Figs — Area harvested in Bulgaria
Bulgaria: Figs — Area harvested was 40 ha in 2023. ▲ Rising
Figs — Area harvested in Bulgaria, 2019–2023
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Bulgaria recorded 40 ha for figs — area harvested in 2023. That is the highest value across all 5 years on record.
Compared with earlier readings it is up 33.3% on the previous year and up 300.0% over five years.
Bulgaria ranks 46th of 68 countries on this measure, in the middle of the range.
Figs — Area harvested in Bulgaria, year by year
| Year | ha | Change |
|---|---|---|
| 2019 | 10 ha | — |
| 2020 | 30 ha | +200.0% |
| 2021 | 40 ha | +33.3% |
| 2022 | 30 ha | -25.0% |
| 2023 | 40 ha | +33.3% |
Bulgaria compared with similar countries
- Bulgaria's 40 ha is above the median for high income countries, which is 26 ha, 1.5× the median. (33 countries reporting)
- Bulgaria's 40 ha is above the median for Europe & Central Asia, which is 30 ha, 1.3× the median. (33 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 10 ha | 10 ha | 10 ha | 1 |
| 2020s | 35 ha | 30 ha | 40 ha | 4 |
Countries ranked near Bulgaria
More agriculture & rural data for Bulgaria
- Agriculture, forestry, and fishing, value added (current US$), annual 21.46 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0247 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 503.12 current US$ per person (2025)
- Rural population, annual growth rate -0.9803 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.2583 units per person (2025)
- Share of GDP from agriculture 2.5% (2025)
- Agriculture as a share of GDP vs. GDP per capita 2.5% (2025)
- Agricultural raw materials exports 0.7% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is figs — area harvested in Bulgaria?
- Figs — area harvested in Bulgaria was 40 ha in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest figs — area harvested recorded in Bulgaria?
- The highest recorded value was 40 ha in 2021.
- What is the lowest figs — area harvested recorded in Bulgaria?
- The lowest recorded value was 10 ha in 2019.
- How does Bulgaria rank for figs — area harvested?
- Bulgaria ranks 46th out of 68 countries with data for 2023.
- Where does this Bulgaria data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Figs — Area harvested. Statizoid updates them automatically from the source API.
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CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.