Fish, Seafood — Stock Variation in Americas
Americas: Fish, Seafood — Stock Variation was 80 1000 t in 2023. ◆ Volatile
Fish, Seafood — Stock Variation in Americas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for fish, seafood — stock variation in Americas is 80 1000 t, measured in 2023.
The figure is down 91.5% over ten years.
Over the whole period, fish, seafood — stock variation in Americas peaked at 1,632 1000 t in 2018 and was at its lowest, -2,232 1000 t, in 2012.
That places Americas 2nd out of 31 groups with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | -277.2 1000 t | -2,232 1000 t | 1,632 1000 t | 10 |
| 2020s | 249.75 1000 t | 80 1000 t | 759 1000 t | 4 |
Countries ranked near Americas
- 1 Peru 103 1000 t compare
- 2 Ireland 6 1000 t compare
- 3 Micronesia (Federated States of) 0 1000 t compare
- 3 Tuvalu 0 1000 t compare
- 3 Marshall Islands 0 1000 t compare
- 3 Tonga 0 1000 t compare
- 3 Qatar 0 1000 t compare
- 3 Bahrain 0 1000 t compare
- 3 Cuba 0 1000 t compare
- 3 Turkmenistan 0 1000 t compare
- 3 Kiribati 0 1000 t compare
- 3 Lesotho 0 1000 t compare
- 3 Guinea-Bissau 0 1000 t compare
- 3 Djibouti 0 1000 t compare
- 3 Liberia 0 1000 t compare
- 3 Sao Tome and Principe 0 1000 t compare
- 3 Micronesia 0 1000 t compare
- 3 Mongolia 0 1000 t compare
- 3 Saint Kitts and Nevis 0 1000 t compare
- 3 Solomon Islands 0 1000 t compare
- 3 Libya 0 1000 t compare
- 3 Sierra Leone 0 1000 t compare
- 3 Albania 0 1000 t compare
- 3 Suriname 0 1000 t compare
- 3 Kuwait 0 1000 t compare
- 3 Maldives 0 1000 t compare
- 3 Vanuatu 0 1000 t compare
- 3 Lao People's Democratic Republic 0 1000 t compare
- 3 Armenia 0 1000 t compare
- 3 Gabon 0 1000 t compare
- 3 Saint Vincent and the Grenadines 0 1000 t compare
- 3 Guinea 0 1000 t compare
- 3 Guyana 0 1000 t compare
- 3 Eswatini 0 1000 t compare
- 3 Saudi Arabia 0 1000 t compare
- 3 Kyrgyzstan 0 1000 t compare
- 3 Samoa 0 1000 t compare
- 3 Angola 0 1000 t compare
- 3 Grenada 0 1000 t compare
- 3 Niger 0 1000 t compare
- 3 Congo 0 1000 t compare
- 3 Azerbaijan 0 1000 t compare
- 3 Republic of Moldova 0 1000 t compare
- 3 Oman 0 1000 t compare
- 3 Seychelles 0 1000 t compare
- 3 Jordan 0 1000 t compare
- 3 Algeria 0 1000 t compare
- 3 Georgia 0 1000 t compare
- 3 North Macedonia 0 1000 t compare
- 3 Bosnia and Herzegovina 0 1000 t compare
- 3 Burkina Faso 0 1000 t compare
- 3 Bahamas 0 1000 t compare
- 3 Saint Lucia 0 1000 t compare
- 3 New Caledonia 0 1000 t compare
- 3 Finland 0 1000 t compare
- 3 Luxembourg 0 1000 t compare
- 3 Viet Nam 0 1000 t compare
- 3 Uruguay 0 1000 t compare
- 3 Myanmar 0 1000 t compare
- 3 Slovakia 0 1000 t compare
- 3 Ukraine 0 1000 t compare
- 3 Israel 0 1000 t compare
- 3 Rwanda 0 1000 t compare
- 3 Serbia 0 1000 t compare
- 3 Latvia 0 1000 t compare
- 3 Antigua and Barbuda 0 1000 t compare
- 3 Norway 0 1000 t compare
- 3 Croatia 0 1000 t compare
- 3 Barbados 0 1000 t compare
- 3 Yemen 0 1000 t compare
- 3 Nicaragua 0 1000 t compare
- 3 Czechia 0 1000 t compare
- 3 Panama 0 1000 t compare
- 3 Argentina 0 1000 t compare
- 3 Democratic Republic of the Congo 0 1000 t compare
- 3 Malawi 0 1000 t compare
- 3 Bulgaria 0 1000 t compare
- 3 Iran (Islamic Republic of) 0 1000 t compare
- 3 Switzerland 0 1000 t compare
- 3 Mozambique 0 1000 t compare
- 3 Zambia 0 1000 t compare
- 3 El Salvador 0 1000 t compare
- 3 Dominican Republic 0 1000 t compare
- 3 Belize 0 1000 t compare
- 3 Syrian Arab Republic 0 1000 t compare
- 3 Slovenia 0 1000 t compare
- 3 Madagascar 0 1000 t compare
- 3 Lebanon 0 1000 t compare
- 3 Mauritius 0 1000 t compare
- 3 Belgium 0 1000 t compare
- 3 Romania 0 1000 t compare
- 3 Ghana 0 1000 t compare
- 3 Poland 0 1000 t compare
- 3 Russian Federation 0 1000 t compare
- 3 United Kingdom of Great Britain and Northern Ireland 0 1000 t compare
- 3 Jamaica 0 1000 t compare
- 3 Canada 0 1000 t compare
- 3 Venezuela (Bolivarian Republic of) 0 1000 t compare
- 3 New Zealand 0 1000 t compare
- 3 Portugal 0 1000 t compare
- 3 Senegal 0 1000 t compare
- 3 Türkiye 0 1000 t compare
- 3 Austria 0 1000 t compare
- 3 Sweden 0 1000 t compare
- 3 Malta 0 1000 t compare
- 3 Trinidad and Tobago 0 1000 t compare
- 3 China, Hong Kong SAR 0 1000 t compare
- 3 Zimbabwe 0 1000 t compare
- 3 Malaysia 0 1000 t compare
- 3 Kazakhstan 0 1000 t compare
- 3 Cameroon 0 1000 t compare
- 3 Morocco 0 1000 t compare
- 3 Fiji 0 1000 t compare
- 3 Botswana 0 1000 t compare
- 3 Côte d'Ivoire 0 1000 t compare
- 3 Australia 0 1000 t compare
- 3 Polynesia 0 1000 t compare
- 3 Nigeria 0 1000 t compare
- 3 Hungary 0 1000 t compare
- 3 Pakistan 0 1000 t compare
- 3 Uganda 0 1000 t compare
- 3 Philippines 0 1000 t compare
- 3 Italy 0 1000 t compare
- 3 Cyprus 0 1000 t compare
- 3 India 0 1000 t compare
- 3 Costa Rica 0 1000 t compare
- 3 Honduras 0 1000 t compare
- 3 Brazil 0 1000 t compare
- 3 United Republic of Tanzania 0 1000 t compare
- 3 Spain 0 1000 t compare
- 3 Mexico 0 1000 t compare
- 3 Colombia 0 1000 t compare
- 3 China, mainland 0 1000 t compare
- 3 Egypt 0 1000 t compare
- 3 Australia and New Zealand 0 1000 t compare
- 3 Guatemala 0 1000 t compare
- 3 Indonesia 0 1000 t compare
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 94 kg/An (2024)
- Tomatoes — Production 25.19 million t (2024)
- Unmanufactured tobacco — Area harvested 532,819 ha (2024)
- Tomatoes — Yield 63,435 kg/ha (2024)
- Tomatoes — Area harvested 397,122 ha (2024)
- Unmanufactured tobacco — Production 1.02 million t (2024)
- Meat of pig with the bone, fresh or chilled — Producing 267.48 million An (2024)
- Meat of pig with the bone, fresh or chilled — Production 25.17 million t (2024)
- Bananas — Area harvested 1.37 million ha (2024)
- Swine / pigs — Stocks 191.53 million An (2024)
Frequently asked questions
- What is fish, seafood — stock variation in Americas?
- Fish, seafood — stock variation in Americas was 80 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, seafood — stock variation recorded in Americas?
- The highest recorded value was 1,632 1000 t in 2018.
- What is the lowest fish, seafood — stock variation recorded in Americas?
- The lowest recorded value was -2,232 1000 t in 2012.
- How does Americas rank for fish, seafood — stock variation?
- Americas ranks 2nd out of 31 groups with data for 2023.
- Is fish, seafood — stock variation rising or falling in Americas?
- Over the last ten years it is down 91.5%. The long-run trend across the full record is volatile.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Stock Variation. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.