Figs — Production in Bosnia and Herzegovina

Bosnia and Herzegovina: Figs — Production was 3,864 t in 2024. ◆ Volatile

Latest (2024)
3,864 t
Change on year
up 1.8%
World rank
26th
of 70 countries
All-time high
4,469 t
in 2022
All-time low
200 t
in 2000
Years of data
33
1992–2024

Figs — Production in Bosnia and Herzegovina, 1992–2024

01.0k2.0k3.0k4.0k1992200820241992: 600 t1993: 400.4 t1994: 369.3 t1995: 250 t1996: 250 t1997: 328.8 t1998: 335.1 t1999: 337.2 t2000: 200 t2001: 250 t2002: 300 t2003: 270 t2004: 372 t2005: 427 t2006: 450 t2007: 671 t2008: 626 t2009: 676 t2010: 725 t2011: 741 t2012: 715 t2013: 958 t2014: 777 t2015: 775 t2016: 865 t2017: 678 t2018: 894 t2019: 980 t2020: 1.0k t2021: 939 t2022: 4.5k t2023: 3.8k t2024: 3.9k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Bosnia and Herzegovina recorded 3,864 t for figs — production in 2024.

The figure is up 1.8% on the previous year and up 397.3% over ten years.

Over the whole period, figs — production in Bosnia and Herzegovina peaked at 4,469 t in 2022 and was at its lowest, 200 t, in 2000.

That places Bosnia and Herzegovina 26th out of 70 countries with data for 2024, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Figs — Production in Bosnia and Herzegovina, year by year

Annual values for Figs — Production in Bosnia and Herzegovina, 1992 to 2024.
Year t Change
1992 600 t
1993 400.44 t -33.3%
1994 369.33 t -7.8%
1995 250 t -32.3%
1996 250 t +0.0%
1997 328.75 t +31.5%
1998 335.06 t +1.9%
1999 337.25 t +0.7%
2000 200 t -40.7%
2001 250 t +25.0%
2002 300 t +20.0%
2003 270 t -10.0%
2004 372 t +37.8%
2005 427 t +14.8%
2006 450 t +5.4%
2007 671 t +49.1%
2008 626 t -6.7%
2009 676 t +8.0%
2010 725 t +7.2%
2011 741 t +2.2%
2012 715 t -3.5%
2013 958 t +34.0%
2014 777 t -18.9%
2015 775 t -0.3%
2016 865 t +11.6%
2017 678 t -21.6%
2018 894 t +31.9%
2019 980 t +9.6%
2020 1,005 t +2.6%
2021 939 t -6.6%
2022 4,469 t +375.9%
2023 3,795 t -15.1%
2024 3,864 t +1.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 358.85 t 250 t 600 t 8
2000s 424.2 t 200 t 676 t 10
2010s 810.8 t 678 t 980 t 10
2020s 2,814 t 939 t 4,469 t 5

Countries ranked near Bosnia and Herzegovina

  1. 23 Yemen 4,875 t compare
  2. 24 Serbia and Montenegro 4,586 t compare
  3. 25 Portugal 3,920 t compare
  4. 27 Montenegro 3,753 t compare
  5. 28 Lebanon 3,491 t compare
  6. 29 Palestine 3,412 t compare

See the full ranking of 103 places →

More agriculture & rural data for Bosnia and Herzegovina

All data for Bosnia and Herzegovina →

Frequently asked questions

What is figs — production in Bosnia and Herzegovina?
Figs — production in Bosnia and Herzegovina was 3,864 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest figs — production recorded in Bosnia and Herzegovina?
The highest recorded value was 4,469 t in 2022.
What is the lowest figs — production recorded in Bosnia and Herzegovina?
The lowest recorded value was 200 t in 2000.
How does Bosnia and Herzegovina rank for figs — production?
Bosnia and Herzegovina ranks 26th out of 70 countries with data for 2024.
Is figs — production rising or falling in Bosnia and Herzegovina?
Over the last ten years it is up 397.3%. The long-run trend across the full record is volatile.
Where does this Bosnia and Herzegovina data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Production. Statizoid updates them automatically from the source API.

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Figs — Production in Bosnia and Herzegovina. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://agriculture.statizoid.com/stat/figs-production/bosnia-and-herzegovina/

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About this data

Indicator
Figs — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
103 places, 4,578 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.