places, 2,727 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.