Fish, Seafood — Food supply in Germany
Germany: Fish, Seafood — Food supply was 815,235 million Kcal in 2023. ▬ Flat
Fish, Seafood — Food supply in Germany, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.
Analysis
In 2023, fish, seafood — food supply in Germany stood at 815,235 million Kcal.
That represents a change of up 5.9% over ten years.
Over the whole period, fish, seafood — food supply in Germany peaked at 839,640 million Kcal in 2011 and was at its lowest, 744,538 million Kcal, in 2015.
Germany ranks 23rd of 194 countries on this measure, in the top quarter.
Fish, Seafood — Food supply in Germany, year by year
| Year | million Kcal | Change |
|---|---|---|
| 2010 | 817,107 million Kcal | — |
| 2011 | 839,640 million Kcal | +2.8% |
| 2012 | 832,274 million Kcal | -0.9% |
| 2013 | 770,027 million Kcal | -7.5% |
| 2014 | 763,976 million Kcal | -0.8% |
| 2015 | 744,538 million Kcal | -2.5% |
| 2016 | 811,804 million Kcal | +9.0% |
| 2017 | 778,724 million Kcal | -4.1% |
| 2018 | 821,944 million Kcal | +5.6% |
| 2019 | 815,235 million Kcal | -0.8% |
| 2020 | 815,235 million Kcal | +0.0% |
| 2021 | 815,235 million Kcal | +0.0% |
| 2022 | 815,235 million Kcal | +0.0% |
| 2023 | 815,235 million Kcal | +0.0% |
Germany compared with similar countries
- Germany's 815,235 million Kcal is above the median for high income countries, which is 69,110 million Kcal, 11.8× the median. (56 countries reporting)
- Germany's 815,235 million Kcal is above the median for Europe & Central Asia, which is 61,474 million Kcal, 13.3× the median. (47 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 799,527 million Kcal | 744,538 million Kcal | 839,640 million Kcal | 10 |
| 2020s | 815,235 million Kcal | 815,235 million Kcal | 815,235 million Kcal | 4 |
Countries ranked near Germany
- 20 Italy 1.13 million million Kcal compare
- 21 Brazil 1.10 million million Kcal compare
- 22 Nigeria 1.08 million million Kcal compare
- 24 United Kingdom of Great Britain and Northern Ireland 813,009 million Kcal compare
- 24 United Kingdom 813,009 million Kcal compare
- 26 Iran (Islamic Republic of) 776,253 million Kcal compare
More agriculture & rural data for Germany
- Agriculture, forestry, and fishing, value added (current US$), annual 2.73 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0087 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 527.18 current US$ per person (2025)
- Rural population, annual growth rate -0.6813 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1786 units per person (2025)
- Share of GDP from agriculture 0.9% (2025)
- Agriculture as a share of GDP vs. GDP per capita 0.9% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 1.1% (2024)
Frequently asked questions
- What is fish, seafood — food supply in Germany?
- Fish, seafood — food supply in Germany was 815,235 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest fish, seafood — food supply recorded in Germany?
- The highest recorded value was 839,640 million Kcal in 2011.
- What is the lowest fish, seafood — food supply recorded in Germany?
- The lowest recorded value was 744,538 million Kcal in 2015.
- How does Germany rank for fish, seafood — food supply?
- Germany ranks 23rd out of 194 countries with data for 2023.
- Is fish, seafood — food supply rising or falling in Germany?
- Over the last ten years it is up 5.9%. The long-run trend across the full record is flat.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Food supply (kcal). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.