Fish, shellfish and their products — Vitamin A supply (retinol) in Denmark

Denmark: Fish, shellfish and their products — Vitamin A supply (retinol) was 11 μg/cap/d in 2023. ▼ Falling

Latest (2023)
11 μg/cap/d
Change on year
unchanged
World rank
91st
of 163 countries
All-time high
15 μg/cap/d
in 2010
All-time low
11 μg/cap/d
in 2011
Years of data
14
2010–2023

Fish, shellfish and their products — Vitamin A supply (retinol) in Denmark, 2010–2023

0510152010201620232010: 15 μg/cap/d2011: 11 μg/cap/d2012: 11 μg/cap/d2013: 12 μg/cap/d2014: 13 μg/cap/d2015: 12 μg/cap/d2016: 13 μg/cap/d2017: 12 μg/cap/d2018: 12 μg/cap/d2019: 11 μg/cap/d2020: 11 μg/cap/d2021: 11 μg/cap/d2022: 11 μg/cap/d2023: 11 μg/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.

Analysis

Denmark recorded 11 μg/cap/d for fish, shellfish and their products — vitamin a supply (retinol) in 2023. That is the lowest value across all 14 years on record.

The figure is down 8.3% over ten years.

Over the whole period, fish, shellfish and their products — vitamin a supply (retinol) in Denmark peaked at 15 μg/cap/d in 2010 and was at its lowest, 11 μg/cap/d, in 2011.

That places Denmark 91st out of 163 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Fish, shellfish and their products — Vitamin A supply (retinol) in Denmark, year by year

Annual values for Fish, shellfish and their products — Vitamin A supply (retinol equivalents) — Value in Denmark, 2010 to 2023.
Year μg/cap/d Change
2010 15 μg/cap/d
2011 11 μg/cap/d -26.7%
2012 11 μg/cap/d +0.0%
2013 12 μg/cap/d +9.1%
2014 13 μg/cap/d +8.3%
2015 12 μg/cap/d -7.7%
2016 13 μg/cap/d +8.3%
2017 12 μg/cap/d -7.7%
2018 12 μg/cap/d +0.0%
2019 11 μg/cap/d -8.3%
2020 11 μg/cap/d +0.0%
2021 11 μg/cap/d +0.0%
2022 11 μg/cap/d +0.0%
2023 11 μg/cap/d +0.0%

Averages by decade

DecadeAverage LowestHighest Years
2010s 12.2 μg/cap/d 11 μg/cap/d 15 μg/cap/d 10
2020s 11 μg/cap/d 11 μg/cap/d 11 μg/cap/d 4

Countries ranked near Denmark

  1. 91 Angola 11 μg/cap/d compare
  2. 91 Austria 11 μg/cap/d compare
  3. 91 Comoros 11 μg/cap/d compare
  4. 91 Nepal 11 μg/cap/d compare
  5. 91 Nigeria 11 μg/cap/d compare
  6. 91 Senegal 11 μg/cap/d compare

See the full ranking of 179 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is fish, shellfish and their products — vitamin a supply (retinol) in Denmark?
Fish, shellfish and their products — vitamin a supply (retinol) in Denmark was 11 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fish, shellfish and their products — vitamin a supply (retinol) recorded in Denmark?
The highest recorded value was 15 μg/cap/d in 2010.
What is the lowest fish, shellfish and their products — vitamin a supply (retinol) recorded in Denmark?
The lowest recorded value was 11 μg/cap/d in 2011.
How does Denmark rank for fish, shellfish and their products — vitamin a supply (retinol)?
Denmark ranks 91st out of 163 countries with data for 2023.
Is fish, shellfish and their products — vitamin a supply (retinol) rising or falling in Denmark?
Over the last ten years it is down 8.3%. The long-run trend across the full record is falling.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, shellfish and their products — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.

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Fish, shellfish and their products — Vitamin A supply (retinol) in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://agriculture.statizoid.com/stat/fish-shellfish-and-their-products-vitamin-a-supply-retinol-equivalents-value/denmark/

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About this data

Indicator
Fish, shellfish and their products — Vitamin A supply (retinol equivalents) — Value
Unit
μg/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 2,425 data points, 2010–2023
Last refreshed

The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.