Fibre Crops, Fibre Equivalent — Area harvested in Dominican Republic

Dominican Republic: Fibre Crops, Fibre Equivalent — Area harvested was 175 ha in 2024. ◆ Volatile

Latest (2024)
175 ha
Change on year
up 0.6%
World rank
104th
of 133 countries
All-time high
13,400 ha
in 1961
All-time low
151 ha
in 2013
Years of data
64
1961–2024

Fibre Crops, Fibre Equivalent — Area harvested in Dominican Republic, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for fibre crops, fibre equivalent — area harvested in Dominican Republic is 175 ha, measured in 2024.

That represents a change of up 0.6% on the previous year and up 9.4% over ten years.

Over the whole period, fibre crops, fibre equivalent — area harvested in Dominican Republic peaked at 13,400 ha in 1961 and was at its lowest, 151 ha, in 2013.

Dominican Republic ranks 104th of 133 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Fibre Crops, Fibre Equivalent — Area harvested in Dominican Republic, year by year

Annual values for Fibre Crops, Fibre Equivalent — Area harvested in Dominican Republic, 1961 to 2024.
Year ha Change
1961 13,400 ha
1962 11,400 ha -14.9%
1963 11,000 ha -3.5%
1964 6,900 ha -37.3%
1965 6,550 ha -5.1%
1966 3,900 ha -40.5%
1967 2,050 ha -47.4%
1968 1,950 ha -4.9%
1969 3,700 ha +89.7%
1970 4,150 ha +12.2%
1971 3,600 ha -13.3%
1972 3,580 ha -0.6%
1973 3,580 ha +0.0%
1974 2,580 ha -27.9%
1975 3,580 ha +38.8%
1976 4,680 ha +30.7%
1977 4,680 ha +0.0%
1978 3,680 ha -21.4%
1979 4,780 ha +29.9%
1980 6,480 ha +35.6%
1981 7,580 ha +17.0%
1982 7,580 ha +0.0%
1983 7,780 ha +2.6%
1984 7,034 ha -9.6%
1985 6,730 ha -4.3%
1986 6,280 ha -6.7%
1987 8,200 ha +30.6%
1988 8,960 ha +9.3%
1989 9,560 ha +6.7%
1990 8,722 ha -8.8%
1991 8,006 ha -8.2%
1992 4,829 ha -39.7%
1993 4,097 ha -15.2%
1994 2,865 ha -30.1%
1995 510 ha -82.2%
1996 1,100 ha +115.7%
1997 900 ha -18.2%
1998 780 ha -13.3%
1999 650 ha -16.7%
2000 692 ha +6.5%
2001 1,130 ha +63.3%
2002 1,200 ha +6.2%
2003 1,350 ha +12.5%
2004 1,100 ha -18.5%
2005 1,000 ha -9.1%
2006 850 ha -15.0%
2007 730 ha -14.1%
2008 520 ha -28.8%
2009 500 ha -3.8%
2010 281 ha -43.8%
2011 199 ha -29.2%
2012 195 ha -2.0%
2013 151 ha -22.6%
2014 160 ha +6.0%
2015 198 ha +23.8%
2016 170 ha -14.1%
2017 172 ha +1.2%
2018 180 ha +4.7%
2019 174 ha -3.3%
2020 173 ha -0.6%
2021 175 ha +1.2%
2022 174 ha -0.6%
2023 174 ha +0.0%
2024 175 ha +0.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 6,761 ha 1,950 ha 13,400 ha 9
1970s 3,889 ha 2,580 ha 4,780 ha 10
1980s 7,618 ha 6,280 ha 9,560 ha 10
1990s 3,246 ha 510 ha 8,722 ha 10
2000s 907.2 ha 500 ha 1,350 ha 10
2010s 188 ha 151 ha 281 ha 10
2020s 174.2 ha 173 ha 175 ha 5

Countries ranked near Dominican Republic

  1. 101 Algeria 260 ha compare
  2. 102 Hungary 244 ha compare
  3. 103 Czechia 222 ha compare
  4. 105 Mauritius 145 ha compare
  5. 106 Serbia and Montenegro 99 ha compare
  6. 107 Bhutan 86 ha compare

See the full ranking of 176 places →

More agriculture & rural data for Dominican Republic

All data for Dominican Republic →

Frequently asked questions

What is fibre crops, fibre equivalent — area harvested in Dominican Republic?
Fibre crops, fibre equivalent — area harvested in Dominican Republic was 175 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest fibre crops, fibre equivalent — area harvested recorded in Dominican Republic?
The highest recorded value was 13,400 ha in 1961.
What is the lowest fibre crops, fibre equivalent — area harvested recorded in Dominican Republic?
The lowest recorded value was 151 ha in 2013.
How does Dominican Republic rank for fibre crops, fibre equivalent — area harvested?
Dominican Republic ranks 104th out of 133 countries with data for 2024.
Is fibre crops, fibre equivalent — area harvested rising or falling in Dominican Republic?
Over the last ten years it is up 9.4%. The long-run trend across the full record is volatile.
Where does this Dominican Republic data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Fibre Crops, Fibre Equivalent — Area harvested. Statizoid updates them automatically from the source API.

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Fibre Crops, Fibre Equivalent — Area harvested in Dominican Republic. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://agriculture.statizoid.com/stat/fibre-crops-fibre-equivalent-area-harvested/dominican-republic/

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About this data

Indicator
Fibre Crops, Fibre Equivalent — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
176 places, 9,571 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.