Fish, Seafood — Food supply in Melanesia

Melanesia: Fish, Seafood — Food supply was 22.89 kcal/cap/d in 2023. ▼ Falling

Latest (2023)
22.89 kcal/cap/d
Change on year
down 1.7%
World rank
12th
of 20 countries
All-time high
39.74 kcal/cap/d
in 2016
All-time low
22.89 kcal/cap/d
in 2023
Years of data
14
2010–2023

Fish, Seafood — Food supply in Melanesia, 2010–2023

0102030402010201620232010: 39.2 kcal/cap/d2011: 38.8 kcal/cap/d2012: 38.2 kcal/cap/d2013: 37.4 kcal/cap/d2014: 38.3 kcal/cap/d2015: 38.6 kcal/cap/d2016: 39.7 kcal/cap/d2017: 38.2 kcal/cap/d2018: 38.1 kcal/cap/d2019: 35.4 kcal/cap/d2020: 30.6 kcal/cap/d2021: 23.7 kcal/cap/d2022: 23.3 kcal/cap/d2023: 22.9 kcal/cap/d

Source: Food and Agriculture Organization of the United Nations. Measured in kcal/cap/d.

Analysis

The most recent figure for fish, seafood — food supply in Melanesia is 22.89 kcal/cap/d, measured in 2023. That is the lowest value across all 14 years on record.

Compared with earlier readings it is down 1.7% on the previous year and down 38.8% over ten years.

Over the whole period, fish, seafood — food supply in Melanesia peaked at 39.74 kcal/cap/d in 2016 and was at its lowest, 22.89 kcal/cap/d, in 2023.

Melanesia ranks 12th of 20 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 14 years of available data.

Fish, Seafood — Food supply in Melanesia, year by year

Annual values for Fish, Seafood — Food supply (kcal/capita/day) in Melanesia, 2010 to 2023.
Year kcal/cap/d Change
2010 39.25 kcal/cap/d
2011 38.79 kcal/cap/d -1.2%
2012 38.21 kcal/cap/d -1.5%
2013 37.41 kcal/cap/d -2.1%
2014 38.29 kcal/cap/d +2.4%
2015 38.61 kcal/cap/d +0.8%
2016 39.74 kcal/cap/d +2.9%
2017 38.19 kcal/cap/d -3.9%
2018 38.15 kcal/cap/d -0.1%
2019 35.35 kcal/cap/d -7.3%
2020 30.64 kcal/cap/d -13.3%
2021 23.71 kcal/cap/d -22.6%
2022 23.29 kcal/cap/d -1.8%
2023 22.89 kcal/cap/d -1.7%

Averages by decade

DecadeAverage LowestHighest Years
2010s 38.2 kcal/cap/d 35.35 kcal/cap/d 39.74 kcal/cap/d 10
2020s 25.13 kcal/cap/d 22.89 kcal/cap/d 30.64 kcal/cap/d 4

Countries ranked near Melanesia

  1. 9 French Polynesia 92.79 kcal/cap/d compare
  2. 9 Iran (Islamic Republic of) 23.47 kcal/cap/d compare
  3. 10 Republic of Korea 92.61 kcal/cap/d compare
  4. 11 Democratic People's Republic of Korea 22.94 kcal/cap/d compare
  5. 11 Malaysia 90.66 kcal/cap/d compare
  6. 12 Cambodia 90.41 kcal/cap/d compare
  7. 13 Myanmar 87.81 kcal/cap/d compare
  8. 14 China, Macao SAR 86.7 kcal/cap/d compare
  9. 14 Venezuela (Bolivarian Republic of) 16.41 kcal/cap/d compare
  10. 15 Marshall Islands 86.19 kcal/cap/d compare
  11. 15 Timor-Leste 14.42 kcal/cap/d compare

See the full ranking of 213 places →

More agriculture & rural data for Melanesia

All data for Melanesia →

Frequently asked questions

What is fish, seafood — food supply in Melanesia?
Fish, seafood — food supply in Melanesia was 22.89 kcal/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest fish, seafood — food supply recorded in Melanesia?
The highest recorded value was 39.74 kcal/cap/d in 2016.
What is the lowest fish, seafood — food supply recorded in Melanesia?
The lowest recorded value was 22.89 kcal/cap/d in 2023.
How does Melanesia rank for fish, seafood — food supply?
Melanesia ranks 12th out of 20 countries with data for 2023.
Is fish, seafood — food supply rising or falling in Melanesia?
Over the last ten years it is down 38.8%. The long-run trend across the full record is falling.
Where does this Melanesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fish, Seafood — Food supply (kcal/capita/day). Statizoid updates them automatically from the source API.

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Fish, Seafood — Food supply in Melanesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/fish-seafood-food-supply-kcal-capita-day/melanesia/

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About this data

Indicator
Fish, Seafood — Food supply (kcal/capita/day)
Unit
kcal/cap/d
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.